Maize (corn) — Self-sufficiency ratio in United States of America
United States of America: Maize (corn) — Self-sufficiency ratio was 1.2 in 2024. ▬ Flat
Maize (corn) — Self-sufficiency ratio in United States of America, 2010–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for maize (corn) — self-sufficiency ratio in United States of America is 1.2, measured in 2024.
Compared with earlier readings it is up 6.2% on the previous year and up 3.4% over ten years.
Over the whole period, maize (corn) — self-sufficiency ratio in United States of America peaked at 1.23 in 2018 and was at its lowest, 1.06, in 2013.
Maize (corn) — Self-sufficiency ratio in United States of America, year by year
| Year | Value | Change |
|---|---|---|
| 2010 | 1.19 | — |
| 2011 | 1.17 | -1.7% |
| 2012 | 1.12 | -4.3% |
| 2013 | 1.06 | -5.4% |
| 2014 | 1.16 | +9.4% |
| 2015 | 1.14 | -1.7% |
| 2016 | 1.15 | +0.9% |
| 2017 | 1.16 | +0.9% |
| 2018 | 1.23 | +6.0% |
| 2019 | 1.13 | -8.1% |
| 2020 | 1.17 | +3.5% |
| 2021 | 1.22 | +4.3% |
| 2022 | 1.2 | -1.6% |
| 2023 | 1.13 | -5.8% |
| 2024 | 1.2 | +6.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 1.15 | 1.06 | 1.23 | 10 |
| 2020s | 1.18 | 1.13 | 1.22 | 5 |
Countries ranked near United States of America
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Frequently asked questions
- What is maize (corn) — self-sufficiency ratio in United States of America?
- Maize (corn) — self-sufficiency ratio in United States of America was 1.2 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest maize (corn) — self-sufficiency ratio recorded in United States of America?
- The highest recorded value was 1.23 in 2018.
- What is the lowest maize (corn) — self-sufficiency ratio recorded in United States of America?
- The lowest recorded value was 1.06 in 2013.
- How does United States of America rank for maize (corn) — self-sufficiency ratio?
- United States of America ranks 1st out of 3 groups with data for 2024.
- Is maize (corn) — self-sufficiency ratio rising or falling in United States of America?
- Over the last ten years it is up 3.4%. The long-run trend across the full record is flat.
- Where does this United States of America data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Maize (corn) — Self-sufficiency ratio. Statizoid updates them automatically from the source API.
Download this data
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About this data
The food and agricultural trade indicators dataset is based on trade, production and gross domestic product (GDP) data. Agri-food trade data are collected, processed and disseminated by FAO according to the standard International Merchandise Trade Statistics (IMTS) Methodology. The data is mainly provided by UNSD, Eurostat, and other national authorities as needed. The source data is checked for outliers, trade partner data is used for non-reporting countries or missing cells, and data on food aid is added to take total cross-border trade flows into account. The trade database includes the following variables: export quantity, export value, import quantity, and import value. It includes all food and agricultural products imported/exported annually by all countries in the world. Production data details are available at https://www.fao.org/faostat/en/#data/QCL and GDP data details are available at https://www.fao.org/faostat/en/#data/MK