Meat and meat products — Vitamin B12 supply — Value in Germany

Germany: Meat and meat products — Vitamin B12 supply — Value was 0 μg/cap/d in 2023. ◆ Volatile

Latest (2023)
0 μg/cap/d
World rank
26th
of 147 countries
All-time high
0.01 μg/cap/d
in 2011
All-time low
0 μg/cap/d
in 2010
Years of data
14
2010–2023

Meat and meat products — Vitamin B12 supply — Value in Germany, 2010–2023

00.0020.0040.0060.0080.012010201620232010: 0 μg/cap/d2011: 0.01 μg/cap/d2012: 0 μg/cap/d2013: 0 μg/cap/d2014: 0 μg/cap/d2015: 0 μg/cap/d2016: 0 μg/cap/d2017: 0 μg/cap/d2018: 0 μg/cap/d2019: 0 μg/cap/d2020: 0 μg/cap/d2021: 0 μg/cap/d2022: 0 μg/cap/d2023: 0 μg/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in μg/cap/d.

Analysis

In 2023, meat and meat products — vitamin b12 supply — value in Germany stood at 0 μg/cap/d. That is the lowest value across all 14 years on record.

Over the whole period, meat and meat products — vitamin b12 supply — value in Germany peaked at 0.01 μg/cap/d in 2011 and was at its lowest, 0 μg/cap/d, in 2010.

Germany ranks 26th of 147 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Meat and meat products — Vitamin B12 supply — Value in Germany, year by year

Annual values for Meat and meat products — Vitamin B12 supply — Value in Germany, 2010 to 2023.
Year μg/cap/d Change
2010 0 μg/cap/d
2011 0.01 μg/cap/d
2012 0 μg/cap/d -100.0%
2013 0 μg/cap/d
2014 0 μg/cap/d
2015 0 μg/cap/d
2016 0 μg/cap/d
2017 0 μg/cap/d
2018 0 μg/cap/d
2019 0 μg/cap/d
2020 0 μg/cap/d
2021 0 μg/cap/d
2022 0 μg/cap/d
2023 0 μg/cap/d

Averages by decade

DecadeAverage LowestHighest Years
2010s 0.001 μg/cap/d 0 μg/cap/d 0.01 μg/cap/d 10
2020s 0 μg/cap/d 0 μg/cap/d 0 μg/cap/d 4

