Meat and meat products — Magnesium supply — Value in China, Taiwan Province of
China, Taiwan Province of: Meat and meat products — Magnesium supply — Value was 43 mg/cap/d in 2023. ▲ Rising
Meat and meat products — Magnesium supply — Value in China, Taiwan Province of, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in mg/cap/d.
Analysis
China, Taiwan Province of recorded 43 mg/cap/d for meat and meat products — magnesium supply — value in 2023.
Compared with earlier readings it is up 2.4% on the previous year and up 22.9% over ten years.
Over the whole period, meat and meat products — magnesium supply — value in China, Taiwan Province of peaked at 45 mg/cap/d in 2020 and was at its lowest, 35 mg/cap/d, in 2013.
That places China, Taiwan Province of 25th out of 163 countries with data for 2023, putting it in the top quarter.
The long-run direction has been consistently rising across the 14 years of available data.
Meat and meat products — Magnesium supply — Value in China, Taiwan Province of, year by year
| Year | mg/cap/d | Change |
|---|---|---|
| 2010 | 36 mg/cap/d | — |
| 2011 | 37 mg/cap/d | +2.8% |
| 2012 | 36 mg/cap/d | -2.7% |
| 2013 | 35 mg/cap/d | -2.8% |
| 2014 | 37 mg/cap/d | +5.7% |
| 2015 | 38 mg/cap/d | +2.7% |
| 2016 | 38 mg/cap/d | +0.0% |
| 2017 | 37 mg/cap/d | -2.6% |
| 2018 | 39 mg/cap/d | +5.4% |
| 2019 | 41 mg/cap/d | +5.1% |
| 2020 | 45 mg/cap/d | +9.8% |
| 2021 | 41 mg/cap/d | -8.9% |
| 2022 | 42 mg/cap/d | +2.4% |
| 2023 | 43 mg/cap/d | +2.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 37.4 mg/cap/d | 35 mg/cap/d | 41 mg/cap/d | 10 |
| 2020s | 42.75 mg/cap/d | 41 mg/cap/d | 45 mg/cap/d | 4 |
Countries ranked near China, Taiwan Province of
- 22 Portugal 45 mg/cap/d compare
- 22 Spain 45 mg/cap/d compare
- 24 Saint Kitts and Nevis 44 mg/cap/d compare
- 25 Canada 43 mg/cap/d compare
- 25 Denmark 43 mg/cap/d compare
- 28 Montenegro 42 mg/cap/d compare
- 28 New Caledonia 42 mg/cap/d compare
More agriculture & rural data for China, Taiwan Province of
- Roots and Tubers, Total — Production, annual growth rate 5.2 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Production, annual growth rate -6.48 % change on previous year (2024)
- Poultry Birds — Stocks, annual growth rate 2.26 % change on previous year (2024)
- Pulses, Total — Area harvested, annual growth rate -4.13 % change on previous year (2024)
- Pulses, Total — Yield, annual growth rate 3.31 % change on previous year (2024)
- Pulses, Total — Production, annual growth rate -0.9521 % change on previous year (2024)
- Roots and Tubers, Total — Area harvested, annual growth rate 3.01 % change on previous year (2024)
- Roots and Tubers, Total — Yield, annual growth rate 2.12 % change on previous year (2024)
- Sugar Crops Primary — Area harvested, annual growth rate 6.43 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate 13.98 % change on previous year (2024)
Frequently asked questions
- What is meat and meat products — magnesium supply — value in China, Taiwan Province of?
- Meat and meat products — magnesium supply — value in China, Taiwan Province of was 43 mg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat and meat products — magnesium supply — value recorded in China, Taiwan Province of?
- The highest recorded value was 45 mg/cap/d in 2020.
- What is the lowest meat and meat products — magnesium supply — value recorded in China, Taiwan Province of?
- The lowest recorded value was 35 mg/cap/d in 2013.
- How does China, Taiwan Province of rank for meat and meat products — magnesium supply — value?
- China, Taiwan Province of ranks 25th out of 163 countries with data for 2023.
- Is meat and meat products — magnesium supply — value rising or falling in China, Taiwan Province of?
- Over the last ten years it is up 22.9%. The long-run trend across the full record is rising.
- Where does this China, Taiwan Province of data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat and meat products — Magnesium supply — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.