Maize and products — Import quantity in Jamaica

Jamaica: Maize and products — Import quantity was 500 1000 t in 2023. ▲ Rising

Latest (2023)
500 1000 t
Change on year
down 6.9%
World rank
59th
of 182 countries
All-time high
588 1000 t
in 2016
All-time low
192 1000 t
in 2015
Years of data
14
2010–2023

Maize and products — Import quantity in Jamaica, 2010–2023

2003004005006002010201620232010: 212 1000 t2011: 269 1000 t2012: 250 1000 t2013: 277 1000 t2014: 305 1000 t2015: 192 1000 t2016: 588 1000 t2017: 428 1000 t2018: 434 1000 t2019: 463 1000 t2020: 351 1000 t2021: 419 1000 t2022: 537 1000 t2023: 500 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

Jamaica recorded 500 1000 t for maize and products — import quantity in 2023.

Compared with earlier readings it is down 6.9% on the previous year and up 80.5% over ten years.

Over the whole period, maize and products — import quantity in Jamaica peaked at 588 1000 t in 2016 and was at its lowest, 192 1000 t, in 2015.

Jamaica ranks 59th of 182 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 341.8 1000 t 192 1000 t 588 1000 t 10
2020s 451.75 1000 t 351 1000 t 537 1000 t 4

Countries ranked near Jamaica

  1. 56 United Arab Emirates 593 1000 t compare
  2. 57 Panama 557 1000 t compare
  3. 58 Slovakia 525 1000 t compare
  4. 60 Senegal 486 1000 t compare
  5. 61 Nicaragua 485 1000 t compare
  6. 62 Zimbabwe 462 1000 t compare

See the full ranking of 213 places →

More agriculture & rural data for Jamaica

All data for Jamaica →

Frequently asked questions

What is maize and products — import quantity in Jamaica?
Maize and products — import quantity in Jamaica was 500 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest maize and products — import quantity recorded in Jamaica?
The highest recorded value was 588 1000 t in 2016.
What is the lowest maize and products — import quantity recorded in Jamaica?
The lowest recorded value was 192 1000 t in 2015.
How does Jamaica rank for maize and products — import quantity?
Jamaica ranks 59th out of 182 countries with data for 2023.
Is maize and products — import quantity rising or falling in Jamaica?
Over the last ten years it is up 80.5%. The long-run trend across the full record is rising.
Where does this Jamaica data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Maize and products — Import quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Maize and products — Import quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 2,901 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.