Meat and meat products — Selenium supply — Value in Ecuador
Ecuador: Meat and meat products — Selenium supply — Value was 0 μg/cap/d in 2023. ◆ Volatile
Meat and meat products — Selenium supply — Value in Ecuador, 2011–2023
Source: Food and Agriculture Organization of the United Nations. Measured in μg/cap/d.
Analysis
Ecuador recorded 0 μg/cap/d for meat and meat products — selenium supply — value in 2023. That is the lowest value across all 12 years on record.
Over the whole period, meat and meat products — selenium supply — value in Ecuador peaked at 1 μg/cap/d in 2014 and was at its lowest, 0 μg/cap/d, in 2011.
That places Ecuador 5th out of 147 countries with data for 2023, putting it in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Meat and meat products — Selenium supply — Value in Ecuador, year by year
| Year | μg/cap/d | Change |
|---|---|---|
| 2011 | 0 μg/cap/d | — |
| 2013 | 0 μg/cap/d | — |
| 2014 | 1 μg/cap/d | — |
| 2015 | 0 μg/cap/d | -100.0% |
| 2016 | 0 μg/cap/d | — |
| 2017 | 0 μg/cap/d | — |
| 2018 | 0 μg/cap/d | — |
| 2019 | 0 μg/cap/d | — |
| 2020 | 0 μg/cap/d | — |
| 2021 | 0 μg/cap/d | — |
| 2022 | 0 μg/cap/d | — |
| 2023 | 0 μg/cap/d | — |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 0.125 μg/cap/d | 0 μg/cap/d | 1 μg/cap/d | 8 |
| 2020s | 0 μg/cap/d | 0 μg/cap/d | 0 μg/cap/d | 4 |
Countries ranked near Ecuador
- 5 Albania 0 μg/cap/d
- 5 Algeria 0 μg/cap/d
- 5 Angola 0 μg/cap/d
- 5 Argentina 0 μg/cap/d
- 5 Armenia 0 μg/cap/d
- 5 Australia 0 μg/cap/d
- 5 Austria 0 μg/cap/d
- 5 Azerbaijan 0 μg/cap/d
- 5 Bahamas 0 μg/cap/d
- 5 Bahrain 0 μg/cap/d
- 5 Bangladesh 0 μg/cap/d
- 5 Barbados 0 μg/cap/d
- 5 Belarus 0 μg/cap/d
- 5 Belgium 0 μg/cap/d
- 5 Belize 0 μg/cap/d
- 5 Bosnia and Herzegovina 0 μg/cap/d
- 5 Botswana 0 μg/cap/d
- 5 Brazil 0 μg/cap/d
- 5 Bulgaria 0 μg/cap/d
- 5 Burkina Faso 0 μg/cap/d
- 5 Cambodia 0 μg/cap/d
- 5 Cameroon 0 μg/cap/d
- 5 Canada 0 μg/cap/d
- 5 Chile 0 μg/cap/d
- 5 China 0 μg/cap/d
- 5 China, mainland 0 μg/cap/d
- 5 China, Taiwan Province of 0 μg/cap/d
- 5 Colombia 0 μg/cap/d
- 5 Congo 0 μg/cap/d
- 5 Costa Rica 0 μg/cap/d
- 5 Croatia 0 μg/cap/d
- 5 Cuba 0 μg/cap/d
- 5 Cyprus 0 μg/cap/d
- 5 Czechia 0 μg/cap/d
- 5 Denmark 0 μg/cap/d
- 5 Djibouti 0 μg/cap/d
- 5 Dominican Republic 0 μg/cap/d
- 5 Egypt 0 μg/cap/d
- 5 El Salvador 0 μg/cap/d
- 5 Estonia 0 μg/cap/d compare
- 5 Ethiopia 0 μg/cap/d
- 5 Fiji 0 μg/cap/d
- 5 Finland 0 μg/cap/d
- 5 France 0 μg/cap/d
- 5 French Polynesia 0 μg/cap/d compare
- 5 Gabon 0 μg/cap/d
- 5 Georgia 0 μg/cap/d
- 5 Germany 0 μg/cap/d
- 5 Ghana 0 μg/cap/d
- 5 Greece 0 μg/cap/d
- 5 Grenada 0 μg/cap/d
- 5 Guatemala 0 μg/cap/d
- 5 Guinea 0 μg/cap/d
- 5 Guyana 0 μg/cap/d
- 5 Haiti 0 μg/cap/d
- 5 Honduras 0 μg/cap/d
- 5 Hungary 0 μg/cap/d
- 5 Iceland 0 μg/cap/d
- 5 India 0 μg/cap/d
- 5 Indonesia 0 μg/cap/d
- 5 Iraq 0 μg/cap/d
- 5 Ireland 0 μg/cap/d
- 5 Israel 0 μg/cap/d
- 5 Italy 0 μg/cap/d
- 5 Jamaica 0 μg/cap/d
- 5 Jordan 0 μg/cap/d
- 5 Kazakhstan 0 μg/cap/d
- 5 Kenya 0 μg/cap/d
- 5 Kiribati 0 μg/cap/d
- 5 Kuwait 0 μg/cap/d
- 5 Kyrgyzstan 0 μg/cap/d
- 5 Latvia 0 μg/cap/d
- 5 Lebanon 0 μg/cap/d
- 5 Lesotho 0 μg/cap/d
- 5 Liberia 0 μg/cap/d
- 5 Libya 0 μg/cap/d
