Maize Germ Oil — Food in Samoa
Samoa: Maize Germ Oil — Food was 0 1000 t in 2020. ▬ Flat
Maize Germ Oil — Food in Samoa, 2010–2020
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
Samoa recorded 0 1000 t for maize germ oil — food in 2020. That is the highest value across all 11 years on record.
Over the whole period, maize germ oil — food in Samoa peaked at 0 1000 t in 2010 and was at its lowest, 0 1000 t, in 2010.
That places Samoa 76th out of 173 countries with data for 2020, putting it in the middle of the range.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 0 1000 t | 0 1000 t | 0 1000 t | 10 |
| 2020s | 0 1000 t | 0 1000 t | 0 1000 t | 1 |
Countries ranked near Samoa
- 76 Marshall Islands 0 1000 t
- 76 Cuba 0 1000 t compare
- 76 Turkmenistan 0 1000 t compare
- 76 Timor-Leste 0 1000 t compare
- 76 Comoros 0 1000 t compare
- 76 Lesotho 0 1000 t compare
- 76 Djibouti 0 1000 t compare
- 76 Guinea-Bissau 0 1000 t compare
- 76 Tajikistan 0 1000 t compare
- 76 Micronesia 0 1000 t compare
- 76 Saint Kitts and Nevis 0 1000 t compare
- 76 Mauritania 0 1000 t compare
- 76 Liberia 0 1000 t compare
- 76 Mongolia 0 1000 t compare
- 76 Solomon Islands 0 1000 t compare
- 76 Vanuatu 0 1000 t compare
- 76 Saint Vincent and the Grenadines 0 1000 t compare
- 76 Suriname 0 1000 t compare
- 76 Cabo Verde 0 1000 t compare
- 76 French Polynesia 0 1000 t compare
- 76 Grenada 0 1000 t compare
- 76 Montenegro 0 1000 t compare
- 76 Iceland 0 1000 t compare
- 76 Sierra Leone 0 1000 t compare
- 76 Armenia 0 1000 t compare
- 76 Saint Lucia 0 1000 t compare
- 76 Seychelles 0 1000 t compare
- 76 Gambia 0 1000 t compare
- 76 Lao People's Democratic Republic 0 1000 t
- 76 Lithuania 0 1000 t compare
- 76 Guyana 0 1000 t compare
- 76 Kyrgyzstan 0 1000 t compare
- 76 Bahamas 0 1000 t compare
- 76 North Macedonia 0 1000 t compare
- 76 Gabon 0 1000 t compare
- 76 Eswatini 0 1000 t compare
- 76 New Caledonia 0 1000 t compare
- 76 Finland 0 1000 t compare
- 76 Antigua and Barbuda 0 1000 t compare
- 76 Congo 0 1000 t compare
- 76 Barbados 0 1000 t compare
- 76 Slovakia 0 1000 t compare
- 76 Guinea 0 1000 t compare
- 76 Luxembourg 0 1000 t compare
- 76 Ireland 0 1000 t compare
- 76 Latvia 0 1000 t compare
- 76 Belarus 0 1000 t compare
- 76 Angola 0 1000 t compare
- 76 Czechia 0 1000 t compare
- 76 Papua New Guinea 0 1000 t compare
- 76 Niger 0 1000 t compare
- 76 Namibia 0 1000 t compare
- 76 Belize 0 1000 t compare
- 76 Mauritius 0 1000 t compare
- 76 Dominican Republic 0 1000 t compare
- 76 Norway 0 1000 t compare
- 76 Panama 0 1000 t compare
- 76 Viet Nam 0 1000 t compare
- 76 Malta 0 1000 t compare
- 76 Rwanda 0 1000 t compare
- 76 Trinidad and Tobago 0 1000 t compare
- 76 Poland 0 1000 t compare
- 76 Nicaragua 0 1000 t compare
- 76 El Salvador 0 1000 t compare
- 76 Burkina Faso 0 1000 t compare
- 76 Lebanon 0 1000 t compare
- 76 Fiji 0 1000 t compare
- 76 Yemen 0 1000 t compare
- 76 Polynesia 0 1000 t compare
- 76 Malawi 0 1000 t compare
- 76 Zambia 0 1000 t compare
- 76 Madagascar 0 1000 t compare
- 76 Austria 0 1000 t compare
- 76 Democratic Republic of the Congo 0 1000 t compare
- 76 Cyprus 0 1000 t compare
- 76 Bolivia (Plurinational State of) 0 1000 t compare
- 76 Ecuador 0 1000 t compare
- 76 Ghana 0 1000 t compare
- 76 Botswana 0 1000 t compare
- 76 Kazakhstan 0 1000 t compare
- 76 Cameroon 0 1000 t compare
- 76 Costa Rica 0 1000 t compare
- 76 Senegal 0 1000 t compare
- 76 Côte d'Ivoire 0 1000 t compare
- 76 Cambodia 0 1000 t compare
- 76 Ethiopia 0 1000 t compare
- 76 Bangladesh 0 1000 t compare
- 76 Pakistan 0 1000 t compare
- 76 Peru 0 1000 t compare
- 76 Uganda 0 1000 t compare
- 76 Nigeria 0 1000 t compare
- 76 Thailand 0 1000 t compare
- 76 Sri Lanka 0 1000 t compare
- 76 Guatemala 0 1000 t compare
- 76 Colombia 0 1000 t compare
- 76 Melanesia 0 1000 t compare
- 76 Nepal 0 1000 t compare
More agriculture & rural data for Samoa
- Agriculture share gdp 9.09 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 9.09 (2025)
- Agricultural raw materials exports 0.4% (2024)
- Agricultural raw materials imports 2.3% (2024)
- Rural population 82.5% (2025)
- Rural population growth 0.6% (2025)
- Rural population 180,913 (2025)
- Agriculture, forestry, and fishing, value added 9.1% (2025)
- Agriculture, forestry, and fishing, value added 117.07 million current US$ (2025)
- Bananas — Production 21,853 t (2024)
Frequently asked questions
- What is maize germ oil — food in Samoa?
- Maize germ oil — food in Samoa was 0 1000 t in 2020, according to Food and Agriculture Organization of the United Nations.
- What is the highest maize germ oil — food recorded in Samoa?
- The highest recorded value was 0 1000 t in 2010.
- What is the lowest maize germ oil — food recorded in Samoa?
- The lowest recorded value was 0 1000 t in 2010.
- How does Samoa rank for maize germ oil — food?
- Samoa ranks 76th out of 173 countries with data for 2020.
- Where does this Samoa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Maize Germ Oil — Food. Statizoid updates them automatically from the source API.
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About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.