Maize (corn) — Production in Madagascar

Madagascar: Maize (corn) — Production was 265,000 t in 2024. ◆ Volatile

Latest (2024)
265,000 t
Change on year
down 1.1%
World rank
96th
of 183 countries
All-time high
447,948 t
in 2012
All-time low
102,700 t
in 1962
Years of data
64
1961–2024

Maize (corn) — Production in Madagascar, 1961–2024

100.0k200.0k300.0k400.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for maize (corn) — production in Madagascar is 265,000 t, measured in 2024.

Compared with earlier readings it is down 1.1% on the previous year and down 27.6% over ten years.

Over the whole period, maize (corn) — production in Madagascar peaked at 447,948 t in 2012 and was at its lowest, 102,700 t, in 1962.

That places Madagascar 96th out of 183 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 128,249 t 102,700 t 145,515 t 9
1970s 116,277 t 105,805 t 136,045 t 10
1980s 140,240 t 113,000 t 160,475 t 10
1990s 161,200 t 130,000 t 180,000 t 10
2000s 325,746 t 169,800 t 430,334 t 10
2010s 339,668 t 215,000 t 447,948 t 10
2020s 251,377 t 224,883 t 268,062 t 5

Countries ranked near Madagascar

  1. 93 Syrian Arab Republic 320,113 t compare
  2. 94 Azerbaijan 302,690 t compare
  3. 95 Iran (Islamic Republic of) 269,805 t compare
  4. 97 Afghanistan 260,000 t compare
  5. 98 New Zealand 244,444 t compare
  6. 99 Sri Lanka 223,496 t compare

See the full ranking of 216 places →

More agriculture & rural data for Madagascar

All data for Madagascar →

Frequently asked questions

What is maize (corn) — production in Madagascar?
Maize (corn) — production in Madagascar was 265,000 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest maize (corn) — production recorded in Madagascar?
The highest recorded value was 447,948 t in 2012.
What is the lowest maize (corn) — production recorded in Madagascar?
The lowest recorded value was 102,700 t in 1962.
How does Madagascar rank for maize (corn) — production?
Madagascar ranks 96th out of 183 countries with data for 2024.
Is maize (corn) — production rising or falling in Madagascar?
Over the last ten years it is down 27.6%. The long-run trend across the full record is volatile.
Where does this Madagascar data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Maize (corn) — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Maize (corn) — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
216 places, 11,832 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.