Mangoes, guavas and mangosteens — Yield in Congo

Congo: Mangoes, guavas and mangosteens — Yield was 7,684 kg/ha in 2024. ▼ Falling

Latest (2024)
7,684 kg/ha
Change on year
up 0.8%
World rank
68th
of 106 countries
All-time high
10,326 kg/ha
in 1995
All-time low
7,332 kg/ha
in 2017
Years of data
30
1995–2024

Mangoes, guavas and mangosteens — Yield in Congo, 1995–2024

02.5k5.0k7.5k10.0k1995200920241995: 10.3k kg/ha1996: 10.2k kg/ha1997: 10.2k kg/ha1998: 9.4k kg/ha1999: 9.1k kg/ha2000: 8.5k kg/ha2001: 8.7k kg/ha2002: 7.9k kg/ha2003: 8.1k kg/ha2004: 8.0k kg/ha2005: 8.5k kg/ha2006: 8.6k kg/ha2007: 8.6k kg/ha2008: 8.5k kg/ha2009: 8.3k kg/ha2010: 8.0k kg/ha2011: 7.9k kg/ha2012: 7.8k kg/ha2013: 7.7k kg/ha2014: 7.6k kg/ha2015: 7.7k kg/ha2016: 7.5k kg/ha2017: 7.3k kg/ha2018: 7.6k kg/ha2019: 7.5k kg/ha2020: 7.4k kg/ha2021: 7.6k kg/ha2022: 7.6k kg/ha2023: 7.6k kg/ha2024: 7.7k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for mangoes, guavas and mangosteens — yield in Congo is 7,684 kg/ha, measured in 2024.

Compared with earlier readings it is up 0.8% on the previous year and up 0.8% over ten years.

Over the whole period, mangoes, guavas and mangosteens — yield in Congo peaked at 10,326 kg/ha in 1995 and was at its lowest, 7,332 kg/ha, in 2017.

That places Congo 68th out of 106 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently falling across the 30 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 9,823 kg/ha 9,106 kg/ha 10,326 kg/ha 5
2000s 8,369 kg/ha 7,893 kg/ha 8,657 kg/ha 10
2010s 7,669 kg/ha 7,332 kg/ha 8,021 kg/ha 10
2020s 7,593 kg/ha 7,409 kg/ha 7,684 kg/ha 5

Countries ranked near Congo

  1. 65 Argentina 8,063 kg/ha compare
  2. 66 Costa Rica 7,869 kg/ha compare
  3. 67 Paraguay 7,751 kg/ha compare
  4. 69 Haiti 7,665 kg/ha compare
  5. 70 Kuwait 7,601 kg/ha compare
  6. 71 Japan 7,479 kg/ha compare

See the full ranking of 132 places →

More agriculture & rural data for Congo

All data for Congo →

Frequently asked questions

What is mangoes, guavas and mangosteens — yield in Congo?
Mangoes, guavas and mangosteens — yield in Congo was 7,684 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest mangoes, guavas and mangosteens — yield recorded in Congo?
The highest recorded value was 10,326 kg/ha in 1995.
What is the lowest mangoes, guavas and mangosteens — yield recorded in Congo?
The lowest recorded value was 7,332 kg/ha in 2017.
How does Congo rank for mangoes, guavas and mangosteens — yield?
Congo ranks 68th out of 106 countries with data for 2024.
Is mangoes, guavas and mangosteens — yield rising or falling in Congo?
Over the last ten years it is up 0.8%. The long-run trend across the full record is falling.
Where does this Congo data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Mangoes, guavas and mangosteens — Yield. Statizoid updates them automatically from the source API.

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Mangoes, guavas and mangosteens — Yield in Congo. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/stat/mangoes-guavas-and-mangosteens-yield/congo-rep/

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About this data

Indicator
Mangoes, guavas and mangosteens — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
132 places, 6,612 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.