- 5 Lithuania 0 μg/cap/d
- 5 Luxembourg 0 μg/cap/d
- 5 Madagascar 0 μg/cap/d
- 5 Malawi 0 μg/cap/d
- 5 Malaysia 0 μg/cap/d
- 5 Maldives 0 μg/cap/d
- 5 Malta 0 μg/cap/d
- 5 Marshall Islands 0 μg/cap/d
- 5 Mauritius 0 μg/cap/d
- 5 Mexico 0 μg/cap/d
- 5 Mongolia 0 μg/cap/d
- 5 Montenegro 0 μg/cap/d
- 5 Morocco 0 μg/cap/d
- 5 Mozambique 0 μg/cap/d
- 5 Myanmar 0 μg/cap/d
- 5 Namibia 0 μg/cap/d
- 5 Nepal 0 μg/cap/d
- 5 Netherlands (Kingdom of the) 0 μg/cap/d
- 5 New Caledonia 0 μg/cap/d compare
- 5 New Zealand 0 μg/cap/d
- 5 Nicaragua 0 μg/cap/d
- 5 Niger 0 μg/cap/d
- 5 Nigeria 0 μg/cap/d
- 5 North Macedonia 0 μg/cap/d
- 5 Norway 0 μg/cap/d
- 5 Oman 0 μg/cap/d
- 5 Pakistan 0 μg/cap/d
- 5 Panama 0 μg/cap/d
- 5 Papua New Guinea 0 μg/cap/d
- 5 Paraguay 0 μg/cap/d
- 5 Peru 0 μg/cap/d
- 5 Philippines 0 μg/cap/d
- 5 Poland 0 μg/cap/d
- 5 Portugal 0 μg/cap/d
- 5 Qatar 0 μg/cap/d
- 5 Romania 0 μg/cap/d
- 5 Russian Federation 0 μg/cap/d
- 5 Rwanda 0 μg/cap/d
- 5 Saint Lucia 0 μg/cap/d
- 5 Samoa 0 μg/cap/d compare
- 5 Senegal 0 μg/cap/d
- 5 Serbia 0 μg/cap/d
- 5 Seychelles 0 μg/cap/d compare
- 5 Slovakia 0 μg/cap/d
- 5 Slovenia 0 μg/cap/d
- 5 Solomon Islands 0 μg/cap/d
- 5 South Africa 0 μg/cap/d
- 5 Spain 0 μg/cap/d
- 5 Sri Lanka 0 μg/cap/d
- 5 Sweden 0 μg/cap/d
- 5 Switzerland 0 μg/cap/d
- 5 Tajikistan 0 μg/cap/d
- 5 Thailand 0 μg/cap/d
- 5 Tonga 0 μg/cap/d
- 5 Trinidad and Tobago 0 μg/cap/d
- 5 Tunisia 0 μg/cap/d
- 5 Turkmenistan 0 μg/cap/d
- 5 Uganda 0 μg/cap/d
- 5 Ukraine 0 μg/cap/d
- 5 United Arab Emirates 0 μg/cap/d
- 5 United Kingdom of Great Britain and Northern Ireland 0 μg/cap/d
- 5 Uruguay 0 μg/cap/d
- 5 Uzbekistan 0 μg/cap/d
- 5 Vanuatu 0 μg/cap/d
- 5 Yemen 0 μg/cap/d
- 5 Zambia 0 μg/cap/d
More agriculture & rural data for Ecuador
- Agriculture, forestry, and fishing, value added (current US$), annual 10.59 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.097 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 691.36 current US$ per person (2025)
- Rural population, annual growth rate 0.4287 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.3661 units per person (2025)
- Share of GDP from agriculture 9.7% (2025)
- Agriculture as a share of GDP vs. GDP per capita 9.7% (2025)
- Agricultural raw materials exports 3.9% (2024)
- Agricultural raw materials imports 0.7% (2024)
Frequently asked questions
- What is meat and meat products — selenium supply — value in Ecuador?
- Meat and meat products — selenium supply — value in Ecuador was 0 μg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat and meat products — selenium supply — value recorded in Ecuador?
- The highest recorded value was 1 μg/cap/d in 2014.
- What is the lowest meat and meat products — selenium supply — value recorded in Ecuador?
- The lowest recorded value was 0 μg/cap/d in 2011.
- How does Ecuador rank for meat and meat products — selenium supply — value?
- Ecuador ranks 5th out of 147 countries with data for 2023.
- Where does this Ecuador data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat and meat products — Selenium supply — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 12 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.