Marine Fish, Other — Domestic supply quantity in Libya
Libya: Marine Fish, Other — Domestic supply quantity was 1 1000 t in 2023. ◆ Volatile
Marine Fish, Other — Domestic supply quantity in Libya, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
The most recent figure for marine fish, other — domestic supply quantity in Libya is 1 1000 t, measured in 2023.
That represents a change of down 66.7% over ten years.
Over the whole period, marine fish, other — domestic supply quantity in Libya peaked at 11 1000 t in 2017 and was at its lowest, 0 1000 t, in 2010.
That places Libya 107th out of 163 countries with data for 2023, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 3.4 1000 t | 0 1000 t | 11 1000 t | 10 |
| 2020s | 1.5 1000 t | 1 1000 t | 3 1000 t | 4 |
Countries ranked near Libya
- 107 Tuvalu 1 1000 t compare
- 107 Tonga 1 1000 t compare
- 107 Kiribati 1 1000 t compare
- 107 Gambia 1 1000 t compare
- 107 Mongolia 1 1000 t compare
- 107 Saint Kitts and Nevis 1 1000 t compare
- 107 Montenegro 1 1000 t compare
- 107 Albania 1 1000 t compare
- 107 Maldives 1 1000 t compare
- 107 Vanuatu 1 1000 t compare
- 107 Uzbekistan 1 1000 t compare
- 107 Gabon 1 1000 t compare
- 107 Eswatini 1 1000 t compare
- 107 Grenada 1 1000 t compare
- 107 Niger 1 1000 t compare
- 107 Azerbaijan 1 1000 t compare
- 107 Algeria 1 1000 t compare
- 107 Saint Lucia 1 1000 t compare
- 107 New Caledonia 1 1000 t compare
- 107 Luxembourg 1 1000 t compare
- 107 Serbia 1 1000 t compare
- 107 Slovenia 1 1000 t compare
- 107 Zimbabwe 1 1000 t compare
- 107 Hungary 1 1000 t compare
- 107 Cyprus 1 1000 t compare
More agriculture & rural data for Libya
- Agriculture share gdp 1.5 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 1.5 (2025)
- Agricultural raw materials exports 0.0% (2019)
- Agricultural raw materials imports 0.4% (2019)
- Rural population 12.1% (2025)
- Rural population growth 0.8% (2025)
- Rural population 901,647 (2025)
- Agriculture, forestry, and fishing, value added 1.5% (2025)
- Agriculture, forestry, and fishing, value added 721.88 million current US$ (2025)
- Bananas — Production 0 t (1992)
Frequently asked questions
- What is marine fish, other — domestic supply quantity in Libya?
- Marine fish, other — domestic supply quantity in Libya was 1 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest marine fish, other — domestic supply quantity recorded in Libya?
- The highest recorded value was 11 1000 t in 2017.
- What is the lowest marine fish, other — domestic supply quantity recorded in Libya?
- The lowest recorded value was 0 1000 t in 2010.
- How does Libya rank for marine fish, other — domestic supply quantity?
- Libya ranks 107th out of 163 countries with data for 2023.
- Is marine fish, other — domestic supply quantity rising or falling in Libya?
- Over the last ten years it is down 66.7%. The long-run trend across the full record is volatile.
- Where does this Libya data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Marine Fish, Other — Domestic supply quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.