What is maize germ oil — protein supply quantity in Asia?

Maize germ oil — protein supply quantity in Asia was 3.24 t in 2023, according to Food and Agriculture Organization of the United Nations.

What is the highest maize germ oil — protein supply quantity recorded in Asia?

The highest recorded value was 6.4 t in 2015.

What is the lowest maize germ oil — protein supply quantity recorded in Asia?

The lowest recorded value was 3.22 t in 2022.

How does Asia rank for maize germ oil — protein supply quantity?

Asia ranks 8th out of 30 groups with data for 2023.

Is maize germ oil — protein supply quantity rising or falling in Asia?

Over the last ten years it is down 44.8%. The long-run trend across the full record is falling.

Where does this Asia data come from?

The figures come from Food and Agriculture Organization of the United Nations, published as part of Maize Germ Oil — Protein supply quantity (t). Statizoid updates them automatically from the source API.

Maize Germ Oil — Protein supply quantity in Asia

Name: Maize Germ Oil — Protein supply quantity in Asia
Creator: Food and Agriculture Organization of the United Nations
License: CC BY-NC-SA 3.0 IGO (FAO)

Asia: Maize Germ Oil — Protein supply quantity was 3.24 t in 2023. ▼ Falling

Latest (2023)

3.24 t

Change on year

up 0.6%

Rank

8th

of 30 groups

All-time high

6.4 t

in 2015

All-time low

3.22 t

in 2022

Years of data

2010–2023

Maize Germ Oil — Protein supply quantity in Asia, 2010–2023

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Asia recorded 3.24 t for maize germ oil — protein supply quantity in 2023.

Compared with earlier readings it is up 0.6% on the previous year and down 44.8% over ten years.

Over the whole period, maize germ oil — protein supply quantity in Asia peaked at 6.4 t in 2015 and was at its lowest, 3.22 t, in 2022.

That places Asia 8th out of 30 groups with data for 2023, putting it in the top quarter.

The long-run direction has been consistently falling across the 14 years of available data.

Maize Germ Oil — Protein supply quantity in Asia, year by year

Annual values for Maize Germ Oil — Protein supply quantity (t) in Asia, 2010 to 2023.
Year	t	Change
2010	5.39 t	—
2011	5.58 t	+3.5%
2012	5.97 t	+7.0%
2013	5.87 t	-1.7%
2014	6.35 t	+8.2%
2015	6.4 t	+0.8%
2016	6.02 t	-5.9%
2017	5.49 t	-8.8%
2018	5.33 t	-2.9%
2019	5.63 t	+5.6%
2020	5.03 t	-10.7%
2021	3.8 t	-24.5%
2022	3.22 t	-15.3%
2023	3.24 t	+0.6%

Averages by decade

Decade	Average	Lowest	Highest	Years
2010s	5.8 t	5.33 t	6.4 t	10
2020s	3.82 t	3.22 t	5.03 t	4

