Maize Germ Oil — Stock Variation in Sierra Leone
Sierra Leone: Maize Germ Oil — Stock Variation was 0 1000 t in 2023. ▬ Flat
Maize Germ Oil — Stock Variation in Sierra Leone, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
In 2023, maize germ oil — stock variation in Sierra Leone stood at 0 1000 t. That is the highest value across all 14 years on record.
Over the whole period, maize germ oil — stock variation in Sierra Leone peaked at 0 1000 t in 2010 and was at its lowest, 0 1000 t, in 2010.
That places Sierra Leone 12th out of 164 countries with data for 2023, putting it in the top 10%.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 0 1000 t | 0 1000 t | 0 1000 t | 10 |
| 2020s | 0 1000 t | 0 1000 t | 0 1000 t | 4 |
Countries ranked near Sierra Leone
- 10 Mozambique 1 1000 t compare
- 10 Italy 1 1000 t compare
- 12 Marshall Islands 0 1000 t compare
- 12 Qatar 0 1000 t compare
- 12 Bahrain 0 1000 t compare
- 12 Cuba 0 1000 t compare
- 12 Comoros 0 1000 t compare
- 12 Micronesia 0 1000 t compare
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- 12 China, Macao SAR 0 1000 t compare
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- 12 Cabo Verde 0 1000 t compare
- 12 French Polynesia 0 1000 t compare
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- 12 Montenegro 0 1000 t compare
- 12 Iceland 0 1000 t compare
- 12 Armenia 0 1000 t compare
- 12 Saint Lucia 0 1000 t compare
- 12 Maldives 0 1000 t compare
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- 12 Seychelles 0 1000 t compare
- 12 Gambia 0 1000 t compare
- 12 Lithuania 0 1000 t compare
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- 12 Kyrgyzstan 0 1000 t compare
- 12 Bosnia and Herzegovina 0 1000 t compare
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- 12 Jordan 0 1000 t compare
- 12 North Macedonia 0 1000 t compare
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- 12 Eswatini 0 1000 t compare
- 12 New Caledonia 0 1000 t compare
- 12 Antigua and Barbuda 0 1000 t compare
- 12 Finland 0 1000 t compare
- 12 Barbados 0 1000 t compare
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- 12 Guinea 0 1000 t compare
- 12 Algeria 0 1000 t compare
- 12 Luxembourg 0 1000 t compare
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- 12 Latvia 0 1000 t compare
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- 12 Tunisia 0 1000 t compare
- 12 Ireland 0 1000 t compare
- 12 Angola 0 1000 t compare
- 12 Czechia 0 1000 t compare
- 12 Papua New Guinea 0 1000 t compare
- 12 Niger 0 1000 t compare
- 12 Argentina 0 1000 t compare
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- 12 Slovenia 0 1000 t compare
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- 12 Netherlands (Kingdom of the) 0 1000 t compare
- 12 Mauritius 0 1000 t compare
- 12 China, Hong Kong SAR 0 1000 t compare
- 12 Norway 0 1000 t compare
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- 12 Panama 0 1000 t compare
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- 12 Nicaragua 0 1000 t compare
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- 12 Polynesia 0 1000 t compare
- 12 Malawi 0 1000 t compare
- 12 New Zealand 0 1000 t compare
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- 12 Türkiye 0 1000 t compare
- 12 Canada 0 1000 t compare
- 12 Greece 0 1000 t compare
- 12 Zambia 0 1000 t compare
- 12 Madagascar 0 1000 t compare
- 12 France 0 1000 t compare
- 12 Cyprus 0 1000 t compare
- 12 Hungary 0 1000 t compare
- 12 Sweden 0 1000 t compare
- 12 Democratic Republic of the Congo 0 1000 t compare
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- 12 Bolivia (Plurinational State of) 0 1000 t compare
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- 12 Cameroon 0 1000 t compare
- 12 Costa Rica 0 1000 t compare
- 12 Senegal 0 1000 t compare
- 12 Cambodia 0 1000 t compare
- 12 Côte d'Ivoire 0 1000 t compare
- 12 Ethiopia 0 1000 t compare
- 12 Bangladesh 0 1000 t compare
- 12 Spain 0 1000 t compare
- 12 Republic of Korea 0 1000 t compare
- 12 Pakistan 0 1000 t compare
- 12 Peru 0 1000 t compare
- 12 Uganda 0 1000 t compare
- 12 Nigeria 0 1000 t compare
- 12 Thailand 0 1000 t compare
- 12 Sri Lanka 0 1000 t compare
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- 12 Guatemala 0 1000 t compare
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- 12 United Republic of Tanzania 0 1000 t compare
- 12 China, mainland 0 1000 t compare
- 12 Australia and New Zealand 0 1000 t compare
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- 12 Indonesia 0 1000 t compare
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- 12 Melanesia 0 1000 t compare
- 12 Nepal 0 1000 t compare
- 12 China 0 1000 t compare
More agriculture & rural data for Sierra Leone
- Agriculture share gdp 29.54 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 29.54 (2025)
- Agricultural raw materials exports 9.4% (2018)
- Agricultural raw materials imports 1.6% (2018)
- Rural population 54.1% (2025)
- Rural population growth 1.0% (2025)
- Rural population 4.77 million (2025)
- Agriculture, forestry, and fishing, value added 29.5% (2025)
- Agriculture, forestry, and fishing, value added 2.20 billion current US$ (2025)
- Unmanufactured tobacco — Production 47.85 t (2024)
Frequently asked questions
- What is maize germ oil — stock variation in Sierra Leone?
- Maize germ oil — stock variation in Sierra Leone was 0 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest maize germ oil — stock variation recorded in Sierra Leone?
- The highest recorded value was 0 1000 t in 2010.
- What is the lowest maize germ oil — stock variation recorded in Sierra Leone?
- The lowest recorded value was 0 1000 t in 2010.
- How does Sierra Leone rank for maize germ oil — stock variation?
- Sierra Leone ranks 12th out of 164 countries with data for 2023.
- Where does this Sierra Leone data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Maize Germ Oil — Stock Variation. Statizoid updates them automatically from the source API.
Download this data
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About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.