Maize and products — Import quantity in Sri Lanka

Sri Lanka: Maize and products — Import quantity was 217 1000 t in 2023. ◆ Volatile

Latest (2023)
217 1000 t
Change on year
up 3.8%
World rank
79th
of 182 countries
All-time high
222 1000 t
in 2017
All-time low
25 1000 t
in 2010
Years of data
14
2010–2023

Maize and products — Import quantity in Sri Lanka, 2010–2023

0501001502002010201620232010: 25 1000 t2011: 27 1000 t2012: 28 1000 t2013: 37 1000 t2014: 118 1000 t2015: 103 1000 t2016: 78 1000 t2017: 222 1000 t2018: 145 1000 t2019: 137 1000 t2020: 53 1000 t2021: 38 1000 t2022: 209 1000 t2023: 217 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

In 2023, maize and products — import quantity in Sri Lanka stood at 217 1000 t.

That represents a change of up 3.8% on the previous year and up 486.5% over ten years.

Over the whole period, maize and products — import quantity in Sri Lanka peaked at 222 1000 t in 2017 and was at its lowest, 25 1000 t, in 2010.

That places Sri Lanka 79th out of 182 countries with data for 2023, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
2010s 92 1000 t 25 1000 t 222 1000 t 10
2020s 129.25 1000 t 38 1000 t 217 1000 t 4

Countries ranked near Sri Lanka

  1. 76 Denmark 233 1000 t compare
  2. 77 Lithuania 222 1000 t compare
  3. 78 Ecuador 220 1000 t compare
  4. 80 Lesotho 205 1000 t compare
  5. 81 Croatia 197 1000 t compare
  6. 82 Nigeria 188 1000 t compare

See the full ranking of 213 places →

More agriculture & rural data for Sri Lanka

All data for Sri Lanka →

Frequently asked questions

What is maize and products — import quantity in Sri Lanka?
Maize and products — import quantity in Sri Lanka was 217 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest maize and products — import quantity recorded in Sri Lanka?
The highest recorded value was 222 1000 t in 2017.
What is the lowest maize and products — import quantity recorded in Sri Lanka?
The lowest recorded value was 25 1000 t in 2010.
How does Sri Lanka rank for maize and products — import quantity?
Sri Lanka ranks 79th out of 182 countries with data for 2023.
Is maize and products — import quantity rising or falling in Sri Lanka?
Over the last ten years it is up 486.5%. The long-run trend across the full record is volatile.
Where does this Sri Lanka data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Maize and products — Import quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Maize and products — Import quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 2,901 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.