Meat and meat products — Calcium supply — Value in Kazakhstan

Kazakhstan: Meat and meat products — Calcium supply — Value was 16 mg/cap/d in 2023. ▲ Rising

Latest (2023)
16 mg/cap/d
Change on year
unchanged
World rank
75th
of 163 countries
All-time high
17 mg/cap/d
in 2020
All-time low
14 mg/cap/d
in 2010
Years of data
14
2010–2023

Meat and meat products — Calcium supply — Value in Kazakhstan, 2010–2023

0510152010201620232010: 14 mg/cap/d2011: 15 mg/cap/d2012: 16 mg/cap/d2013: 15 mg/cap/d2014: 15 mg/cap/d2015: 15 mg/cap/d2016: 15 mg/cap/d2017: 15 mg/cap/d2018: 16 mg/cap/d2019: 16 mg/cap/d2020: 17 mg/cap/d2021: 17 mg/cap/d2022: 16 mg/cap/d2023: 16 mg/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in mg/cap/d.

Analysis

In 2023, meat and meat products — calcium supply — value in Kazakhstan stood at 16 mg/cap/d.

That represents a change of up 6.7% over ten years.

Over the whole period, meat and meat products — calcium supply — value in Kazakhstan peaked at 17 mg/cap/d in 2020 and was at its lowest, 14 mg/cap/d, in 2010.

That places Kazakhstan 75th out of 163 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently rising across the 14 years of available data.

Meat and meat products — Calcium supply — Value in Kazakhstan, year by year

Annual values for Meat and meat products — Calcium supply — Value in Kazakhstan, 2010 to 2023.
Year mg/cap/d Change
2010 14 mg/cap/d
2011 15 mg/cap/d +7.1%
2012 16 mg/cap/d +6.7%
2013 15 mg/cap/d -6.2%
2014 15 mg/cap/d +0.0%
2015 15 mg/cap/d +0.0%
2016 15 mg/cap/d +0.0%
2017 15 mg/cap/d +0.0%
2018 16 mg/cap/d +6.7%
2019 16 mg/cap/d +0.0%
2020 17 mg/cap/d +6.2%
2021 17 mg/cap/d +0.0%
2022 16 mg/cap/d -5.9%
2023 16 mg/cap/d +0.0%

Averages by decade

DecadeAverage LowestHighest Years
2010s 15.2 mg/cap/d 14 mg/cap/d 16 mg/cap/d 10
2020s 16.5 mg/cap/d 16 mg/cap/d 17 mg/cap/d 4

Countries ranked near Kazakhstan

  1. 75 Colombia 16 mg/cap/d compare
  2. 75 Congo 16 mg/cap/d compare
  3. 75 Costa Rica 16 mg/cap/d compare
  4. 75 Dominican Republic 16 mg/cap/d compare
  5. 75 Fiji 16 mg/cap/d compare
  6. 75 Gabon 16 mg/cap/d compare
  7. 75 Kuwait 16 mg/cap/d compare
  8. 75 Malaysia 16 mg/cap/d compare
  9. 75 Mauritius 16 mg/cap/d compare
  10. 75 Switzerland 16 mg/cap/d compare
  11. 75 United Arab Emirates 16 mg/cap/d compare

See the full ranking of 179 places →

More agriculture & rural data for Kazakhstan

All data for Kazakhstan →

Frequently asked questions

What is meat and meat products — calcium supply — value in Kazakhstan?
Meat and meat products — calcium supply — value in Kazakhstan was 16 mg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest meat and meat products — calcium supply — value recorded in Kazakhstan?
The highest recorded value was 17 mg/cap/d in 2020.
What is the lowest meat and meat products — calcium supply — value recorded in Kazakhstan?
The lowest recorded value was 14 mg/cap/d in 2010.
How does Kazakhstan rank for meat and meat products — calcium supply — value?
Kazakhstan ranks 75th out of 163 countries with data for 2023.
Is meat and meat products — calcium supply — value rising or falling in Kazakhstan?
Over the last ten years it is up 6.7%. The long-run trend across the full record is rising.
Where does this Kazakhstan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat and meat products — Calcium supply — Value. Statizoid updates them automatically from the source API.

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Meat and meat products — Calcium supply — Value in Kazakhstan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://agriculture.statizoid.com/stat/meat-and-meat-products-calcium-supply-value/kazakhstan/

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About this data

Indicator
Meat and meat products — Calcium supply — Value
Unit
mg/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 2,425 data points, 2010–2023
Last refreshed

The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.