Mangoes, guavas and mangosteens — Yield in French Polynesia

French Polynesia: Mangoes, guavas and mangosteens — Yield was 1,907 kg/ha in 2024. ▲ Rising

Latest (2024)
1,907 kg/ha
Change on year
up 4.7%
World rank
95th
of 96 countries
All-time high
2,379 kg/ha
in 2012
All-time low
981.1 kg/ha
in 1995
Years of data
30
1995–2024

Mangoes, guavas and mangosteens — Yield in French Polynesia, 1995–2024

05001.0k1.5k2.0k2.5k1995200920241995: 981.1 kg/ha1996: 1.4k kg/ha1997: 1.4k kg/ha1998: 1.4k kg/ha1999: 1.5k kg/ha2000: 1.5k kg/ha2001: 1.6k kg/ha2002: 1.6k kg/ha2003: 1.6k kg/ha2004: 1.7k kg/ha2005: 1.7k kg/ha2006: 1.8k kg/ha2007: 1.8k kg/ha2008: 1.8k kg/ha2009: 1.9k kg/ha2010: 1.9k kg/ha2011: 1.9k kg/ha2012: 2.4k kg/ha2013: 1.9k kg/ha2014: 1.9k kg/ha2015: 1.9k kg/ha2016: 1.9k kg/ha2017: 1.9k kg/ha2018: 1.9k kg/ha2019: 1.9k kg/ha2020: 1.9k kg/ha2021: 1.9k kg/ha2022: 1.9k kg/ha2023: 1.8k kg/ha2024: 1.9k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

French Polynesia recorded 1,907 kg/ha for mangoes, guavas and mangosteens — yield in 2024.

The figure is up 4.7% on the previous year and down 1.5% over ten years.

Over the whole period, mangoes, guavas and mangosteens — yield in French Polynesia peaked at 2,379 kg/ha in 2012 and was at its lowest, 981.1 kg/ha, in 1995.

French Polynesia ranks 95th of 96 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 30 years of available data.

Mangoes, guavas and mangosteens — Yield in French Polynesia, year by year

Annual values for Mangoes, guavas and mangosteens — Yield in French Polynesia, 1995 to 2024.
Year kg/ha Change
1995 981.1 kg/ha —
1996 1,360 kg/ha +38.6%
1997 1,401 kg/ha +3.0%
1998 1,442 kg/ha +2.9%
1999 1,484 kg/ha +2.8%
2000 1,524 kg/ha +2.8%
2001 1,565 kg/ha +2.7%
2002 1,605 kg/ha +2.6%
2003 1,645 kg/ha +2.5%
2004 1,684 kg/ha +2.4%
2005 1,723 kg/ha +2.3%
2006 1,761 kg/ha +2.2%
2007 1,799 kg/ha +2.1%
2008 1,828 kg/ha +1.6%
2009 1,856 kg/ha +1.5%
2010 1,883 kg/ha +1.5%
2011 1,910 kg/ha +1.4%
2012 2,379 kg/ha +24.5%
2013 1,937 kg/ha -18.6%
2014 1,936 kg/ha -0.0%
2015 1,935 kg/ha -0.1%
2016 1,933 kg/ha -0.1%
2017 1,931 kg/ha -0.1%
2018 1,928 kg/ha -0.1%
2019 1,925 kg/ha -0.2%
2020 1,934 kg/ha +0.5%
2021 1,922 kg/ha -0.6%
2022 1,913 kg/ha -0.5%
2023 1,822 kg/ha -4.8%
2024 1,907 kg/ha +4.7%

French Polynesia compared with similar countries

  • French Polynesia's 1,907 kg/ha is below the median for high income countries, which is 10,352 kg/ha, 18% of the median. (17 countries reporting)
  • French Polynesia's 1,907 kg/ha is below the median for East Asia & Pacific, which is 8,269 kg/ha, 23% of the median. (13 countries reporting)

Biggest year-on-year movements

Years where Mangoes, guavas and mangosteens — Yield in French Polynesia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1996 +38.6% 981.1 kg/ha 1,360 kg/ha

Averages by decade

DecadeAverage LowestHighest Years
1990s 1,334 kg/ha 981.1 kg/ha 1,484 kg/ha 5
2000s 1,699 kg/ha 1,524 kg/ha 1,856 kg/ha 10
2010s 1,970 kg/ha 1,883 kg/ha 2,379 kg/ha 10
2020s 1,900 kg/ha 1,822 kg/ha 1,934 kg/ha 5

Countries ranked near French Polynesia

  1. 92 Bhutan 2,410 kg/ha compare
  2. 93 Eswatini 2,067 kg/ha compare
  3. 94 Guinea 2,012 kg/ha compare
  4. 96 Dominica 883.2 kg/ha compare

See the full ranking of 132 places →

More agriculture & rural data for French Polynesia

All data for French Polynesia →

Frequently asked questions

What is mangoes, guavas and mangosteens — yield in French Polynesia?
Mangoes, guavas and mangosteens — yield in French Polynesia was 1,907 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest mangoes, guavas and mangosteens — yield recorded in French Polynesia?
The highest recorded value was 2,379 kg/ha in 2012.
What is the lowest mangoes, guavas and mangosteens — yield recorded in French Polynesia?
The lowest recorded value was 981.1 kg/ha in 1995.
How does French Polynesia rank for mangoes, guavas and mangosteens — yield?
French Polynesia ranks 95th out of 96 countries with data for 2024.
Is mangoes, guavas and mangosteens — yield rising or falling in French Polynesia?
Over the last ten years it is down 1.5%. The long-run trend across the full record is rising.
Where does this French Polynesia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Mangoes, guavas and mangosteens — Yield. Statizoid updates them automatically from the source API.

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Mangoes, guavas and mangosteens — Yield in French Polynesia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/mangoes-guavas-and-mangosteens-yield/french-polynesia/

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About this data

Indicator
Mangoes, guavas and mangosteens — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
132 places, 6,612 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.