Maize and products — Production in Ukraine

Ukraine: Maize and products — Production was 31,030 1000 t in 2023. ▲ Rising

Latest (2023)
31,030 1000 t
Change on year
up 18.5%
World rank
6th
of 160 countries
All-time high
42,110 1000 t
in 2021
All-time low
11,953 1000 t
in 2010
Years of data
14
2010–2023

Maize and products — Production in Ukraine, 2010–2023

10.0k20.0k30.0k40.0k2010201620232010: 12.0k 1000 t2011: 22.8k 1000 t2012: 21.0k 1000 t2013: 30.9k 1000 t2014: 28.5k 1000 t2015: 23.3k 1000 t2016: 28.1k 1000 t2017: 24.7k 1000 t2018: 35.8k 1000 t2019: 35.9k 1000 t2020: 30.3k 1000 t2021: 42.1k 1000 t2022: 26.2k 1000 t2023: 31.0k 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

Ukraine recorded 31,030 1000 t for maize and products — production in 2023.

The figure is up 18.5% on the previous year and up 0.3% over ten years.

Over the whole period, maize and products — production in Ukraine peaked at 42,110 1000 t in 2021 and was at its lowest, 11,953 1000 t, in 2010.

Ukraine ranks 6th of 160 countries on this measure, in the top 10%.

The long-run direction has been consistently rising across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 26,295 1000 t 11,953 1000 t 35,880 1000 t 10
2020s 32,404 1000 t 26,187 1000 t 42,110 1000 t 4

Countries ranked near Ukraine

  1. 3 Brazil 131,950 1000 t compare
  2. 4 Argentina 41,409 1000 t compare
  3. 5 India 38,085 1000 t compare
  4. 7 Mexico 27,550 1000 t compare
  5. 8 Canada 15,076 1000 t compare
  6. 9 Russian Federation 15,000 1000 t compare

See the full ranking of 191 places →

More agriculture & rural data for Ukraine

All data for Ukraine →

Frequently asked questions

What is maize and products — production in Ukraine?
Maize and products — production in Ukraine was 31,030 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest maize and products — production recorded in Ukraine?
The highest recorded value was 42,110 1000 t in 2021.
What is the lowest maize and products — production recorded in Ukraine?
The lowest recorded value was 11,953 1000 t in 2010.
How does Ukraine rank for maize and products — production?
Ukraine ranks 6th out of 160 countries with data for 2023.
Is maize and products — production rising or falling in Ukraine?
Over the last ten years it is up 0.3%. The long-run trend across the full record is rising.
Where does this Ukraine data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Maize and products — Production. Statizoid updates them automatically from the source API.

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Maize and products — Production in Ukraine. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/maize-and-products-production/ukraine/

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About this data

Indicator
Maize and products — Production
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
191 places, 2,585 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.