Countries ranked near Asia

6 Mozambique 0.35 t compare
7 Philippines 0.04 t compare
8 Yemen 0.03 t compare
9 Cambodia 0.02 t compare
10 Marshall Islands 0 t
10 Qatar 0 t
10 Bahrain 0 t
10 Democratic People's Republic of Korea 0 t
10 Cuba 0 t
10 Turkmenistan 0 t
10 Timor-Leste 0 t
10 Comoros 0 t
10 Lesotho 0 t
10 Djibouti 0 t
10 Guinea-Bissau 0 t
10 Micronesia 0 t
10 Tajikistan 0 t
10 Saint Kitts and Nevis 0 t
10 Mauritania 0 t
10 Afghanistan 0 t compare
10 Liberia 0 t
10 China, Macao SAR 0 t
10 Mongolia 0 t
10 Solomon Islands 0 t
10 Albania 0 t
10 Vanuatu 0 t
10 Saint Vincent and the Grenadines 0 t
10 Libya 0 t
10 Suriname 0 t
10 Cabo Verde 0 t
10 French Polynesia 0 t
10 Grenada 0 t
10 Montenegro 0 t
10 Iceland 0 t
10 Sierra Leone 0 t
10 Armenia 0 t
10 Saint Lucia 0 t
10 Lao People's Democratic Republic 0 t
10 Seychelles 0 t
10 Gambia 0 t
10 Kuwait 0 t
10 Samoa 0 t
10 Lithuania 0 t
10 Estonia 0 t
10 Uzbekistan 0 t
10 Georgia 0 t
10 Guyana 0 t
10 Kyrgyzstan 0 t
10 Bosnia and Herzegovina 0 t
10 Bahamas 0 t
10 Jordan 0 t
10 North Macedonia 0 t
10 Haiti 0 t
10 Gabon 0 t
10 Republic of Moldova 0 t
10 Eswatini 0 t
10 New Caledonia 0 t
10 Azerbaijan 0 t
10 Finland 0 t
10 Antigua and Barbuda 0 t
10 Congo 0 t
10 Barbados 0 t
10 Slovakia 0 t
10 Oman 0 t
10 Algeria 0 t
10 Guinea 0 t
10 Paraguay 0 t
10 Luxembourg 0 t
10 Uruguay 0 t
10 Ireland 0 t
10 Latvia 0 t
10 Belarus 0 t
10 Tunisia 0 t
10 Angola 0 t
10 Croatia 0 t
10 Czechia 0 t
10 Papua New Guinea 0 t
10 Niger 0 t
10 Iraq 0 t
10 Argentina 0 t
10 Jamaica 0 t
10 Chile 0 t
10 Ukraine 0 t
10 Serbia 0 t
10 Saudi Arabia 0 t
10 Namibia 0 t
10 Belgium 0 t
10 Slovenia 0 t
10 Belize 0 t
10 Mauritius 0 t
10 Netherlands (Kingdom of the) 0 t
10 Dominican Republic 0 t
10 Bulgaria 0 t
10 China, Hong Kong SAR 0 t
10 Norway 0 t
10 Israel 0 t
10 Panama 0 t
10 Portugal 0 t
10 Viet Nam 0 t
10 Malta 0 t
10 Rwanda 0 t
10 Romania 0 t
10 Trinidad and Tobago 0 t
10 Iran (Islamic Republic of) 0 t
10 Poland 0 t
10 Nicaragua 0 t
10 El Salvador 0 t
10 United Kingdom of Great Britain and Northern Ireland 0 t
10 Denmark 0 t
10 Burkina Faso 0 t
10 Lebanon 0 t
10 Fiji 0 t
10 Polynesia 0 t
10 Malawi 0 t
10 New Zealand 0 t
10 Türkiye 0 t
10 Zambia 0 t
10 Greece 0 t
10 Canada 0 t
10 Malaysia 0 t
10 Madagascar 0 t
10 United Arab Emirates 0 t
10 France 0 t
10 Hungary 0 t
10 Democratic Republic of the Congo 0 t
10 Cyprus 0 t
10 Sweden 0 t
10 Bolivia (Plurinational State of) 0 t
10 Syrian Arab Republic 0 t compare
10 Russian Federation 0 t
10 Ecuador 0 t
10 China, Taiwan Province of 0 t
10 Ghana 0 t
10 Venezuela (Bolivarian Republic of) 0 t
10 Morocco 0 t
10 Australia 0 t
10 Botswana 0 t
10 Kazakhstan 0 t
10 Zimbabwe 0 t
10 Myanmar 0 t
10 Honduras 0 t
10 Italy 0 t
10 Germany 0 t
10 Cameroon 0 t
10 South Africa 0 t
10 Costa Rica 0 t
10 Senegal 0 t
10 Côte d'Ivoire 0 t
10 Ethiopia 0 t compare
10 Bangladesh 0 t
10 Spain 0 t
10 Republic of Korea 0 t
10 Pakistan 0 t
10 Peru 0 t
10 Uganda 0 t compare
10 Nigeria 0 t
10 Thailand 0 t
10 Sri Lanka 0 t
10 Egypt 0 t
10 Guatemala 0 t
10 Mexico 0 t
10 Brazil 0 t
10 United Republic of Tanzania 0 t
10 Australia and New Zealand 0 t
10 Colombia 0 t
10 Indonesia 0 t
10 Kenya 0 t
10 Melanesia 0 t
10 Nepal 0 t
10 Caribbean 0 t
10 East Timor 0 t
10 Laos 0 t
10 Moldova 0 t
10 Vietnam 0 t
10 United Kingdom 0 t
10 Turkey 0 t
10 Syria 0 t compare
10 Russia 0 t
10 Cote d'Ivoire 0 t

See the full ranking of 214 places →

More agriculture & rural data for Asia

Cattle fat, unrendered — Production, annual growth rate 2.86 % change on previous year (2024)
Edible offal of sheep, fresh, chilled or frozen — Production, annual -2.8 % change on previous year (2024)
Edible offal of goat, fresh, chilled or frozen — Producing -0.8067 % change on previous year (2024)
Edible offal of goat, fresh, chilled or frozen — Production, annual -0.0343 % change on previous year (2024)
Edible offal of cattle, fresh, chilled or frozen — Producing 0.1138 % change on previous year (2024)
Edible offal of cattle, fresh, chilled or frozen — Production, annual 2.03 % change on previous year (2024)
Chickens — Stocks, annual growth rate 1.79 % change on previous year (2024)
Cattle fat, unrendered — Producing Animals/Slaughtered, annual growth 0.1138 % change on previous year (2024)
Fruit Primary — Gross Production Value (constant 2014-2016 thousand) 1.17 % change on previous year (2024)
Livestock — Gross Production Value (constant 2014-2016 thousand US$) 0.7475 % change on previous year (2024)

All data for Asia →

Frequently asked questions

What is maize germ oil — protein supply quantity in Asia?: Maize germ oil — protein supply quantity in Asia was 3.24 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest maize germ oil — protein supply quantity recorded in Asia?: The highest recorded value was 6.4 t in 2015.
What is the lowest maize germ oil — protein supply quantity recorded in Asia?: The lowest recorded value was 3.22 t in 2022.
How does Asia rank for maize germ oil — protein supply quantity?: Asia ranks 8th out of 30 groups with data for 2023.
Is maize germ oil — protein supply quantity rising or falling in Asia?: Over the last ten years it is down 44.8%. The long-run trend across the full record is falling.
Where does this Asia data come from?: The figures come from Food and Agriculture Organization of the United Nations, published as part of Maize Germ Oil — Protein supply quantity (t). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Maize Germ Oil — Protein supply quantity in Asia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 October 2026, from https://agriculture.statizoid.com/stat/maize-germ-oil-protein-supply-quantity-t/asia/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/maize-germ-oil-protein-supply-quantity-t/asia/">Maize Germ Oil — Protein supply quantity in Asia</a> — Statizoid

About this data

Indicator: Maize Germ Oil — Protein supply quantity (t)
Unit: t
Source: Food and Agriculture Organization of the United Nations
Licence: CC BY-NC-SA 3.0 IGO (FAO)
Coverage: 214 places, 2,871 data points, 2010–2023
Last refreshed: 17 September 2026

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.