Maize and products — Feed in Morocco

Morocco: Maize and products — Feed was 663 1000 t in 2023. ▲ Rising

Latest (2023)
663 1000 t
Change on year
up 79.2%
World rank
70th
of 179 countries
All-time high
866 1000 t
in 2021
All-time low
363 1000 t
in 2011
Years of data
14
2010–2023

Maize and products — Feed in Morocco, 2010–2023

02004006008002010201620232010: 458 1000 t2011: 363 1000 t2012: 485 1000 t2013: 486 1000 t2014: 555 1000 t2015: 560 1000 t2016: 563 1000 t2017: 626 1000 t2018: 474 1000 t2019: 651 1000 t2020: 792 1000 t2021: 866 1000 t2022: 370 1000 t2023: 663 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

Morocco recorded 663 1000 t for maize and products — feed in 2023.

Compared with earlier readings it is up 79.2% on the previous year and up 36.4% over ten years.

Over the whole period, maize and products — feed in Morocco peaked at 866 1000 t in 2021 and was at its lowest, 363 1000 t, in 2011.

Morocco ranks 70th of 179 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 522.1 1000 t 363 1000 t 651 1000 t 10
2020s 672.75 1000 t 370 1000 t 866 1000 t 4

Countries ranked near Morocco

  1. 67 Uruguay 726 1000 t compare
  2. 68 Honduras 710 1000 t compare
  3. 69 Kenya 681 1000 t compare
  4. 71 Ghana 651 1000 t compare
  5. 72 Panama 566 1000 t compare
  6. 73 Bulgaria 564 1000 t compare

See the full ranking of 210 places →

More agriculture & rural data for Morocco

All data for Morocco →

Frequently asked questions

What is maize and products — feed in Morocco?
Maize and products — feed in Morocco was 663 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest maize and products — feed recorded in Morocco?
The highest recorded value was 866 1000 t in 2021.
What is the lowest maize and products — feed recorded in Morocco?
The lowest recorded value was 363 1000 t in 2011.
How does Morocco rank for maize and products — feed?
Morocco ranks 70th out of 179 countries with data for 2023.
Is maize and products — feed rising or falling in Morocco?
Over the last ten years it is up 36.4%. The long-run trend across the full record is rising.
Where does this Morocco data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Maize and products — Feed. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Maize and products — Feed
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
210 places, 2,870 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.