Maize and products — Seed in Grenada
Grenada: Maize and products — Seed was 0 1000 t in 2023. ▬ Flat
Maize and products — Seed in Grenada, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
The most recent figure for maize and products — seed in Grenada is 0 1000 t, measured in 2023. That is the highest value across all 14 years on record.
Over the whole period, maize and products — seed in Grenada peaked at 0 1000 t in 2010 and was at its lowest, 0 1000 t, in 2010.
Grenada ranks 114th of 149 countries on this measure, in the bottom quarter.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 0 1000 t | 0 1000 t | 0 1000 t | 10 |
| 2020s | 0 1000 t | 0 1000 t | 0 1000 t | 4 |
Countries ranked near Grenada
- 114 Micronesia (Federated States of) 0 1000 t compare
- 114 Bhutan 0 1000 t compare
- 114 Qatar 0 1000 t compare
- 114 Djibouti 0 1000 t compare
- 114 Bahamas 0 1000 t compare
- 114 Maldives 0 1000 t compare
- 114 Barbados 0 1000 t compare
- 114 Sao Tome and Principe 0 1000 t compare
- 114 Congo 0 1000 t compare
- 114 Armenia 0 1000 t compare
- 114 Kuwait 0 1000 t compare
- 114 Algeria 0 1000 t compare
- 114 Vanuatu 0 1000 t compare
- 114 Micronesia 0 1000 t compare
- 114 Guyana 0 1000 t compare
- 114 Fiji 0 1000 t compare
- 114 Papua New Guinea 0 1000 t compare
- 114 Libya 0 1000 t compare
- 114 Costa Rica 0 1000 t compare
- 114 Lebanon 0 1000 t compare
- 114 Malaysia 0 1000 t compare
- 114 Jordan 0 1000 t compare
- 114 Israel 0 1000 t compare
- 114 Montenegro 0 1000 t compare
- 114 New Caledonia 0 1000 t compare
- 114 Jamaica 0 1000 t compare
- 114 Suriname 0 1000 t compare
- 114 Mauritius 0 1000 t compare
- 114 Turkmenistan 0 1000 t compare
- 114 Saint Vincent and the Grenadines 0 1000 t compare
- 114 Luxembourg 0 1000 t compare
- 114 New Zealand 0 1000 t compare
- 114 Trinidad and Tobago 0 1000 t compare
- 114 Republic of Korea 0 1000 t compare
- 114 Melanesia 0 1000 t compare
More agriculture & rural data for Grenada
- Agriculture share gdp 2.54 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 2.54 (2025)
- Agricultural raw materials exports 0.3% (2024)
- Agricultural raw materials imports 1.9% (2024)
- Rural population 63.3% (2025)
- Rural population growth -0.1% (2025)
- Rural population 74,287 (2025)
- Agriculture, forestry, and fishing, value added 2.5% (2025)
- Agriculture, forestry, and fishing, value added 36.07 million current US$ (2025)
- Bananas — Production 1,502 t (2024)
Frequently asked questions
- What is maize and products — seed in Grenada?
- Maize and products — seed in Grenada was 0 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest maize and products — seed recorded in Grenada?
- The highest recorded value was 0 1000 t in 2010.
- What is the lowest maize and products — seed recorded in Grenada?
- The lowest recorded value was 0 1000 t in 2010.
- How does Grenada rank for maize and products — seed?
- Grenada ranks 114th out of 149 countries with data for 2023.
- Where does this Grenada data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Maize and products — Seed. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.