Maize and products — Food supply in Kazakhstan
Kazakhstan: Maize and products — Food supply was 74,642 million Kcal in 2023. ▼ Falling
Maize and products — Food supply in Kazakhstan, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.
Analysis
Kazakhstan recorded 74,642 million Kcal for maize and products — food supply in 2023.
The figure is up 13.9% on the previous year and down 18.9% over ten years.
Over the whole period, maize and products — food supply in Kazakhstan peaked at 92,003 million Kcal in 2013 and was at its lowest, 30,837 million Kcal, in 2015.
That places Kazakhstan 94th out of 163 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently falling across the 14 years of available data.
Maize and products — Food supply in Kazakhstan, year by year
| Year | million Kcal | Change |
|---|---|---|
| 2010 | 76,417 million Kcal | — |
| 2011 | 78,442 million Kcal | +2.7% |
| 2012 | 88,297 million Kcal | +12.6% |
| 2013 | 92,003 million Kcal | +4.2% |
| 2014 | 49,829 million Kcal | -45.8% |
| 2015 | 30,837 million Kcal | -38.1% |
| 2016 | 56,655 million Kcal | +83.7% |
| 2017 | 84,448 million Kcal | +49.1% |
| 2018 | 55,140 million Kcal | -34.7% |
| 2019 | 39,494 million Kcal | -28.4% |
| 2020 | 76,484 million Kcal | +93.7% |
| 2021 | 64,557 million Kcal | -15.6% |
| 2022 | 65,512 million Kcal | +1.5% |
| 2023 | 74,642 million Kcal | +13.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 65,156 million Kcal | 30,837 million Kcal | 92,003 million Kcal | 10 |
| 2020s | 70,299 million Kcal | 64,557 million Kcal | 76,484 million Kcal | 4 |
Countries ranked near Kazakhstan
- 91 Denmark 98,791 million Kcal compare
- 92 Mauritania 98,684 million Kcal compare
- 93 Gambia 78,954 million Kcal compare
- 95 Jordan 74,275 million Kcal compare
- 96 China, Hong Kong SAR 74,070 million Kcal compare
- 97 North Macedonia 67,338 million Kcal compare
More agriculture & rural data for Kazakhstan
- Agriculture, forestry, and fishing, value added (current US$), annual 1.32 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0374 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 550.04 current US$ per person (2025)
- Rural population, annual growth rate 0.3844 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3761 units per person (2025)
- Share of GDP from agriculture 3.7% (2025)
- Agriculture as a share of GDP vs. GDP per capita 3.7% (2025)
- Agricultural raw materials exports 0.3% (2024)
- Agricultural raw materials imports 0.7% (2024)
Frequently asked questions
- What is maize and products — food supply in Kazakhstan?
- Maize and products — food supply in Kazakhstan was 74,642 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest maize and products — food supply recorded in Kazakhstan?
- The highest recorded value was 92,003 million Kcal in 2013.
- What is the lowest maize and products — food supply recorded in Kazakhstan?
- The lowest recorded value was 30,837 million Kcal in 2015.
- How does Kazakhstan rank for maize and products — food supply?
- Kazakhstan ranks 94th out of 163 countries with data for 2023.
- Is maize and products — food supply rising or falling in Kazakhstan?
- Over the last ten years it is down 18.9%. The long-run trend across the full record is falling.
- Where does this Kazakhstan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Maize and products — Food supply (kcal). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.