Maize (corn) — Area harvested in Serbia and Montenegro
Serbia and Montenegro: Maize (corn) — Area harvested was 1.22 million ha in 2005. ▼ Falling
Maize (corn) — Area harvested in Serbia and Montenegro, 1992–2005
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
Serbia and Montenegro recorded 1.22 million ha for maize (corn) — area harvested in 2005.
Compared with earlier readings it is up 1.4% on the previous year and down 11.1% over ten years.
Over the whole period, maize (corn) — area harvested in Serbia and Montenegro peaked at 1.52 million ha in 1992 and was at its lowest, 1.20 million ha, in 2002.
That places Serbia and Montenegro 29th out of 167 countries with data for 2005, putting it in the top quarter.
The long-run direction has been consistently falling across the 14 years of available data.
Maize (corn) — Area harvested in Serbia and Montenegro, year by year
| Year | ha | Change |
|---|---|---|
| 1992 | 1.52 million ha | — |
| 1993 | 1.39 million ha | -8.4% |
| 1994 | 1.39 million ha | -0.1% |
| 1995 | 1.37 million ha | -1.1% |
| 1996 | 1.44 million ha | +4.9% |
| 1997 | 1.37 million ha | -5.1% |
| 1998 | 1.35 million ha | -1.1% |
| 1999 | 1.27 million ha | -6.2% |
| 2000 | 1.21 million ha | -4.7% |
| 2001 | 1.23 million ha | +1.5% |
| 2002 | 1.20 million ha | -2.1% |
| 2003 | 1.20 million ha | +0.3% |
| 2004 | 1.20 million ha | -0.0% |
| 2005 | 1.22 million ha | +1.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 1.39 million ha | 1.27 million ha | 1.52 million ha | 8 |
| 2000s | 1.21 million ha | 1.20 million ha | 1.23 million ha | 6 |
Countries ranked near Serbia and Montenegro
More agriculture & rural data for Serbia and Montenegro
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- Meat of pig with the bone, fresh or chilled — Producing -0.3105 % change on previous year (2005)
- Tomatoes — Production, annual growth rate -8.47 % change on previous year (2005)
- Swine / pigs — Stocks, annual growth rate -8.26 % change on previous year (2005)
- Tomatoes — Area harvested, annual growth rate -2.18 % change on previous year (2005)
- Tomatoes — Yield, annual growth rate -6.43 % change on previous year (2005)
- Cabbages — Production 335,527 t (2005)
- Tomatoes — Yield 8,887 kg/ha (2005)
- Tomatoes — Production 189,929 t (2005)
Frequently asked questions
- What is maize (corn) — area harvested in Serbia and Montenegro?
- Maize (corn) — area harvested in Serbia and Montenegro was 1.22 million ha in 2005, according to Food and Agriculture Organization of the United Nations.
- What is the highest maize (corn) — area harvested recorded in Serbia and Montenegro?
- The highest recorded value was 1.52 million ha in 1992.
- What is the lowest maize (corn) — area harvested recorded in Serbia and Montenegro?
- The lowest recorded value was 1.20 million ha in 2002.
- How does Serbia and Montenegro rank for maize (corn) — area harvested?
- Serbia and Montenegro ranks 29th out of 167 countries with data for 2005.
- Is maize (corn) — area harvested rising or falling in Serbia and Montenegro?
- Over the last ten years it is down 11.1%. The long-run trend across the full record is falling.
- Where does this Serbia and Montenegro data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Maize (corn) — Area harvested. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.