Mangoes, guavas and mangosteens — Area harvested in Fiji

Fiji: Mangoes, guavas and mangosteens — Area harvested was 136 ha in 2024. ◆ Volatile

Latest (2024)
136 ha
Change on year
up 134.5%
World rank
79th
of 96 countries
All-time high
136 ha
in 2024
All-time low
4 ha
in 1961
Years of data
64
1961–2024

Mangoes, guavas and mangosteens — Area harvested in Fiji, 1961–2024

050100150196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for mangoes, guavas and mangosteens — area harvested in Fiji is 136 ha, measured in 2024. That is the highest value across all 64 years on record.

Compared with earlier readings it is up 134.5% on the previous year and up 491.3% over ten years.

Over the whole period, mangoes, guavas and mangosteens — area harvested in Fiji peaked at 136 ha in 2024 and was at its lowest, 4 ha, in 1961.

That places Fiji 79th out of 96 countries with data for 2024, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Mangoes, guavas and mangosteens — Area harvested in Fiji, year by year

Annual values for Mangoes, guavas and mangosteens — Area harvested in Fiji, 1961 to 2024.
Year ha Change
1961 4 ha
1962 4 ha +0.0%
1963 4 ha +0.0%
1964 4 ha +0.0%
1965 4 ha +0.0%
1966 4 ha +0.0%
1967 4 ha +0.0%
1968 4 ha +0.0%
1969 5 ha +25.0%
1970 5 ha +0.0%
1971 5 ha +0.0%
1972 5 ha +0.0%
1973 5 ha +0.0%
1974 5 ha +0.0%
1975 5 ha +0.0%
1976 5 ha +0.0%
1977 6 ha +20.0%
1978 6 ha +0.0%
1979 11 ha +83.3%
1980 11 ha +0.0%
1981 14 ha +27.3%
1982 14 ha +0.0%
1983 17 ha +21.4%
1984 17 ha +0.0%
1985 15 ha -11.8%
1986 14 ha -6.7%
1987 14 ha +0.0%
1988 14 ha +0.0%
1989 14 ha +0.0%
1990 15 ha +7.1%
1991 15 ha +0.0%
1992 50 ha +233.3%
1993 10 ha -80.0%
1994 32 ha +220.0%
1995 15 ha -53.1%
1996 8 ha -46.7%
1997 10 ha +25.0%
1998 25 ha +150.0%
1999 15 ha -40.0%
2000 25 ha +66.7%
2001 8 ha -68.0%
2002 5 ha -37.5%
2003 30 ha +500.0%
2004 96 ha +220.0%
2005 29 ha -69.8%
2006 25 ha -13.8%
2007 30 ha +20.0%
2008 28 ha -6.7%
2009 18 ha -35.7%
2010 26 ha +44.4%
2011 22 ha -15.4%
2012 20 ha -9.1%
2013 20 ha +0.0%
2014 23 ha +15.0%
2015 13 ha -43.5%
2016 32 ha +146.2%
2017 30 ha -6.2%
2018 40 ha +33.3%
2019 46 ha +15.0%
2020 72 ha +56.5%
2021 83 ha +15.3%
2022 51 ha -38.6%
2023 58 ha +13.7%
2024 136 ha +134.5%

Averages by decade

DecadeAverage LowestHighest Years
1960s 4.11 ha 4 ha 5 ha 9
1970s 5.8 ha 5 ha 11 ha 10
1980s 14.4 ha 11 ha 17 ha 10
1990s 19.5 ha 8 ha 50 ha 10
2000s 29.4 ha 5 ha 96 ha 10
2010s 27.2 ha 13 ha 46 ha 10
2020s 80 ha 51 ha 136 ha 5

Countries ranked near Fiji

  1. 76 Cameroon 150 ha compare
  2. 77 Bahamas 149 ha compare
  3. 78 New Caledonia 143 ha compare
  4. 80 Samoa 124 ha compare
  5. 81 Djibouti 113 ha compare
  6. 82 French Polynesia 107 ha compare

See the full ranking of 132 places →

More agriculture & rural data for Fiji

All data for Fiji →

Frequently asked questions

What is mangoes, guavas and mangosteens — area harvested in Fiji?
Mangoes, guavas and mangosteens — area harvested in Fiji was 136 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest mangoes, guavas and mangosteens — area harvested recorded in Fiji?
The highest recorded value was 136 ha in 2024.
What is the lowest mangoes, guavas and mangosteens — area harvested recorded in Fiji?
The lowest recorded value was 4 ha in 1961.
How does Fiji rank for mangoes, guavas and mangosteens — area harvested?
Fiji ranks 79th out of 96 countries with data for 2024.
Is mangoes, guavas and mangosteens — area harvested rising or falling in Fiji?
Over the last ten years it is up 491.3%. The long-run trend across the full record is volatile.
Where does this Fiji data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Mangoes, guavas and mangosteens — Area harvested. Statizoid updates them automatically from the source API.

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Mangoes, guavas and mangosteens — Area harvested in Fiji. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 August 2026, from https://agriculture.statizoid.com/stat/mangoes-guavas-and-mangosteens-area-harvested/fiji/

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About this data

Indicator
Mangoes, guavas and mangosteens — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
132 places, 6,723 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.