Maize (corn) — Yield in Northern Africa
Northern Africa: Maize (corn) — Yield was 6,788 kg/ha in 2024. ▲ Rising
Maize (corn) — Yield in Northern Africa, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Northern Africa recorded 6,788 kg/ha for maize (corn) — yield in 2024.
Compared with earlier readings it is down 1.5% on the previous year and up 1.2% over ten years.
Over the whole period, maize (corn) — yield in Northern Africa peaked at 7,150 kg/ha in 2020 and was at its lowest, 1,591 kg/ha, in 1961.
Northern Africa ranks 11th of 29 groups on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Maize (corn) — Yield in Northern Africa, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 1,591 kg/ha | — |
| 1962 | 1,941 kg/ha | +22.0% |
| 1963 | 1,949 kg/ha | +0.4% |
| 1964 | 1,977 kg/ha | +1.4% |
| 1965 | 2,544 kg/ha | +28.7% |
| 1966 | 2,189 kg/ha | -14.0% |
| 1967 | 2,120 kg/ha | -3.1% |
| 1968 | 2,270 kg/ha | +7.1% |
| 1969 | 2,485 kg/ha | +9.5% |
| 1970 | 2,299 kg/ha | -7.5% |
| 1971 | 2,466 kg/ha | +7.3% |
| 1972 | 2,450 kg/ha | -0.6% |
| 1973 | 2,301 kg/ha | -6.1% |
| 1974 | 2,422 kg/ha | +5.3% |
| 1975 | 2,380 kg/ha | -1.7% |
| 1976 | 2,731 kg/ha | +14.7% |
| 1977 | 2,401 kg/ha | -12.1% |
| 1978 | 2,810 kg/ha | +17.0% |
| 1979 | 2,580 kg/ha | -8.2% |
| 1980 | 2,814 kg/ha | +9.0% |
| 1981 | 2,775 kg/ha | -1.4% |
| 1982 | 2,844 kg/ha | +2.5% |
| 1983 | 2,895 kg/ha | +1.8% |
| 1984 | 3,150 kg/ha | +8.8% |
| 1985 | 3,234 kg/ha | +2.7% |
| 1986 | 3,398 kg/ha | +5.0% |
| 1987 | 3,282 kg/ha | -3.4% |
| 1988 | 3,492 kg/ha | +6.4% |
| 1989 | 3,794 kg/ha | +8.6% |
| 1990 | 4,172 kg/ha | +10.0% |
| 1991 | 4,000 kg/ha | -4.1% |
| 1992 | 3,810 kg/ha | -4.8% |
| 1993 | 3,809 kg/ha | -0.0% |
| 1994 | 4,157 kg/ha | +9.1% |
| 1995 | 3,970 kg/ha | -4.5% |
| 1996 | 5,050 kg/ha | +27.2% |
| 1997 | 5,044 kg/ha | -0.1% |
| 1998 | 5,258 kg/ha | +4.2% |
| 1999 | 5,211 kg/ha | -0.9% |
| 2000 | 5,741 kg/ha | +10.2% |
| 2001 | 5,167 kg/ha | -10.0% |
| 2002 | 5,772 kg/ha | +11.7% |
| 2003 | 5,827 kg/ha | +1.0% |
| 2004 | 5,967 kg/ha | +2.4% |
| 2005 | 6,121 kg/ha | +2.6% |
| 2006 | 6,107 kg/ha | -0.2% |
| 2007 | 6,152 kg/ha | +0.7% |
| 2008 | 6,389 kg/ha | +3.9% |
| 2009 | 6,394 kg/ha | +0.1% |
| 2010 | 5,998 kg/ha | -6.2% |
| 2011 | 6,419 kg/ha | +7.0% |
| 2012 | 6,912 kg/ha | +7.7% |
| 2013 | 6,565 kg/ha | -5.0% |
| 2014 | 6,706 kg/ha | +2.1% |
| 2015 | 6,477 kg/ha | -3.4% |
| 2016 | 6,642 kg/ha | +2.6% |
| 2017 | 6,985 kg/ha | +5.2% |
| 2018 | 6,133 kg/ha | -12.2% |
| 2019 | 4,721 kg/ha | -23.0% |
| 2020 | 7,150 kg/ha | +51.5% |
| 2021 | 7,058 kg/ha | -1.3% |
| 2022 | 6,564 kg/ha | -7.0% |
| 2023 | 6,891 kg/ha | +5.0% |
| 2024 | 6,788 kg/ha | -1.5% |
Biggest year-on-year movements
Years where Maize (corn) — Yield in Northern Africa changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2020 | +51.5% | 4,721 kg/ha | 7,150 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 2,119 kg/ha | 1,591 kg/ha | 2,544 kg/ha | 9 |
