Mangoes, guavas and mangosteens — Production in Paraguay

Paraguay: Mangoes, guavas and mangosteens — Production was 34,667 t in 2024. ▲ Rising

Latest (2024)
34,667 t
Change on year
down 0.1%
World rank
47th
of 97 countries
All-time high
37,345 t
in 1994
All-time low
16,300 t
in 1976
Years of data
64
1961–2024

Mangoes, guavas and mangosteens — Production in Paraguay, 1961–2024

010.0k20.0k30.0k40.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, mangoes, guavas and mangosteens — production in Paraguay stood at 34,667 t.

Compared with earlier readings it is down 0.1% on the previous year and up 1.2% over ten years.

Over the whole period, mangoes, guavas and mangosteens — production in Paraguay peaked at 37,345 t in 1994 and was at its lowest, 16,300 t, in 1976.

That places Paraguay 47th out of 97 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Mangoes, guavas and mangosteens — Production in Paraguay, year by year

Annual values for Mangoes, guavas and mangosteens — Production in Paraguay, 1961 to 2024.
Year t Change
1961 27,000 t
1962 27,000 t +0.0%
1963 26,574 t -1.6%
1964 26,840 t +1.0%
1965 27,200 t +1.3%
1966 27,400 t +0.7%
1967 27,680 t +1.0%
1968 25,000 t -9.7%
1969 23,000 t -8.0%
1970 21,660 t -5.8%
1971 21,870 t +1.0%
1972 22,100 t +1.1%
1973 22,310 t +1.0%
1974 23,600 t +5.8%
1975 18,900 t -19.9%
1976 16,300 t -13.8%
1977 17,100 t +4.9%
1978 19,700 t +15.2%
1979 21,600 t +9.6%
1980 23,400 t +8.3%
1981 25,500 t +9.0%
1982 27,500 t +7.8%
1983 28,400 t +3.3%
1984 29,243 t +3.0%
1985 30,120 t +3.0%
1986 31,626 t +5.0%
1987 32,993 t +4.3%
1988 33,654 t +2.0%
1989 34,327 t +2.0%
1990 34,841 t +1.5%
1991 35,364 t +1.5%
1992 35,895 t +1.5%
1993 36,613 t +2.0%
1994 37,345 t +2.0%
1995 34,077 t -8.8%
1996 31,096 t -8.7%
1997 28,375 t -8.8%
1998 29,000 t +2.2%
1999 30,000 t +3.4%
2000 29,384 t -2.1%
2001 28,500 t -3.0%
2002 28,550 t +0.2%
2003 29,000 t +1.6%
2004 28,680 t -1.1%
2005 28,740 t +0.2%
2006 28,700 t -0.1%
2007 29,000 t +1.0%
2008 29,318 t +1.1%
2009 29,700 t +1.3%
2010 30,495 t +2.7%
2011 31,408 t +3.0%
2012 32,500 t +3.5%
2013 33,410 t +2.8%
2014 34,254 t +2.5%
2015 32,983 t -3.7%
2016 33,549 t +1.7%
2017 34,031 t +1.4%
2018 34,352 t +0.9%
2019 34,629 t +0.8%
2020 34,833 t +0.6%
2021 34,605 t -0.7%
2022 34,689 t +0.2%
2023 34,709 t +0.1%
2024 34,667 t -0.1%

Averages by decade

DecadeAverage LowestHighest Years
1960s 26,410 t 23,000 t 27,680 t 9
1970s 20,514 t 16,300 t 23,600 t 10
1980s 29,676 t 23,400 t 34,327 t 10
1990s 33,261 t 28,375 t 37,345 t 10
2000s 28,957 t 28,500 t 29,700 t 10
2010s 33,161 t 30,495 t 34,629 t 10
2020s 34,700 t 34,605 t 34,833 t 5

Countries ranked near Paraguay

  1. 44 El Salvador 52,679 t compare
  2. 45 Congo 38,210 t compare
  3. 46 Chad 36,726 t compare
  4. 48 Sierra Leone 32,986 t compare
  5. 49 Costa Rica 29,487 t compare
  6. 50 Mozambique 28,547 t compare

See the full ranking of 133 places →

More agriculture & rural data for Paraguay

All data for Paraguay →

Frequently asked questions

What is mangoes, guavas and mangosteens — production in Paraguay?
Mangoes, guavas and mangosteens — production in Paraguay was 34,667 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest mangoes, guavas and mangosteens — production recorded in Paraguay?
The highest recorded value was 37,345 t in 1994.
What is the lowest mangoes, guavas and mangosteens — production recorded in Paraguay?
The lowest recorded value was 16,300 t in 1976.
How does Paraguay rank for mangoes, guavas and mangosteens — production?
Paraguay ranks 47th out of 97 countries with data for 2024.
Is mangoes, guavas and mangosteens — production rising or falling in Paraguay?
Over the last ten years it is up 1.2%. The long-run trend across the full record is rising.
Where does this Paraguay data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Mangoes, guavas and mangosteens — Production. Statizoid updates them automatically from the source API.

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Mangoes, guavas and mangosteens — Production in Paraguay. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 29 August 2026, from https://agriculture.statizoid.com/stat/mangoes-guavas-and-mangosteens-production/paraguay/

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About this data

Indicator
Mangoes, guavas and mangosteens — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
133 places, 7,444 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.