Maize (corn) — Area harvested in Madagascar

Madagascar: Maize (corn) — Area harvested was 144,592 ha in 2024. ▲ Rising

Latest (2024)
144,592 ha
Change on year
down 1.9%
World rank
70th
of 167 countries
All-time high
277,182 ha
in 2011
All-time low
79,000 ha
in 1961
Years of data
64
1961–2024

Maize (corn) — Area harvested in Madagascar, 1961–2024

100.0k150.0k200.0k250.0k300.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, maize (corn) — area harvested in Madagascar stood at 144,592 ha.

The figure is down 1.9% on the previous year and down 33.5% over ten years.

Over the whole period, maize (corn) — area harvested in Madagascar peaked at 277,182 ha in 2011 and was at its lowest, 79,000 ha, in 1961.

Madagascar ranks 70th of 167 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Maize (corn) — Area harvested in Madagascar, year by year

Annual values for Maize (corn) — Area harvested in Madagascar, 1961 to 2024.
Year ha Change
1961 79,000 ha —
1962 79,000 ha +0.0%
1963 95,000 ha +20.3%
1964 128,125 ha +34.9%
1965 128,660 ha +0.4%
1966 133,780 ha +4.0%
1967 136,410 ha +2.0%
1968 137,285 ha +0.6%
1969 138,530 ha +0.9%
1970 106,310 ha -23.3%
1971 119,115 ha +12.0%
1972 107,625 ha -9.6%
1973 105,890 ha -1.6%
1974 112,825 ha +6.5%
1975 109,200 ha -3.2%
1976 114,515 ha +4.9%
1977 115,395 ha +0.8%
1978 121,525 ha +5.3%
1979 115,985 ha -4.6%
1980 127,890 ha +10.3%
1981 127,550 ha -0.3%
1982 116,525 ha -8.6%
1983 126,300 ha +8.4%
1984 132,100 ha +4.6%
1985 140,000 ha +6.0%
1986 148,000 ha +5.7%
1987 139,975 ha -5.4%
1988 152,000 ha +8.6%
1989 151,390 ha -0.4%
1990 157,390 ha +4.0%
1991 150,000 ha -4.7%
1992 160,000 ha +6.7%
1993 183,900 ha +14.9%
1994 164,000 ha -10.8%
1995 183,840 ha +12.1%
1996 193,575 ha +5.3%
1997 190,000 ha -1.8%
1998 183,000 ha -3.7%
1999 191,000 ha +4.4%
2000 192,135 ha +0.6%
2001 193,270 ha +0.6%
2002 194,405 ha +0.6%
2003 195,540 ha +0.6%
2004 196,660 ha +0.6%
2005 252,838 ha +28.6%
2006 255,070 ha +0.9%
2007 257,400 ha +0.9%
2008 259,730 ha +0.9%
2009 262,069 ha +0.9%
2010 264,429 ha +0.9%
2011 277,182 ha +4.8%
2012 269,997 ha -2.6%
2013 229,684 ha -14.9%
2014 217,542 ha -5.3%
2015 192,137 ha -11.7%
2016 182,758 ha -4.9%
2017 161,716 ha -11.5%
2018 122,742 ha -24.1%
2019 126,258 ha +2.9%
2020 126,731 ha +0.4%
2021 127,258 ha +0.4%
2022 147,896 ha +16.2%
2023 147,389 ha -0.3%
2024 144,592 ha -1.9%

Madagascar compared with similar countries

  • Madagascar's 144,592 ha is below the median for low income countries, which is 162,707 ha, 89% of the median. (21 countries reporting)
  • Madagascar's 144,592 ha is below the median for Sub-Saharan Africa, which is 275,000 ha, 53% of the median. (41 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 117,310 ha 79,000 ha 138,530 ha 9
1970s 112,838 ha 105,890 ha 121,525 ha 10
1980s 136,173 ha 116,525 ha 152,000 ha 10
1990s 175,670 ha 150,000 ha 193,575 ha 10
2000s 225,912 ha 192,135 ha 262,069 ha 10
2010s 204,444 ha 122,742 ha 277,182 ha 10
2020s 138,773 ha 126,731 ha 147,896 ha 5

Countries ranked near Madagascar

  1. 67 South Sudan 162,707 ha compare
  2. 68 Kazakhstan 162,165 ha compare
  3. 69 Slovakia 147,280 ha compare
  4. 71 Afghanistan 135,000 ha compare
  5. 72 Uruguay 123,785 ha compare
  6. 73 Bosnia and Herzegovina 121,966 ha compare

See the full ranking of 215 places →

More agriculture & rural data for Madagascar

All data for Madagascar →

Frequently asked questions

What is maize (corn) — area harvested in Madagascar?
Maize (corn) — area harvested in Madagascar was 144,592 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest maize (corn) — area harvested recorded in Madagascar?
The highest recorded value was 277,182 ha in 2011.
What is the lowest maize (corn) — area harvested recorded in Madagascar?
The lowest recorded value was 79,000 ha in 1961.
How does Madagascar rank for maize (corn) — area harvested?
Madagascar ranks 70th out of 167 countries with data for 2024.
Is maize (corn) — area harvested rising or falling in Madagascar?
Over the last ten years it is down 33.5%. The long-run trend across the full record is rising.
Where does this Madagascar data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Maize (corn) — Area harvested. Statizoid updates them automatically from the source API.

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Maize (corn) — Area harvested in Madagascar. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/maize-corn-area-harvested/madagascar/

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About this data

Indicator
Maize (corn) — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
215 places, 11,827 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.