Maize (corn) — Production in Eastern Europe
Eastern Europe: Maize (corn) — Production was 67.14 million t in 2024. ◆ Volatile
Maize (corn) — Production in Eastern Europe, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for maize (corn) — production in Eastern Europe is 67.14 million t, measured in 2024.
That represents a change of down 12.1% on the previous year and down 8.7% over ten years.
Over the whole period, maize (corn) — production in Eastern Europe peaked at 95.85 million t in 2021 and was at its lowest, 18.75 million t, in 2000.
Eastern Europe ranks 10th of 29 groups on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Maize (corn) — Production in Eastern Europe, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 27.51 million t | — |
| 1962 | 25.72 million t | -6.5% |
| 1963 | 23.07 million t | -10.3% |
| 1964 | 26.63 million t | +15.4% |
| 1965 | 19.16 million t | -28.1% |
| 1966 | 23.09 million t | +20.5% |
| 1967 | 22.01 million t | -4.7% |
| 1968 | 21.98 million t | -0.1% |
| 1969 | 27.37 million t | +24.5% |
| 1970 | 22.94 million t | -16.2% |
| 1971 | 24.23 million t | +5.7% |
| 1972 | 28.83 million t | +18.9% |
| 1973 | 26.70 million t | -7.4% |
| 1974 | 28.01 million t | +4.9% |
| 1975 | 27.48 million t | -1.9% |
| 1976 | 30.64 million t | +11.5% |
| 1977 | 30.66 million t | +0.1% |
| 1978 | 28.30 million t | -7.7% |
| 1979 | 31.89 million t | +12.7% |
| 1980 | 29.75 million t | -6.7% |
| 1981 | 27.91 million t | -6.2% |
| 1982 | 37.66 million t | +34.9% |
| 1983 | 33.92 million t | -9.9% |
| 1984 | 34.14 million t | +0.7% |
| 1985 | 35.66 million t | +4.4% |
| 1986 | 34.59 million t | -3.0% |
| 1987 | 32.73 million t | -5.4% |
| 1988 | 32.23 million t | -1.5% |
| 1989 | 32.57 million t | +1.1% |
| 1990 | 23.17 million t | -28.9% |
| 1991 | 32.01 million t | +38.1% |
| 1992 | 19.59 million t | -38.8% |
| 1993 | 21.69 million t | +10.8% |
| 1994 | 19.35 million t | -10.8% |
| 1995 | 23.48 million t | +21.3% |
| 1996 | 21.87 million t | -6.9% |
| 1997 | 32.52 million t | +48.7% |
| 1998 | 21.75 million t | -33.1% |
| 1999 | 25.38 million t | +16.7% |
| 2000 | 18.75 million t | -26.1% |
| 2001 | 25.83 million t | +37.8% |
| 2002 | 26.05 million t | +0.8% |
| 2003 | 28.60 million t | +9.8% |
| 2004 | 42.83 million t | +49.7% |
| 2005 | 36.61 million t | -14.5% |
| 2006 | 32.97 million t | -9.9% |
| 2007 | 25.03 million t | -24.1% |
| 2008 | 42.18 million t | +68.5% |
| 2009 | 36.42 million t | -13.7% |
| 2010 | 38.69 million t | +6.2% |
| 2011 | 59.30 million t | +53.3% |
| 2012 | 49.23 million t | -17.0% |
| 2013 | 71.76 million t | +45.8% |
| 2014 | 73.54 million t | +2.5% |
| 2015 | 60.68 million t | -17.5% |
| 2016 | 74.09 million t | +22.1% |
| 2017 | 69.65 million t | -6.0% |
| 2018 | 86.33 million t | +24.0% |
| 2019 | 88.84 million t | +2.9% |
| 2020 | 76.67 million t | -13.7% |
| 2021 | 95.85 million t | +25.0% |
| 2022 | 66.80 million t | -30.3% |
| 2023 | 76.41 million t | +14.4% |
| 2024 | 67.14 million t | -12.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 24.06 million t | 19.16 million t | 27.51 million t | 9 |
| 1970s | 27.97 million t | 22.94 million t | 31.89 million t | 10 |
| 1980s | 33.12 million t | 27.91 million t | 37.66 million t | 10 |
| 1990s | 24.08 million t | 19.35 million t | 32.52 million t | 10 |
| 2000s | 31.53 million t | 18.75 million t | 42.83 million t | 10 |
| 2010s | 67.21 million t | 38.69 million t | 88.84 million t | 10 |
| 2020s | 76.57 million t | 66.80 million t | 95.85 million t | 5 |
Countries ranked near Eastern Europe
- 7 Mexico 24.33 million t compare
- 7 Venezuela (Bolivarian Republic of) 2.83 million t compare
- 8 Canada 15.34 million t compare
- 8 Democratic Republic of the Congo 2.39 million t compare
- 9 Democratic People's Republic of Korea 2.30 million t compare
- 9 Indonesia 15.14 million t compare
- 10 Bolivia (Plurinational State of) 1.12 million t compare
- 10 France 14.67 million t compare
- 11 Russian Federation 13.95 million t compare
- 12 Republic of Moldova 716,903 t compare
- 12 South Africa 12.85 million t compare
- 13 Ethiopia 11.70 million t compare
- 13 Lao People's Democratic Republic 515,300 t compare
More agriculture & rural data for Eastern Europe
- Food — Gross Production Value (constant 2014-2016 thousand US$) -2.4 % change on previous year (2024)
- Vegetables and Fruit Primary — Gross Production Value (constant) -2.3 % change on previous year (2024)
- Roots and Tubers, Total — Gross Production Value (constant 2014-2016) -3.63 % change on previous year (2024)
- Livestock — Gross Production Value (constant 2014-2016 thousand US$) 2.26 % change on previous year (2024)
- Fruit Primary — Gross Production Value (constant 2014-2016 thousand) -6.69 % change on previous year (2024)
- Cereals, primary — Gross Production Value (constant 2014-2016) -8.63 % change on previous year (2024)
- Tomatoes — Gross Production Value (constant 2014-2016 thousand I$) 2.06 % change on previous year (2024)
- Agriculture — Gross Production Value (constant 2014-2016 thousand) -2.4 % change on previous year (2024)
- Vegetables Primary — Gross Production Value (constant 2014-2016) 0.3677 % change on previous year (2024)
- Crops — Gross Production Value (constant 2014-2016 thousand US$) -5.97 % change on previous year (2024)
Frequently asked questions
- What is maize (corn) — production in Eastern Europe?
- Maize (corn) — production in Eastern Europe was 67.14 million t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest maize (corn) — production recorded in Eastern Europe?
- The highest recorded value was 95.85 million t in 2021.
- What is the lowest maize (corn) — production recorded in Eastern Europe?
- The lowest recorded value was 18.75 million t in 2000.
- How does Eastern Europe rank for maize (corn) — production?
- Eastern Europe ranks 10th out of 29 groups with data for 2024.
- Is maize (corn) — production rising or falling in Eastern Europe?
- Over the last ten years it is down 8.7%. The long-run trend across the full record is volatile.
- Where does this Eastern Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Maize (corn) — Production. Statizoid updates them automatically from the source API.
Download this data
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.