Meat indigenous, total — Gross Production Value (constant 2014-2016) in Saint Vincent and the Grenadines

Saint Vincent and the Grenadines: Meat indigenous, total — Gross Production Value (constant 2014-2016) was 0.015 1000 Int$ per person in 2024. ▬ Flat

Latest (2024)
0.015 1000 Int$ per person
Change on year
down 17.0%
World rank
154th
of 171 countries
All-time high
0.031 1000 Int$ per person
in 1988
All-time low
0.015 1000 Int$ per person
in 2024
Years of data
64
1961–2024

Meat indigenous, total — Gross Production Value (constant 2014-2016) in Saint Vincent and the Grenadines, 1961–2024

00.010.020.03196119922024

Source: Statizoid (derived). Measured in 1000 Int$ per person.

Analysis

The most recent figure for meat indigenous, total — gross production value (constant 2014-2016) in Saint Vincent and the Grenadines is 0.015 1000 Int$ per person, measured in 2024. That is the lowest value across all 64 years on record.

That represents a change of down 17.0% on the previous year and down 36.5% over ten years.

Over the whole period, meat indigenous, total — gross production value (constant 2014-2016) in Saint Vincent and the Grenadines peaked at 0.031 1000 Int$ per person in 1988 and was at its lowest, 0.015 1000 Int$ per person, in 2024.

That places Saint Vincent and the Grenadines 154th out of 171 countries with data for 2024, putting it in the bottom quarter.

Meat indigenous, total — Gross Production Value (constant 2014-2016) in Saint Vincent and the Grenadines, year by year

Annual values for Meat indigenous, total — Gross Production Value (constant 2014-2016 thousand I$), per capita in Saint Vincent and the Grenadines, 1961 to 2024.
Year 1000 Int$ per person Change
1961 0.0185 1000 Int$ per person —
1962 0.0188 1000 Int$ per person +2.1%
1963 0.0195 1000 Int$ per person +3.4%
1964 0.0203 1000 Int$ per person +4.0%
1965 0.0232 1000 Int$ per person +14.7%
1966 0.0282 1000 Int$ per person +21.5%
1967 0.0226 1000 Int$ per person -19.8%
1968 0.0204 1000 Int$ per person -10.1%
1969 0.0199 1000 Int$ per person -2.3%
1970 0.0198 1000 Int$ per person -0.6%
1971 0.0198 1000 Int$ per person -0.1%
1972 0.0201 1000 Int$ per person +1.4%
1973 0.021 1000 Int$ per person +4.6%
1974 0.0211 1000 Int$ per person +0.5%
1975 0.0205 1000 Int$ per person -3.0%
1976 0.0214 1000 Int$ per person +4.8%
1977 0.0217 1000 Int$ per person +1.4%
1978 0.0218 1000 Int$ per person +0.5%
1979 0.0223 1000 Int$ per person +2.1%
1980 0.0231 1000 Int$ per person +3.7%
1981 0.024 1000 Int$ per person +3.7%
1982 0.0257 1000 Int$ per person +7.2%
1983 0.0273 1000 Int$ per person +6.1%
1984 0.0277 1000 Int$ per person +1.5%
1985 0.0279 1000 Int$ per person +0.8%
1986 0.0278 1000 Int$ per person -0.5%
1987 0.0281 1000 Int$ per person +1.2%
1988 0.031 1000 Int$ per person +10.4%
1989 0.0295 1000 Int$ per person -5.0%
1990 0.0274 1000 Int$ per person -7.1%
1991 0.0235 1000 Int$ per person -14.1%
1992 0.0221 1000 Int$ per person -6.0%
1993 0.0218 1000 Int$ per person -1.4%
1994 0.0222 1000 Int$ per person +1.8%
1995 0.0227 1000 Int$ per person +2.6%
1996 0.0221 1000 Int$ per person -2.9%
1997 0.0231 1000 Int$ per person +4.5%
1998 0.022 1000 Int$ per person -4.5%
1999 0.0223 1000 Int$ per person +1.2%
2000 0.0219 1000 Int$ per person -1.7%
2001 0.0216 1000 Int$ per person -1.5%
2002 0.021 1000 Int$ per person -2.5%
2003 0.0202 1000 Int$ per person -4.2%
2004 0.0204 1000 Int$ per person +1.3%
2005 0.0214 1000 Int$ per person +4.9%
2006 0.0217 1000 Int$ per person +1.3%
2007 0.0235 1000 Int$ per person +8.5%
2008 0.0244 1000 Int$ per person +3.6%
2009 0.0257 1000 Int$ per person +5.4%
2010 0.0251 1000 Int$ per person -2.1%
2011 0.0232 1000 Int$ per person -7.7%
2012 0.0212 1000 Int$ per person -8.7%
2013 0.0225 1000 Int$ per person +6.2%
2014 0.0236 1000 Int$ per person +4.7%
2015 0.0234 1000 Int$ per person -0.7%
2016 0.0235 1000 Int$ per person +0.3%
2017 0.0226 1000 Int$ per person -3.8%
2018 0.0222 1000 Int$ per person -1.5%
2019 0.0212 1000 Int$ per person -4.7%
2020 0.0209 1000 Int$ per person -1.5%
2021 0.0204 1000 Int$ per person -2.2%
2022 0.0208 1000 Int$ per person +2.0%
2023 0.018 1000 Int$ per person -13.4%
2024 0.015 1000 Int$ per person -17.0%

