Maize and products — Seed in Slovak Republic

Slovak Republic: Maize and products — Seed was 35 1000 t in 2023. ▬ Flat

Latest (2023)
35 1000 t
Change on year
up 59.1%
World rank
25th
of 133 countries
All-time high
58 1000 t
in 2014
All-time low
22 1000 t
in 2022
Years of data
14
2010–2023

Maize and products — Seed in Slovak Republic, 2010–2023

02040602010201620232010: 29 1000 t2011: 46 1000 t2012: 37 1000 t2013: 36 1000 t2014: 58 1000 t2015: 30 1000 t2016: 54 1000 t2017: 34 1000 t2018: 48 1000 t2019: 46 1000 t2020: 52 1000 t2021: 50 1000 t2022: 22 1000 t2023: 35 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

The most recent figure for maize and products — seed in Slovak Republic is 35 1000 t, measured in 2023.

Compared with earlier readings it is up 59.1% on the previous year and down 2.8% over ten years.

Over the whole period, maize and products — seed in Slovak Republic peaked at 58 1000 t in 2014 and was at its lowest, 22 1000 t, in 2022.

Slovak Republic ranks 25th of 133 countries on this measure, in the top quarter.

Averages by decade

DecadeAverage LowestHighest Years
2010s 41.8 1000 t 29 1000 t 58 1000 t 10
2020s 39.75 1000 t 22 1000 t 52 1000 t 4

Countries ranked near Slovak Republic

  1. 22 Malawi 46 1000 t compare
  2. 23 Cameroon 37 1000 t compare
  3. 23 Uganda 37 1000 t compare
  4. 25 South Africa 35 1000 t compare
  5. 27 Ghana 34 1000 t compare
  6. 28 Egypt 31 1000 t compare
  7. 28 Peru 31 1000 t compare

See the full ranking of 180 places →

More agriculture & rural data for Slovak Republic

All data for Slovak Republic →

Frequently asked questions

What is maize and products — seed in Slovak Republic?
Maize and products — seed in Slovak Republic was 35 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest maize and products — seed recorded in Slovak Republic?
The highest recorded value was 58 1000 t in 2014.
What is the lowest maize and products — seed recorded in Slovak Republic?
The lowest recorded value was 22 1000 t in 2022.
How does Slovak Republic rank for maize and products — seed?
Slovak Republic ranks 25th out of 133 countries with data for 2023.
Is maize and products — seed rising or falling in Slovak Republic?
Over the last ten years it is down 2.8%. The long-run trend across the full record is flat.
Where does this Slovak Republic data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Maize and products — Seed. Statizoid updates them automatically from the source API.

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Maize and products — Seed in Slovak Republic. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://agriculture.statizoid.com/stat/maize-and-products-seed/slovak-republic/

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About this data

Indicator
Maize and products — Seed
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
180 places, 2,467 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.