Maize and products — Protein supply quantity in Ecuador

Ecuador: Maize and products — Protein supply quantity was 19,462 t in 2023. ▼ Falling

Latest (2023)
19,462 t
Change on year
down 11.9%
World rank
59th
of 193 countries
All-time high
48,013 t
in 2020
All-time low
19,281 t
in 2021
Years of data
14
2010–2023

Maize and products — Protein supply quantity in Ecuador, 2010–2023

010.0k20.0k30.0k40.0k50.0k2010201620232010: 33.3k t2011: 34.2k t2012: 35.8k t2013: 35.1k t2014: 36.4k t2015: 41.3k t2016: 41.9k t2017: 42.8k t2018: 44.0k t2019: 46.5k t2020: 48.0k t2021: 19.3k t2022: 22.1k t2023: 19.5k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Ecuador recorded 19,462 t for maize and products — protein supply quantity in 2023.

Compared with earlier readings it is down 11.9% on the previous year and down 44.5% over ten years.

Over the whole period, maize and products — protein supply quantity in Ecuador peaked at 48,013 t in 2020 and was at its lowest, 19,281 t, in 2021.

That places Ecuador 59th out of 193 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently falling across the 14 years of available data.

Maize and products — Protein supply quantity in Ecuador, year by year

Annual values for Maize and products — Protein supply quantity (t) in Ecuador, 2010 to 2023.
Year t Change
2010 33,278 t —
2011 34,160 t +2.7%
2012 35,823 t +4.9%
2013 35,081 t -2.1%
2014 36,394 t +3.7%
2015 41,253 t +13.4%
2016 41,879 t +1.5%
2017 42,812 t +2.2%
2018 44,044 t +2.9%
2019 46,507 t +5.6%
2020 48,013 t +3.2%
2021 19,281 t -59.8%
2022 22,092 t +14.6%
2023 19,462 t -11.9%

Ecuador compared with similar countries

  • Ecuador's 19,462 t is above the median for upper middle income countries, which is 3,047 t, 6.4× the median. (53 countries reporting)
  • Ecuador's 19,462 t is above the median for Latin America & Caribbean, which is 5,334 t, 3.6× the median. (30 countries reporting)

Biggest year-on-year movements

Years where Maize and products — Protein supply quantity in Ecuador changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2021 -59.8% 48,013 t 19,281 t

Averages by decade

DecadeAverage LowestHighest Years
2010s 39,123 t 33,278 t 46,507 t 10
2020s 27,212 t 19,281 t 48,013 t 4

Countries ranked near Ecuador

  1. 56 United Kingdom of Great Britain and Northern Ireland 19,667 t compare
  2. 56 United Kingdom 19,667 t compare
  3. 58 Afghanistan 19,578 t compare
  4. 60 Uzbekistan 18,372 t compare
  5. 61 Haiti 17,068 t compare
  6. 62 Malaysia 15,728 t compare

See the full ranking of 223 places →

More agriculture & rural data for Ecuador

All data for Ecuador →

Frequently asked questions

What is maize and products — protein supply quantity in Ecuador?
Maize and products — protein supply quantity in Ecuador was 19,462 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest maize and products — protein supply quantity recorded in Ecuador?
The highest recorded value was 48,013 t in 2020.
What is the lowest maize and products — protein supply quantity recorded in Ecuador?
The lowest recorded value was 19,281 t in 2021.
How does Ecuador rank for maize and products — protein supply quantity?
Ecuador ranks 59th out of 193 countries with data for 2023.
Is maize and products — protein supply quantity rising or falling in Ecuador?
Over the last ten years it is down 44.5%. The long-run trend across the full record is falling.
Where does this Ecuador data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Maize and products — Protein supply quantity (t). Statizoid updates them automatically from the source API.

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Maize and products — Protein supply quantity in Ecuador. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 October 2026, from https://agriculture.statizoid.com/stat/maize-and-products-protein-supply-quantity-t/ecuador/

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About this data

Indicator
Maize and products — Protein supply quantity (t)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
223 places, 3,029 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.