Maize and products — Food supply in China, Taiwan Province of
China, Taiwan Province of: Maize and products — Food supply was 551,216 million Kcal in 2023. ▬ Flat
Maize and products — Food supply in China, Taiwan Province of, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.
Analysis
The most recent figure for maize and products — food supply in China, Taiwan Province of is 551,216 million Kcal, measured in 2023.
That represents a change of up 9.4% on the previous year and up 4.0% over ten years.
Over the whole period, maize and products — food supply in China, Taiwan Province of peaked at 587,576 million Kcal in 2019 and was at its lowest, 503,651 million Kcal, in 2022.
That places China, Taiwan Province of 57th out of 163 countries with data for 2023, putting it in the middle of the range.
Maize and products — Food supply in China, Taiwan Province of, year by year
| Year | million Kcal | Change |
|---|---|---|
| 2010 | 561,222 million Kcal | — |
| 2011 | 532,544 million Kcal | -5.1% |
| 2012 | 556,925 million Kcal | +4.6% |
| 2013 | 529,783 million Kcal | -4.9% |
| 2014 | 536,918 million Kcal | +1.3% |
| 2015 | 540,474 million Kcal | +0.7% |
| 2016 | 585,715 million Kcal | +8.4% |
| 2017 | 564,372 million Kcal | -3.6% |
| 2018 | 545,240 million Kcal | -3.4% |
| 2019 | 587,576 million Kcal | +7.8% |
| 2020 | 569,201 million Kcal | -3.1% |
| 2021 | 557,668 million Kcal | -2.0% |
| 2022 | 503,651 million Kcal | -9.7% |
| 2023 | 551,216 million Kcal | +9.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 554,077 million Kcal | 529,783 million Kcal | 587,576 million Kcal | 10 |
| 2020s | 545,434 million Kcal | 503,651 million Kcal | 569,201 million Kcal | 4 |
Countries ranked near China, Taiwan Province of
More agriculture & rural data for China, Taiwan Province of
- Poultry Birds — Stocks, annual growth rate 2.26 % change on previous year (2024)
- Milk, Total — Production, annual growth rate -0.1681 % change on previous year (2024)
- Milk, Total — Milk Animals, annual growth rate -2.29 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Area harvested, annual growth rate 1.47 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Yield, annual growth rate -7.91 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Production, annual growth rate -6.57 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Area harvested, annual growth rate 1.45 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Yield, annual growth rate -7.83 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Production, annual growth rate -6.48 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate -3.45 % change on previous year (2024)
Frequently asked questions
- What is maize and products — food supply in China, Taiwan Province of?
- Maize and products — food supply in China, Taiwan Province of was 551,216 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest maize and products — food supply recorded in China, Taiwan Province of?
- The highest recorded value was 587,576 million Kcal in 2019.
- What is the lowest maize and products — food supply recorded in China, Taiwan Province of?
- The lowest recorded value was 503,651 million Kcal in 2022.
- How does China, Taiwan Province of rank for maize and products — food supply?
- China, Taiwan Province of ranks 57th out of 163 countries with data for 2023.
- Is maize and products — food supply rising or falling in China, Taiwan Province of?
- Over the last ten years it is up 4.0%. The long-run trend across the full record is flat.
- Where does this China, Taiwan Province of data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Maize and products — Food supply (kcal). Statizoid updates them automatically from the source API.
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About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.