Maize and products — Stock Variation in United Republic of Tanzania
United Republic of Tanzania: Maize and products — Stock Variation was 219 1000 t in 2023. ◆ Volatile
Maize and products — Stock Variation in United Republic of Tanzania, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
In 2023, maize and products — stock variation in United Republic of Tanzania stood at 219 1000 t.
The figure is up 131.7% on the previous year and down 70.0% over ten years.
Over the whole period, maize and products — stock variation in United Republic of Tanzania peaked at 1,650 1000 t in 2014 and was at its lowest, -690 1000 t, in 2022.
That places United Republic of Tanzania 3rd out of 20 countries with data for 2023, putting it in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Maize and products — Stock Variation in United Republic of Tanzania, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 750 1000 t | — |
| 2011 | 320 1000 t | -57.3% |
| 2012 | 565 1000 t | +76.6% |
| 2013 | 730 1000 t | +29.2% |
| 2014 | 1,650 1000 t | +126.0% |
| 2015 | 1,198 1000 t | -27.4% |
| 2016 | 1,282 1000 t | +7.0% |
| 2017 | 1,540 1000 t | +20.1% |
| 2018 | 1,164 1000 t | -24.4% |
| 2019 | 301 1000 t | -74.1% |
| 2020 | 718 1000 t | +138.5% |
| 2021 | 196 1000 t | -72.7% |
| 2022 | -690 1000 t | -452.0% |
| 2023 | 219 1000 t | -131.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 950 1000 t | 301 1000 t | 1,650 1000 t | 10 |
| 2020s | 110.75 1000 t | -690 1000 t | 718 1000 t | 4 |
Countries ranked near United Republic of Tanzania
More agriculture & rural data for United Republic of Tanzania
- Pulses, Total — Area harvested, annual growth rate -5.09 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate 11.55 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 8.33 % change on previous year (2024)
- Roots and Tubers, Total — Production, annual growth rate -5.19 % change on previous year (2024)
- Roots and Tubers, Total — Yield, annual growth rate 0.3061 % change on previous year (2024)
- Roots and Tubers, Total — Area harvested, annual growth rate -5.48 % change on previous year (2024)
- Pulses, Total — Production, annual growth rate -3.22 % change on previous year (2024)
- Pulses, Total — Yield, annual growth rate 1.97 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Area harvested, annual growth rate 17.29 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing 0.4754 % change on previous year (2024)
Frequently asked questions
- What is maize and products — stock variation in United Republic of Tanzania?
- Maize and products — stock variation in United Republic of Tanzania was 219 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest maize and products — stock variation recorded in United Republic of Tanzania?
- The highest recorded value was 1,650 1000 t in 2014.
- What is the lowest maize and products — stock variation recorded in United Republic of Tanzania?
- The lowest recorded value was -690 1000 t in 2022.
- How does United Republic of Tanzania rank for maize and products — stock variation?
- United Republic of Tanzania ranks 3rd out of 20 countries with data for 2023.
- Is maize and products — stock variation rising or falling in United Republic of Tanzania?
- Over the last ten years it is down 70.0%. The long-run trend across the full record is volatile.
- Where does this United Republic of Tanzania data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Maize and products — Stock Variation. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.