Countries ranked near Germany

  1. 26 Albania 0 μg/cap/d
  2. 26 Algeria 0 μg/cap/d
  3. 26 Angola 0 μg/cap/d
  4. 26 Argentina 0 μg/cap/d
  5. 26 Armenia 0 μg/cap/d
  6. 26 Austria 0 μg/cap/d compare
  7. 26 Azerbaijan 0 μg/cap/d
  8. 26 Bahamas 0 μg/cap/d
  9. 26 Bangladesh 0 μg/cap/d
  10. 26 Barbados 0 μg/cap/d
  11. 26 Belarus 0 μg/cap/d
  12. 26 Belgium 0 μg/cap/d compare
  13. 26 Belize 0 μg/cap/d compare
  14. 26 Bosnia and Herzegovina 0 μg/cap/d
  15. 26 Botswana 0 μg/cap/d
  16. 26 Brazil 0 μg/cap/d
  17. 26 Bulgaria 0 μg/cap/d compare
  18. 26 Burkina Faso 0 μg/cap/d
  19. 26 Cambodia 0 μg/cap/d
  20. 26 Cameroon 0 μg/cap/d
  21. 26 Colombia 0 μg/cap/d
  22. 26 Congo 0 μg/cap/d
  23. 26 Costa Rica 0 μg/cap/d
  24. 26 Croatia 0 μg/cap/d compare
  25. 26 Cuba 0 μg/cap/d
  26. 26 Cyprus 0 μg/cap/d compare
  27. 26 Czechia 0 μg/cap/d compare
  28. 26 Djibouti 0 μg/cap/d
  29. 26 Dominican Republic 0 μg/cap/d
  30. 26 Ecuador 0 μg/cap/d compare
  31. 26 Egypt 0 μg/cap/d
  32. 26 El Salvador 0 μg/cap/d
  33. 26 Estonia 0 μg/cap/d compare
  34. 26 Ethiopia 0 μg/cap/d
  35. 26 Fiji 0 μg/cap/d compare
  36. 26 Finland 0 μg/cap/d
  37. 26 France 0 μg/cap/d compare
  38. 26 French Polynesia 0 μg/cap/d compare
  39. 26 Gabon 0 μg/cap/d
  40. 26 Georgia 0 μg/cap/d
  41. 26 Ghana 0 μg/cap/d
  42. 26 Greece 0 μg/cap/d
  43. 26 Grenada 0 μg/cap/d compare
  44. 26 Guatemala 0 μg/cap/d
  45. 26 Guinea 0 μg/cap/d
  46. 26 Guyana 0 μg/cap/d
  47. 26 Haiti 0 μg/cap/d
  48. 26 Honduras 0 μg/cap/d compare
  49. 26 Hungary 0 μg/cap/d
  50. 26 India 0 μg/cap/d
  51. 26 Indonesia 0 μg/cap/d compare
  52. 26 Iraq 0 μg/cap/d
  53. 26 Ireland 0 μg/cap/d
  54. 26 Israel 0 μg/cap/d
  55. 26 Italy 0 μg/cap/d
  56. 26 Jamaica 0 μg/cap/d compare
  57. 26 Jordan 0 μg/cap/d
  58. 26 Kazakhstan 0 μg/cap/d
  59. 26 Kenya 0 μg/cap/d
  60. 26 Kiribati 0 μg/cap/d compare
  61. 26 Kuwait 0 μg/cap/d
  62. 26 Kyrgyzstan 0 μg/cap/d
  63. 26 Latvia 0 μg/cap/d
  64. 26 Lebanon 0 μg/cap/d
  65. 26 Liberia 0 μg/cap/d
  66. 26 Libya 0 μg/cap/d
  67. 26 Lithuania 0 μg/cap/d compare
  68. 26 Madagascar 0 μg/cap/d compare
  69. 26 Malawi 0 μg/cap/d
  70. 26 Malta 0 μg/cap/d compare
  71. 26 Marshall Islands 0 μg/cap/d
  72. 26 Mauritius 0 μg/cap/d compare
  73. 26 Mexico 0 μg/cap/d compare
  74. 26 Mongolia 0 μg/cap/d
  75. 26 Morocco 0 μg/cap/d
  76. 26 Mozambique 0 μg/cap/d
  77. 26 Myanmar 0 μg/cap/d compare
  78. 26 Namibia 0 μg/cap/d
  79. 26 Nepal 0 μg/cap/d
  80. 26 Netherlands (Kingdom of the) 0 μg/cap/d compare
  81. 26 Niger 0 μg/cap/d
  82. 26 Nigeria 0 μg/cap/d
  83. 26 North Macedonia 0 μg/cap/d
  84. 26 Norway 0 μg/cap/d
  85. 26 Oman 0 μg/cap/d
  86. 26 Pakistan 0 μg/cap/d
  87. 26 Panama 0 μg/cap/d compare
  88. 26 Papua New Guinea 0 μg/cap/d
  89. 26 Paraguay 0 μg/cap/d
  90. 26 Peru 0 μg/cap/d
  91. 26 Philippines 0 μg/cap/d
  92. 26 Poland 0 μg/cap/d
  93. 26 Portugal 0 μg/cap/d compare
  94. 26 Qatar 0 μg/cap/d
  95. 26 Romania 0 μg/cap/d
  96. 26 Russian Federation 0 μg/cap/d compare
  97. 26 Rwanda 0 μg/cap/d
  98. 26 Saint Lucia 0 μg/cap/d compare
  99. 26 Senegal 0 μg/cap/d
  100. 26 Serbia 0 μg/cap/d compare
  101. 26 Slovakia 0 μg/cap/d
  102. 26 Slovenia 0 μg/cap/d compare
  103. 26 Solomon Islands 0 μg/cap/d compare
  104. 26 South Africa 0 μg/cap/d
  105. 26 Spain 0 μg/cap/d compare
  106. 26 Sri Lanka 0 μg/cap/d compare
  107. 26 Sweden 0 μg/cap/d
  108. 26 Tajikistan 0 μg/cap/d
  109. 26 Thailand 0 μg/cap/d compare
  110. 26 Tonga 0 μg/cap/d
  111. 26 Trinidad and Tobago 0 μg/cap/d
  112. 26 Tunisia 0 μg/cap/d
  113. 26 Turkmenistan 0 μg/cap/d
  114. 26 Uganda 0 μg/cap/d
  115. 26 Ukraine 0 μg/cap/d
  116. 26 United Arab Emirates 0 μg/cap/d
  117. 26 United Kingdom of Great Britain and Northern Ireland 0 μg/cap/d
  118. 26 Uruguay 0 μg/cap/d
  119. 26 Uzbekistan 0 μg/cap/d
  120. 26 Yemen 0 μg/cap/d
  121. 26 Zambia 0 μg/cap/d

See the full ranking of 162 places →

More agriculture & rural data for Germany

All data for Germany →

Frequently asked questions

What is meat and meat products — vitamin b12 supply — value in Germany?
Meat and meat products — vitamin b12 supply — value in Germany was 0 μg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest meat and meat products — vitamin b12 supply — value recorded in Germany?
The highest recorded value was 0.01 μg/cap/d in 2011.
What is the lowest meat and meat products — vitamin b12 supply — value recorded in Germany?
The lowest recorded value was 0 μg/cap/d in 2010.
How does Germany rank for meat and meat products — vitamin b12 supply — value?
Germany ranks 26th out of 147 countries with data for 2023.
Where does this Germany data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat and meat products — Vitamin B12 supply — Value. Statizoid updates them automatically from the source API.

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Meat and meat products — Vitamin B12 supply — Value in Germany. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 26 August 2026, from https://agriculture.statizoid.com/stat/meat-and-meat-products-vitamin-b12-supply-value/germany/

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About this data

Indicator
Meat and meat products — Vitamin B12 supply — Value
Unit
μg/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
162 places, 1,852 data points, 2010–2023
Last refreshed

The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.