Maize Germ Oil — Food supply quantity in Djibouti

Djibouti: Maize Germ Oil — Food supply quantity was 0.06 kg/cap in 2021. ◆ Volatile

Latest (2021)
0.06 kg/cap
World rank
75th
of 156 countries
All-time high
0.31 kg/cap
in 2018
All-time low
0 kg/cap
in 2014
Years of data
8
2014–2021

Maize Germ Oil — Food supply quantity in Djibouti, 2014–2021

00.10.20.32014201720212014: 0 kg/cap2015: 0.08 kg/cap2016: 0 kg/cap2017: 0 kg/cap2018: 0.31 kg/cap2019: 0 kg/cap2020: 0 kg/cap2021: 0.06 kg/cap

Source: Food and Agriculture Organization of the United Nations. Measured in kg/cap.

Analysis

In 2021, maize germ oil — food supply quantity in Djibouti stood at 0.06 kg/cap.

That places Djibouti 75th out of 156 countries with data for 2021, putting it in the middle of the range.

Maize Germ Oil — Food supply quantity in Djibouti, year by year

Annual values for Maize Germ Oil — Food supply quantity (kg/capita/yr) in Djibouti, 2014 to 2021.
Year kg/cap Change
2014 0 kg/cap
2015 0.08 kg/cap
2016 0 kg/cap -100.0%
2017 0 kg/cap
2018 0.31 kg/cap
2019 0 kg/cap -100.0%
2020 0 kg/cap
2021 0.06 kg/cap

Averages by decade

DecadeAverage LowestHighest Years
2010s 0.065 kg/cap 0 kg/cap 0.31 kg/cap 6
2020s 0.03 kg/cap 0 kg/cap 0.06 kg/cap 2

Countries ranked near Djibouti

  1. 75 Chile 0.06 kg/cap compare
  2. 77 Slovakia 0.05 kg/cap compare
  3. 77 Russian Federation 0.05 kg/cap compare

See the full ranking of 204 places →

More agriculture & rural data for Djibouti

All data for Djibouti →

Frequently asked questions

What is maize germ oil — food supply quantity in Djibouti?
Maize germ oil — food supply quantity in Djibouti was 0.06 kg/cap in 2021, according to Food and Agriculture Organization of the United Nations.
What is the highest maize germ oil — food supply quantity recorded in Djibouti?
The highest recorded value was 0.31 kg/cap in 2018.
What is the lowest maize germ oil — food supply quantity recorded in Djibouti?
The lowest recorded value was 0 kg/cap in 2014.
How does Djibouti rank for maize germ oil — food supply quantity?
Djibouti ranks 75th out of 156 countries with data for 2021.
Where does this Djibouti data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Maize Germ Oil — Food supply quantity (kg/capita/yr). Statizoid updates them automatically from the source API.

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Maize Germ Oil — Food supply quantity in Djibouti. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 September 2026, from https://agriculture.statizoid.com/stat/maize-germ-oil-food-supply-quantity-kg-capita-yr/djibouti/

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About this data

Indicator
Maize Germ Oil — Food supply quantity (kg/capita/yr)
Unit
kg/cap
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
204 places, 2,747 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.