Maize and products — Export quantity in Serbia

Serbia: Maize and products — Export quantity was 1,157 1000 t in 2023. ▲ Rising

Latest (2023)
1,157 1000 t
Change on year
down 14.9%
World rank
17th
of 159 countries
All-time high
3,705 1000 t
in 2020
All-time low
883 1000 t
in 2013
Years of data
14
2010–2023

Maize and products — Export quantity in Serbia, 2010–2023

1.0k2.0k3.0k4.0k2010201620232010: 1.7k 1000 t2011: 1.7k 1000 t2012: 2.2k 1000 t2013: 883 1000 t2014: 2.5k 1000 t2015: 2.2k 1000 t2016: 2.2k 1000 t2017: 1.7k 1000 t2018: 1.4k 1000 t2019: 3.2k 1000 t2020: 3.7k 1000 t2021: 2.4k 1000 t2022: 1.4k 1000 t2023: 1.2k 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

Serbia recorded 1,157 1000 t for maize and products — export quantity in 2023.

Compared with earlier readings it is down 14.9% on the previous year and up 31.0% over ten years.

Over the whole period, maize and products — export quantity in Serbia peaked at 3,705 1000 t in 2020 and was at its lowest, 883 1000 t, in 2013.

Serbia ranks 17th of 159 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 1,969 1000 t 883 1000 t 3,241 1000 t 10
2020s 2,158 1000 t 1,157 1000 t 3,705 1000 t 4

Countries ranked near Serbia

  1. 14 Hungary 1,439 1000 t compare
  2. 15 Myanmar 1,227 1000 t compare
  3. 16 Slovenia 1,159 1000 t compare
  4. 18 Germany 1,054 1000 t compare
  5. 19 Croatia 935 1000 t compare
  6. 20 Slovakia 629 1000 t compare

See the full ranking of 190 places →

More agriculture & rural data for Serbia

All data for Serbia →

Frequently asked questions

What is maize and products — export quantity in Serbia?
Maize and products — export quantity in Serbia was 1,157 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest maize and products — export quantity recorded in Serbia?
The highest recorded value was 3,705 1000 t in 2020.
What is the lowest maize and products — export quantity recorded in Serbia?
The lowest recorded value was 883 1000 t in 2013.
How does Serbia rank for maize and products — export quantity?
Serbia ranks 17th out of 159 countries with data for 2023.
Is maize and products — export quantity rising or falling in Serbia?
Over the last ten years it is up 31.0%. The long-run trend across the full record is rising.
Where does this Serbia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Maize and products — Export quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Maize and products — Export quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
190 places, 2,484 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.