| 1970s | 2,484 kg/ha | 2,299 kg/ha | 2,810 kg/ha | 10 |
| 1980s | 3,168 kg/ha | 2,775 kg/ha | 3,794 kg/ha | 10 |
| 1990s | 4,448 kg/ha | 3,809 kg/ha | 5,258 kg/ha | 10 |
| 2000s | 5,964 kg/ha | 5,167 kg/ha | 6,394 kg/ha | 10 |
| 2010s | 6,356 kg/ha | 4,721 kg/ha | 6,985 kg/ha | 10 |
| 2020s | 6,890 kg/ha | 6,564 kg/ha | 7,150 kg/ha | 5 |
Countries ranked near Northern Africa
- 8 Spain 12,115 kg/ha compare
- 8 Venezuela (Bolivarian Republic of) 4,339 kg/ha compare
- 9 Belgium-Luxembourg 12,108 kg/ha compare
- 9 Democratic People's Republic of Korea 3,932 kg/ha compare
- 10 Bolivia (Plurinational State of) 2,528 kg/ha compare
- 10 Uzbekistan 11,915 kg/ha compare
- 11 Mauritius 11,890 kg/ha compare
- 11 Timor-Leste 2,064 kg/ha compare
- 12 New Zealand 11,301 kg/ha compare
- 13 Azerbaijan 10,814 kg/ha compare
- 13 United Republic of Tanzania 1,756 kg/ha compare
- 14 Chile 10,806 kg/ha compare
- 14 Republic of Moldova 1,622 kg/ha compare
More agriculture & rural data for Northern Africa
- Meat of goat, fresh or chilled — Production, annual growth rate -2.8 % change on previous year (2024)
- Meat of cattle with the bone, fresh or chilled — Producing -3.77 % change on previous year (2024)
- Meat of chickens, fresh or chilled — Yield/Carcass Weight, annual 14.1 % change on previous year (2024)
- Meat of chickens, fresh or chilled — Production, annual growth rate 13.14 % change on previous year (2024)
- Meat of chickens, fresh or chilled — Producing Animals/Slaughtered -0.8349 % change on previous year (2024)
- Meat of goat, fresh or chilled — Yield/Carcass Weight, annual growth 0 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Yield/Carcass Weight, annual growth -5.56 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Producing Animals/Slaughtered 0.2048 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Production, annual growth rate -2.49 % change on previous year (2024)
- Meat of cattle with the bone, fresh or chilled — Production, annual -2.1 % change on previous year (2024)
Frequently asked questions
- What is maize (corn) — yield in Northern Africa?
- Maize (corn) — yield in Northern Africa was 6,788 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest maize (corn) — yield recorded in Northern Africa?
- The highest recorded value was 7,150 kg/ha in 2020.
- What is the lowest maize (corn) — yield recorded in Northern Africa?
- The lowest recorded value was 1,591 kg/ha in 1961.
- How does Northern Africa rank for maize (corn) — yield?
- Northern Africa ranks 11th out of 29 groups with data for 2024.
- Is maize (corn) — yield rising or falling in Northern Africa?
- Over the last ten years it is up 1.2%. The long-run trend across the full record is rising.
- Where does this Northern Africa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Maize (corn) — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.