Meat indigenous, total — Gross Production Value in Central America
Central America: Meat indigenous, total — Gross Production Value was 29.74 million 1000 USD in 2024. ▲ Rising
Meat indigenous, total — Gross Production Value in Central America, 1991–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 USD.
Analysis
Central America recorded 29.74 million 1000 USD for meat indigenous, total — gross production value in 2024. That is the highest value across all 34 years on record.
That represents a change of up 6.4% on the previous year and up 42.2% over ten years.
Over the whole period, meat indigenous, total — gross production value in Central America peaked at 29.74 million 1000 USD in 2024 and was at its lowest, 7.12 million 1000 USD, in 1995.
Central America ranks 17th of 29 groups on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 34 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 8.60 million 1000 USD | 7.12 million 1000 USD | 9.20 million 1000 USD | 9 |
| 2000s | 12.38 million 1000 USD | 10.19 million 1000 USD | 15.35 million 1000 USD | 10 |
| 2010s | 18.86 million 1000 USD | 15.62 million 1000 USD | 21.11 million 1000 USD | 10 |
| 2020s | 24.67 million 1000 USD | 19.84 million 1000 USD | 29.74 million 1000 USD | 5 |
Countries ranked near Central America
- 14 France 15.22 million 1000 USD compare
- 15 Spain 13.34 million 1000 USD compare
- 16 Republic of Korea 12.28 million 1000 USD compare
- 17 United Kingdom of Great Britain and Northern Ireland 11.85 million 1000 USD compare
- 18 Italy 11.14 million 1000 USD compare
- 19 Pakistan 9.63 million 1000 USD compare
- 20 Egypt 8.78 million 1000 USD compare
More agriculture & rural data for Central America
- Fat of pigs — Producing Animals/Slaughtered 25.03 million An (2024)
- Bananas — Production 9.27 million t (2024)
- Bananas — Area harvested 215,845 ha (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 82 kg/An (2024)
- Meat of pig with the bone, fresh or chilled — Production 2.05 million t (2024)
- Meat of pig with the bone, fresh or chilled — Producing 25.03 million An (2024)
- Unmanufactured tobacco — Production 67,514 t (2024)
- Tomatoes — Production 5.12 million t (2024)
- Tomatoes — Area harvested 100,964 ha (2024)
- Swine / pigs — Stocks 25.41 million An (2024)
Frequently asked questions
- What is meat indigenous, total — gross production value in Central America?
- Meat indigenous, total — gross production value in Central America was 29.74 million 1000 USD in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat indigenous, total — gross production value recorded in Central America?
- The highest recorded value was 29.74 million 1000 USD in 2024.
- What is the lowest meat indigenous, total — gross production value recorded in Central America?
- The lowest recorded value was 7.12 million 1000 USD in 1995.
- How does Central America rank for meat indigenous, total — gross production value?
- Central America ranks 17th out of 29 groups with data for 2024.
- Is meat indigenous, total — gross production value rising or falling in Central America?
- Over the last ten years it is up 42.2%. The long-run trend across the full record is rising.
- Where does this Central America data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat indigenous, total — Gross Production Value (current thousand US$). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.