{"entity":{"iso2":"BH","iso3":"BHR","name":"Bahrain","slug":"bahrain"},"indicator":{"licence":"CC BY-NC-SA 3.0 IGO (FAO)","slug":"meat-and-meat-products-riboflavin-supply-value","source":"Food and Agriculture Organization of the United Nations","source_url":"https://www.fao.org/faostat/en/#data/SUA","title":"Meat and meat products \u2014 Riboflavin supply \u2014 Value","unit":"mg/cap/d"},"observations":[{"date":"2019-01-01","value":0.43},{"date":"2020-01-01","value":0.44},{"date":"2021-01-01","value":0.41},{"date":"2022-01-01","value":0.45},{"date":"2023-01-01","value":0.39}],"summary":{"latest_period":"2023-01-01","latest_value":0.39,"max":0.45,"mean":0.424,"min":0.39,"of":163,"rank":33,"trend":"falling"}}