Maize and products — Food in Armenia

Armenia: Maize and products — Food was 14 1000 t in 2023. ▲ Rising

Latest (2023)
14 1000 t
Change on year
down 22.2%
World rank
109th
of 161 countries
All-time high
25 1000 t
in 2021
All-time low
6 1000 t
in 2017
Years of data
14
2010–2023

Maize and products — Food in Armenia, 2010–2023

5101520252010201620232010: 16 1000 t2011: 14 1000 t2012: 8 1000 t2013: 7 1000 t2014: 14 1000 t2015: 14 1000 t2016: 17 1000 t2017: 6 1000 t2018: 16 1000 t2019: 12 1000 t2020: 15 1000 t2021: 25 1000 t2022: 18 1000 t2023: 14 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

The most recent figure for maize and products — food in Armenia is 14 1000 t, measured in 2023.

That represents a change of down 22.2% on the previous year and up 100.0% over ten years.

Over the whole period, maize and products — food in Armenia peaked at 25 1000 t in 2021 and was at its lowest, 6 1000 t, in 2017.

Armenia ranks 109th of 161 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 12.4 1000 t 6 1000 t 17 1000 t 10
2020s 18 1000 t 14 1000 t 25 1000 t 4

Countries ranked near Armenia

  1. 106 Libya 16 1000 t compare
  2. 106 Sweden 16 1000 t compare
  3. 108 Comoros 15 1000 t compare
  4. 109 Cambodia 14 1000 t compare
  5. 109 Papua New Guinea 14 1000 t compare
  6. 109 Lebanon 14 1000 t compare
  7. 109 Belgium 14 1000 t compare

See the full ranking of 210 places →

More agriculture & rural data for Armenia

All data for Armenia →

Frequently asked questions

What is maize and products — food in Armenia?
Maize and products — food in Armenia was 14 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest maize and products — food recorded in Armenia?
The highest recorded value was 25 1000 t in 2021.
What is the lowest maize and products — food recorded in Armenia?
The lowest recorded value was 6 1000 t in 2017.
How does Armenia rank for maize and products — food?
Armenia ranks 109th out of 161 countries with data for 2023.
Is maize and products — food rising or falling in Armenia?
Over the last ten years it is up 100.0%. The long-run trend across the full record is rising.
Where does this Armenia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Maize and products — Food. Statizoid updates them automatically from the source API.

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CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

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Maize and products — Food in Armenia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://agriculture.statizoid.com/stat/maize-and-products-food/armenia/

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About this data

Indicator
Maize and products — Food
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
210 places, 2,852 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.