Maize and products — Seed in Canada

Canada: Maize and products — Seed was 16 1000 t in 2023. ▲ Rising

Latest (2023)
16 1000 t
Change on year
unchanged
World rank
54th
of 149 countries
All-time high
18 1000 t
in 2019
All-time low
13 1000 t
in 2014
Years of data
14
2010–2023

Maize and products — Seed in Canada, 2010–2023

051015202010201620232010: 14 1000 t2011: 14 1000 t2012: 15 1000 t2013: 16 1000 t2014: 13 1000 t2015: 14 1000 t2016: 13 1000 t2017: 15 1000 t2018: 16 1000 t2019: 18 1000 t2020: 14 1000 t2021: 16 1000 t2022: 16 1000 t2023: 16 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

The most recent figure for maize and products — seed in Canada is 16 1000 t, measured in 2023.

That represents a change of unchanged over ten years.

Over the whole period, maize and products — seed in Canada peaked at 18 1000 t in 2019 and was at its lowest, 13 1000 t, in 2014.

That places Canada 54th out of 149 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently rising across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 14.8 1000 t 13 1000 t 18 1000 t 10
2020s 15.5 1000 t 14 1000 t 16 1000 t 4

Countries ranked near Canada

  1. 51 Belgium 18 1000 t compare
  2. 52 Bangladesh 17 1000 t compare
  3. 52 Spain 17 1000 t compare
  4. 54 Czechia 16 1000 t compare
  5. 56 Republic of Moldova 13 1000 t compare
  6. 56 Netherlands (Kingdom of the) 13 1000 t compare
  7. 56 Uzbekistan 13 1000 t compare

See the full ranking of 180 places →

More agriculture & rural data for Canada

All data for Canada →

Frequently asked questions

What is maize and products — seed in Canada?
Maize and products — seed in Canada was 16 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest maize and products — seed recorded in Canada?
The highest recorded value was 18 1000 t in 2019.
What is the lowest maize and products — seed recorded in Canada?
The lowest recorded value was 13 1000 t in 2014.
How does Canada rank for maize and products — seed?
Canada ranks 54th out of 149 countries with data for 2023.
Is maize and products — seed rising or falling in Canada?
Over the last ten years it is unchanged. The long-run trend across the full record is rising.
Where does this Canada data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Maize and products — Seed. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Maize and products — Seed
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
180 places, 2,467 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.