Meat — Food supply quantity in United Republic of Tanzania
United Republic of Tanzania: Meat — Food supply quantity was 12.17 kg/cap in 2023. ▲ Rising
Meat — Food supply quantity in United Republic of Tanzania, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kg/cap.
Analysis
The most recent figure for meat — food supply quantity in United Republic of Tanzania is 12.17 kg/cap, measured in 2023.
That represents a change of down 1.1% on the previous year and up 22.6% over ten years.
Over the whole period, meat — food supply quantity in United Republic of Tanzania peaked at 12.31 kg/cap in 2022 and was at its lowest, 9 kg/cap, in 2010.
That places United Republic of Tanzania 18th out of 20 countries with data for 2023, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 14 years of available data.
Meat — Food supply quantity in United Republic of Tanzania, year by year
| Year | kg/cap | Change |
|---|---|---|
| 2010 | 9 kg/cap | — |
| 2011 | 9.41 kg/cap | +4.6% |
| 2012 | 9.59 kg/cap | +1.9% |
| 2013 | 9.93 kg/cap | +3.5% |
| 2014 | 10.5 kg/cap | +5.7% |
| 2015 | 10.87 kg/cap | +3.5% |
| 2016 | 10.67 kg/cap | -1.8% |
| 2017 | 10.07 kg/cap | -5.6% |
| 2018 | 10.44 kg/cap | +3.7% |
| 2019 | 10.41 kg/cap | -0.3% |
| 2020 | 12.04 kg/cap | +15.7% |
| 2021 | 12.23 kg/cap | +1.6% |
| 2022 | 12.31 kg/cap | +0.7% |
| 2023 | 12.17 kg/cap | -1.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 10.09 kg/cap | 9 kg/cap | 10.87 kg/cap | 10 |
| 2020s | 12.19 kg/cap | 12.04 kg/cap | 12.31 kg/cap | 4 |
Countries ranked near United Republic of Tanzania
- 15 Syrian Arab Republic 16.23 kg/cap compare
- 15 Brazil 104.57 kg/cap compare
- 16 Denmark 101.27 kg/cap compare
- 16 Caribbean 48.6 kg/cap compare
- 17 Democratic People's Republic of Korea 13.81 kg/cap compare
- 17 Spain 100.79 kg/cap compare
- 18 Cabo Verde 43.85 kg/cap compare
- 18 Croatia 99.71 kg/cap compare
- 19 Portugal 99.32 kg/cap compare
- 20 Chile 98.54 kg/cap compare
- 20 Democratic Republic of the Congo 3.49 kg/cap compare
- 21 French Polynesia 98.47 kg/cap compare
More agriculture & rural data for United Republic of Tanzania
- Oilcrops, Cake Equivalent — Area harvested, annual growth rate 17.33 % change on previous year (2024)
- Meat, Poultry — Producing Animals/Slaughtered, annual growth rate 2.01 % change on previous year (2024)
- Meat, Total — Production, annual growth rate 9.11 % change on previous year (2024)
- Milk, Total — Yield/Carcass Weight, annual growth rate 0.2817 % change on previous year (2024)
- Milk, Total — Production, annual growth rate 1.89 % change on previous year (2024)
- Milk, Total — Milk Animals, annual growth rate 1.47 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Area harvested, annual growth rate 17.29 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Yield, annual growth rate -7.21 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate -3.87 % change on previous year (2024)
- Meat, Poultry — Production, annual growth rate 11.22 % change on previous year (2024)
Frequently asked questions
- What is meat — food supply quantity in United Republic of Tanzania?
- Meat — food supply quantity in United Republic of Tanzania was 12.17 kg/cap in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat — food supply quantity recorded in United Republic of Tanzania?
- The highest recorded value was 12.31 kg/cap in 2022.
- What is the lowest meat — food supply quantity recorded in United Republic of Tanzania?
- The lowest recorded value was 9 kg/cap in 2010.
- How does United Republic of Tanzania rank for meat — food supply quantity?
- United Republic of Tanzania ranks 18th out of 20 countries with data for 2023.
- Is meat — food supply quantity rising or falling in United Republic of Tanzania?
- Over the last ten years it is up 22.6%. The long-run trend across the full record is rising.
- Where does this United Republic of Tanzania data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat — Food supply quantity (kg/capita/yr). Statizoid updates them automatically from the source API.
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CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.