Mangoes, guavas and mangosteens — Gross per capita Production Index in South America
South America: Mangoes, guavas and mangosteens — Gross per capita Production Index was 139.13 in 2024. ▲ Rising
Mangoes, guavas and mangosteens — Gross per capita Production Index in South America, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, mangoes, guavas and mangosteens — gross per capita production index in South America stood at 139.13. That is the highest value across all 64 years on record.
That represents a change of up 2.9% on the previous year and up 28.6% over ten years.
Over the whole period, mangoes, guavas and mangosteens — gross per capita production index in South America peaked at 139.13 in 2024 and was at its lowest, 49.55, in 1997.
That places South America 4th out of 22 groups with data for 2024, putting it in the top quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Mangoes, guavas and mangosteens — Gross per capita Production Index in South America, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 94.52 | — |
| 1962 | 94.48 | -0.0% |
| 1963 | 92.17 | -2.4% |
| 1964 | 88.8 | -3.7% |
| 1965 | 91.56 | +3.1% |
| 1966 | 87.01 | -5.0% |
| 1967 | 87.15 | +0.2% |
| 1968 | 90.81 | +4.2% |
| 1969 | 88.61 | -2.4% |
| 1970 | 86.22 | -2.7% |
| 1971 | 88.47 | +2.6% |
| 1972 | 101.91 | +15.2% |
| 1973 | 72.01 | -29.3% |
| 1974 | 81.08 | +12.6% |
| 1975 | 78.08 | -3.7% |
| 1976 | 76.8 | -1.6% |
| 1977 | 77.66 | +1.1% |
| 1978 | 73.35 | -5.5% |
| 1979 | 66.32 | -9.6% |
| 1980 | 62.02 | -6.5% |
| 1981 | 61.47 | -0.9% |
| 1982 | 56.49 | -8.1% |
| 1983 | 51.07 | -9.6% |
| 1984 | 52.91 | +3.6% |
| 1985 | 52.71 | -0.4% |
| 1986 | 51.62 | -2.1% |
| 1987 | 53.32 | +3.3% |
| 1988 | 52.15 | -2.2% |
| 1989 | 51.34 | -1.6% |
| 1990 | 50.81 | -1.0% |
| 1991 | 51.82 | +2.0% |
| 1992 | 51.97 | +0.3% |
| 1993 | 53.03 | +2.0% |
| 1994 | 59.51 | +12.2% |
| 1995 | 58.73 | -1.3% |
| 1996 | 56.1 | -4.5% |
| 1997 | 49.55 | -11.7% |
| 1998 | 50.44 | +1.8% |
| 1999 | 53.57 | +6.2% |
| 2000 | 52.26 | -2.4% |
| 2001 | 63.15 | +20.8% |
| 2002 | 69.13 | +9.5% |
| 2003 | 72.29 | +4.6% |
| 2004 | 78.08 | +8.0% |
| 2005 | 77.88 | -0.3% |
| 2006 | 92.78 | +19.1% |
| 2007 | 93.31 | +0.6% |
| 2008 | 88.9 | -4.7% |
| 2009 | 86.33 | -2.9% |
| 2010 | 95.12 | +10.2% |
| 2011 | 113.03 | +18.8% |
| 2012 | 106.93 | -5.4% |
| 2013 | 118.43 | +10.8% |
| 2014 | 108.21 | -8.6% |
| 2015 | 93.14 | -13.9% |
| 2016 | 98.64 | +5.9% |
| 2017 | 104.23 | +5.7% |
| 2018 | 122.55 | +17.6% |
| 2019 | 134.12 | +9.4% |
| 2020 | 135.45 | +1.0% |
| 2021 | 131.84 | -2.7% |
| 2022 | 136.52 | +3.5% |
| 2023 | 135.22 | -1.0% |
| 2024 | 139.13 | +2.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 90.57 | 87.01 | 94.52 | 9 |
| 1970s | 80.19 | 66.32 | 101.91 | 10 |
| 1980s | 54.51 | 51.07 | 62.02 | 10 |
| 1990s | 53.55 | 49.55 | 59.51 | 10 |
| 2000s | 77.41 | 52.26 | 93.31 | 10 |
| 2010s | 109.44 | 93.14 | 134.12 | 10 |
| 2020s | 135.63 | 131.84 | 139.13 | 5 |
Countries ranked near South America
- 1 Côte d'Ivoire 235.72 compare
- 1 Fiji 815.08 compare
- 1 Melanesia 991.81 compare
- 2 Eswatini 509.4 compare
- 2 Viet Nam 175.07 compare
- 3 Palestine, State of 401.77 compare
- 4 Dominican Republic 357.13 compare
- 5 Venezuela (Bolivarian Republic of) 100 compare
- 5 Zimbabwe 258.23 compare
- 6 Myanmar 257.78 compare
- 6 Polynesia 99.83 compare
- 7 Guyana 221.77 compare
- 7 Iran (Islamic Republic of) 97.18 compare
More agriculture & rural data for South America
- Beef and Buffalo Meat, primary — Producing Animals/Slaughtered 9.08 % change on previous year (2024)
- Raw milk of cattle — Milk Animals, annual growth rate -1.27 % change on previous year (2024)
- Sheep — Stocks, annual growth rate -1.1 % change on previous year (2024)
- Sheep fat, unrendered — Production, annual growth rate -2.61 % change on previous year (2024)
- Sheep fat, unrendered — Producing Animals/Slaughtered, annual growth -2.74 % change on previous year (2024)
- Beef and Buffalo Meat, primary — Yield/Carcass Weight, annual growth -1.22 % change on previous year (2024)
- Beef and Buffalo Meat, primary — Production, annual growth rate 7.7 % change on previous year (2024)
- Cereals, primary — Yield, annual growth rate 1.48 % change on previous year (2024)
- Citrus Fruit, Total — Area harvested, annual growth rate -1.52 % change on previous year (2024)
- Cereals, primary — Production, annual growth rate 1.5 % change on previous year (2024)
Frequently asked questions
- What is mangoes, guavas and mangosteens — gross per capita production index in South America?
- Mangoes, guavas and mangosteens — gross per capita production index in South America was 139.13 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest mangoes, guavas and mangosteens — gross per capita production index recorded in South America?
- The highest recorded value was 139.13 in 2024.
- What is the lowest mangoes, guavas and mangosteens — gross per capita production index recorded in South America?
- The lowest recorded value was 49.55 in 1997.
- How does South America rank for mangoes, guavas and mangosteens — gross per capita production index?
- South America ranks 4th out of 22 groups with data for 2024.
- Is mangoes, guavas and mangosteens — gross per capita production index rising or falling in South America?
- Over the last ten years it is up 28.6%. The long-run trend across the full record is rising.
- Where does this South America data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Mangoes, guavas and mangosteens — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.