Meat and meat products — Energy supply — Value in China, Hong Kong SAR
China, Hong Kong SAR: Meat and meat products — Energy supply — Value was 493 kcal/cap/d in 2023. ▼ Falling
Meat and meat products — Energy supply — Value in China, Hong Kong SAR, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kcal/cap/d.
Analysis
The most recent figure for meat and meat products — energy supply — value in China, Hong Kong SAR is 493 kcal/cap/d, measured in 2023. That is the lowest value across all 14 years on record.
Compared with earlier readings it is down 7.3% on the previous year and down 27.3% over ten years.
Over the whole period, meat and meat products — energy supply — value in China, Hong Kong SAR peaked at 772 kcal/cap/d in 2019 and was at its lowest, 493 kcal/cap/d, in 2023.
That places China, Hong Kong SAR 15th out of 163 countries with data for 2023, putting it in the top 10%.
The long-run direction has been consistently falling across the 14 years of available data.
Meat and meat products — Energy supply — Value in China, Hong Kong SAR, year by year
| Year | kcal/cap/d | Change |
|---|---|---|
| 2010 | 663 kcal/cap/d | — |
| 2011 | 727 kcal/cap/d | +9.7% |
| 2012 | 697 kcal/cap/d | -4.1% |
| 2013 | 678 kcal/cap/d | -2.7% |
| 2014 | 691 kcal/cap/d | +1.9% |
| 2015 | 652 kcal/cap/d | -5.6% |
| 2016 | 710 kcal/cap/d | +8.9% |
| 2017 | 756 kcal/cap/d | +6.5% |
| 2018 | 697 kcal/cap/d | -7.8% |
| 2019 | 772 kcal/cap/d | +10.8% |
| 2020 | 746 kcal/cap/d | -3.4% |
| 2021 | 701 kcal/cap/d | -6.0% |
| 2022 | 532 kcal/cap/d | -24.1% |
| 2023 | 493 kcal/cap/d | -7.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 704.3 kcal/cap/d | 652 kcal/cap/d | 772 kcal/cap/d | 10 |
| 2020s | 618 kcal/cap/d | 493 kcal/cap/d | 746 kcal/cap/d | 4 |
Countries ranked near China, Hong Kong SAR
- 12 Democratic People's Republic of Korea 67 kcal/cap/d compare
- 12 Iceland 503 kcal/cap/d compare
- 13 Australia 495 kcal/cap/d compare
- 13 Democratic Republic of the Congo 19 kcal/cap/d compare
- 14 Samoa 494 kcal/cap/d compare
- 16 Denmark 488 kcal/cap/d compare
- 17 Brazil 479 kcal/cap/d compare
- 18 Israel 462 kcal/cap/d compare
More agriculture & rural data for China, Hong Kong SAR
- Fat of pigs — Production, annual growth rate -5.42 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate 0.0853 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate 0 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 0.1332 % change on previous year (2024)
- Cabbages — Yield, annual growth rate -0.1528 % change on previous year (2024)
- Cabbages — Production, annual growth rate 0.4504 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual -5.42 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 1.66 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate 0 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 1.9 % change on previous year (2024)
Frequently asked questions
- What is meat and meat products — energy supply — value in China, Hong Kong SAR?
- Meat and meat products — energy supply — value in China, Hong Kong SAR was 493 kcal/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat and meat products — energy supply — value recorded in China, Hong Kong SAR?
- The highest recorded value was 772 kcal/cap/d in 2019.
- What is the lowest meat and meat products — energy supply — value recorded in China, Hong Kong SAR?
- The lowest recorded value was 493 kcal/cap/d in 2023.
- How does China, Hong Kong SAR rank for meat and meat products — energy supply — value?
- China, Hong Kong SAR ranks 15th out of 163 countries with data for 2023.
- Is meat and meat products — energy supply — value rising or falling in China, Hong Kong SAR?
- Over the last ten years it is down 27.3%. The long-run trend across the full record is falling.
- Where does this China, Hong Kong SAR data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat and meat products — Energy supply — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.