Mangoes, guavas and mangosteens — Area harvested in Burkina Faso
Burkina Faso: Mangoes, guavas and mangosteens — Area harvested was 1,601 ha in 2024. ▲ Rising
Mangoes, guavas and mangosteens — Area harvested in Burkina Faso, 1985–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2024, mangoes, guavas and mangosteens — area harvested in Burkina Faso stood at 1,601 ha.
The figure is up 0.4% on the previous year and up 5.8% over ten years.
Over the whole period, mangoes, guavas and mangosteens — area harvested in Burkina Faso peaked at 1,839 ha in 1991 and was at its lowest, 1,000 ha, in 1985.
That places Burkina Faso 55th out of 96 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 40 years of available data.
Mangoes, guavas and mangosteens — Area harvested in Burkina Faso, year by year
| Year | ha | Change |
|---|---|---|
| 1985 | 1,000 ha | — |
| 1986 | 1,000 ha | +0.0% |
| 1987 | 1,000 ha | +0.0% |
| 1988 | 1,000 ha | +0.0% |
| 1989 | 1,000 ha | +0.0% |
| 1990 | 1,049 ha | +4.9% |
| 1991 | 1,839 ha | +75.3% |
| 1992 | 1,758 ha | -4.4% |
| 1993 | 1,692 ha | -3.8% |
| 1994 | 1,639 ha | -3.1% |
| 1995 | 1,595 ha | -2.7% |
| 1996 | 1,559 ha | -2.3% |
| 1997 | 1,529 ha | -1.9% |
| 1998 | 1,495 ha | -2.2% |
| 1999 | 1,480 ha | -1.0% |
| 2000 | 1,475 ha | -0.3% |
| 2001 | 1,391 ha | -5.7% |
| 2002 | 1,300 ha | -6.5% |
| 2003 | 1,500 ha | +15.4% |
| 2004 | 1,502 ha | +0.1% |
| 2005 | 1,550 ha | +3.2% |
| 2006 | 1,500 ha | -3.2% |
| 2007 | 1,600 ha | +6.7% |
| 2008 | 1,667 ha | +4.2% |
| 2009 | 1,547 ha | -7.2% |
| 2010 | 1,501 ha | -3.0% |
| 2011 | 1,463 ha | -2.5% |
| 2012 | 1,500 ha | +2.5% |
| 2013 | 1,500 ha | +0.0% |
| 2014 | 1,513 ha | +0.9% |
| 2015 | 1,513 ha | +0.0% |
| 2016 | 1,528 ha | +1.0% |
| 2017 | 1,518 ha | -0.7% |
| 2018 | 1,531 ha | +0.9% |
| 2019 | 1,584 ha | +3.5% |
| 2020 | 1,544 ha | -2.5% |
| 2021 | 1,593 ha | +3.2% |
| 2022 | 1,586 ha | -0.4% |
| 2023 | 1,594 ha | +0.5% |
| 2024 | 1,601 ha | +0.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 1,000 ha | 1,000 ha | 1,000 ha | 5 |
| 1990s | 1,564 ha | 1,049 ha | 1,839 ha | 10 |
| 2000s | 1,503 ha | 1,300 ha | 1,667 ha | 10 |
| 2010s | 1,515 ha | 1,463 ha | 1,584 ha | 10 |
| 2020s | 1,584 ha | 1,544 ha | 1,601 ha | 5 |
Countries ranked near Burkina Faso
- 52 Israel 2,328 ha compare
- 53 Dominica 2,325 ha compare
- 54 El Salvador 1,733 ha compare
- 56 Oman 1,570 ha compare
- 57 Puerto Rico 1,425 ha compare
- 58 Guinea-Bissau 959 ha compare
More agriculture & rural data for Burkina Faso
- Agriculture, forestry, and fishing, value added (current US$), annual 13.81 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1994 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 228.86 current US$ per person (2025)
- Rural population, annual growth rate 1.39 % change on previous year (2025)
- Rural population, per unit of GDP 0.0006 units per US$ of GDP (2025)
- Rural population, per capita 0.7108 units per person (2025)
- Share of GDP from agriculture 19.9% (2025)
- Agriculture as a share of GDP vs. GDP per capita 19.9% (2025)
- Agricultural raw materials exports 6.0% (2024)
- Agricultural raw materials imports 0.4% (2024)
Frequently asked questions
- What is mangoes, guavas and mangosteens — area harvested in Burkina Faso?
- Mangoes, guavas and mangosteens — area harvested in Burkina Faso was 1,601 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest mangoes, guavas and mangosteens — area harvested recorded in Burkina Faso?
- The highest recorded value was 1,839 ha in 1991.
- What is the lowest mangoes, guavas and mangosteens — area harvested recorded in Burkina Faso?
- The lowest recorded value was 1,000 ha in 1985.
- How does Burkina Faso rank for mangoes, guavas and mangosteens — area harvested?
- Burkina Faso ranks 55th out of 96 countries with data for 2024.
- Is mangoes, guavas and mangosteens — area harvested rising or falling in Burkina Faso?
- Over the last ten years it is up 5.8%. The long-run trend across the full record is rising.
- Where does this Burkina Faso data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Mangoes, guavas and mangosteens — Area harvested. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.