Meat indigenous, total — Gross per capita Production Index Number in Equatorial Guinea

Equatorial Guinea: Meat indigenous, total — Gross per capita Production Index Number was 87.39 in 2024. ▼ Falling

Latest (2024)
87.39
Change on year
down 1.1%
World rank
131st
of 184 countries
All-time high
343.51
in 1978
All-time low
68.33
in 2022
Years of data
64
1961–2024

Meat indigenous, total — Gross per capita Production Index Number in Equatorial Guinea, 1961–2024

100200300196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for meat indigenous, total — gross per capita production index number in Equatorial Guinea is 87.39, measured in 2024.

Compared with earlier readings it is down 1.1% on the previous year and down 13.9% over ten years.

Over the whole period, meat indigenous, total — gross per capita production index number in Equatorial Guinea peaked at 343.51 in 1978 and was at its lowest, 68.33, in 2022.

That places Equatorial Guinea 131st out of 184 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently falling across the 64 years of available data.

Meat indigenous, total — Gross per capita Production Index Number in Equatorial Guinea, year by year

Annual values for Meat indigenous, total — Gross per capita Production Index Number (2014-2016 = 100) in Equatorial Guinea, 1961 to 2024.
Year Value Change
1961 238.96
1962 242.26 +1.4%
1963 240.03 -0.9%
1964 239.45 -0.2%
1965 247.94 +3.5%
1966 236.42 -4.6%
1967 233.63 -1.2%
1968 231.27 -1.0%
1969 245.65 +6.2%
1970 252.18 +2.7%
1971 261.37 +3.6%
1972 278.12 +6.4%
1973 288.82 +3.8%
1974 298.44 +3.3%
1975 316.78 +6.1%
1976 328.09 +3.6%
1977 336.45 +2.5%
1978 343.51 +2.1%
1979 341.14 -0.7%
1980 334.22 -2.0%
1981 328.99 -1.6%
1982 318.65 -3.1%
1983 298.98 -6.2%
1984 287.7 -3.8%
1985 277.41 -3.6%
1986 269.14 -3.0%
1987 263.46 -2.1%
1988 258.62 -1.8%
1989 254.14 -1.7%
1990 252.83 -0.5%
1991 248.46 -1.7%
1992 244.11 -1.8%
1993 239.75 -1.8%
1994 234.93 -2.0%
1995 230.42 -1.9%
1996 225.44 -2.2%
1997 220.76 -2.1%
1998 215.68 -2.3%
1999 212.01 -1.7%
2000 203.42 -4.1%
2001 192.23 -5.5%
2002 185.37 -3.6%
2003 174.22 -6.0%
2004 165.53 -5.0%
2005 158.82 -4.1%
2006 152.05 -4.3%
2007 140.97 -7.3%
2008 139.56 -1.0%
2009 133.7 -4.2%
2010 130.18 -2.6%
2011 123.59 -5.1%
2012 120.08 -2.8%
2013 88.4 -26.4%
2014 101.51 +14.8%
2015 104.2 +2.6%
2016 94.28 -9.5%
2017 88.6 -6.0%
2018 84.14 -5.0%
2019 86.56 +2.9%
2020 94.78 +9.5%
2021 83.46 -11.9%
2022 68.33 -18.1%
2023 88.37 +29.3%
2024 87.39 -1.1%

Averages by decade

DecadeAverage LowestHighest Years
1960s 239.51 231.27 247.94 9
1970s 304.49 252.18 343.51 10
1980s 289.13 254.14 334.22 10
1990s 232.44 212.01 252.83 10
2000s 164.59 133.7 203.42 10
2010s 102.15 84.14 130.18 10
2020s 84.47 68.33 94.78 5

Countries ranked near Equatorial Guinea

  1. 128 Angola 87.54 compare
  2. 129 Guinea 87.51 compare
  3. 130 Bahamas 87.46 compare
  4. 132 Panama 87.26 compare
  5. 133 Barbados 87.21 compare
  6. 134 New Caledonia 86.92 compare

See the full ranking of 233 places →

More agriculture & rural data for Equatorial Guinea

All data for Equatorial Guinea →

Frequently asked questions

What is meat indigenous, total — gross per capita production index number in Equatorial Guinea?
Meat indigenous, total — gross per capita production index number in Equatorial Guinea was 87.39 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat indigenous, total — gross per capita production index number recorded in Equatorial Guinea?
The highest recorded value was 343.51 in 1978.
What is the lowest meat indigenous, total — gross per capita production index number recorded in Equatorial Guinea?
The lowest recorded value was 68.33 in 2022.
How does Equatorial Guinea rank for meat indigenous, total — gross per capita production index number?
Equatorial Guinea ranks 131st out of 184 countries with data for 2024.
Is meat indigenous, total — gross per capita production index number rising or falling in Equatorial Guinea?
Over the last ten years it is down 13.9%. The long-run trend across the full record is falling.
Where does this Equatorial Guinea data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat indigenous, total — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Meat indigenous, total — Gross per capita Production Index Number in Equatorial Guinea. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 04 September 2026, from https://agriculture.statizoid.com/stat/meat-indigenous-total-gross-per-capita-production-index-number-2014-2016-100/equatorial-guinea/

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About this data

Indicator
Meat indigenous, total — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
233 places, 13,731 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.