Saint Vincent and the Grenadines compared with similar countries

  • Saint Vincent and the Grenadines's 0.015 1000 Int$ per person is below the median for upper middle income countries, which is 0.0875 1000 Int$ per person, 17% of the median. (51 countries reporting)
  • Saint Vincent and the Grenadines's 0.015 1000 Int$ per person is below the median for Latin America & Caribbean, which is 0.1137 1000 Int$ per person, 13% of the median. (32 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0213 1000 Int$ per person 0.0185 1000 Int$ per person 0.0282 1000 Int$ per person 9
1970s 0.0209 1000 Int$ per person 0.0198 1000 Int$ per person 0.0223 1000 Int$ per person 10
1980s 0.0272 1000 Int$ per person 0.0231 1000 Int$ per person 0.031 1000 Int$ per person 10
1990s 0.0229 1000 Int$ per person 0.0218 1000 Int$ per person 0.0274 1000 Int$ per person 10
2000s 0.0222 1000 Int$ per person 0.0202 1000 Int$ per person 0.0257 1000 Int$ per person 10
2010s 0.0228 1000 Int$ per person 0.0212 1000 Int$ per person 0.0251 1000 Int$ per person 10
2020s 0.019 1000 Int$ per person 0.015 1000 Int$ per person 0.0209 1000 Int$ per person 5

Countries ranked near Saint Vincent and the Grenadines

  1. 151 Sao Tome and Principe 0.0184 1000 Int$ per person compare
  2. 152 Qatar 0.0168 1000 Int$ per person compare
  3. 153 Bangladesh 0.0167 1000 Int$ per person compare
  4. 155 Bhutan 0.0145 1000 Int$ per person compare
  5. 156 Liberia 0.0145 1000 Int$ per person compare
  6. 157 Iraq 0.014 1000 Int$ per person compare

See the full ranking of 172 places →

More agriculture & rural data for Saint Vincent and the Grenadines

All data for Saint Vincent and the Grenadines →

Frequently asked questions

What is meat indigenous, total — gross production value (constant 2014-2016) in Saint Vincent and the Grenadines?
Meat indigenous, total — gross production value (constant 2014-2016) in Saint Vincent and the Grenadines was 0.015 1000 Int$ per person in 2024, according to Statizoid (derived).
What is the highest meat indigenous, total — gross production value (constant 2014-2016) recorded in Saint Vincent and the Grenadines?
The highest recorded value was 0.031 1000 Int$ per person in 1988.
What is the lowest meat indigenous, total — gross production value (constant 2014-2016) recorded in Saint Vincent and the Grenadines?
The lowest recorded value was 0.015 1000 Int$ per person in 2024.
How does Saint Vincent and the Grenadines rank for meat indigenous, total — gross production value (constant 2014-2016)?
Saint Vincent and the Grenadines ranks 154th out of 171 countries with data for 2024.
Is meat indigenous, total — gross production value (constant 2014-2016) rising or falling in Saint Vincent and the Grenadines?
Over the last ten years it is down 36.5%. The long-run trend across the full record is flat.
Where does this Saint Vincent and the Grenadines data come from?
The figures come from Statizoid (derived), published as part of Meat indigenous, total — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid updates them automatically from the source API.

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Meat indigenous, total — Gross Production Value (constant 2014-2016) in Saint Vincent and the Grenadines. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/meat-indigenous-total-gross-production-value-constant-2014-2016-thousand-i-per-capita/st-vincent-and-the-grenadines/

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How this figure is calculated

Meat indigenous, total — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Meat indigenous, total — Gross Production Value (constant 2014-2016 thousand I$) ÷ Population, total

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Meat indigenous, total — Gross Production Value (constant 2014-2016 thousand I$), per capita
Unit
1000 Int$ per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
172 places, 9,962 data points, 1961–2024
Last refreshed

Meat indigenous, total — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.