Maize and products — Export quantity in Czechia

Czechia: Maize and products — Export quantity was 307 1000 t in 2023. ▲ Rising

Latest (2023)
307 1000 t
Change on year
down 33.4%
World rank
29th
of 159 countries
All-time high
535 1000 t
in 2012
All-time low
200 1000 t
in 2019
Years of data
14
2010–2023

Maize and products — Export quantity in Czechia, 2010–2023

02004006002010201620232010: 256 1000 t2011: 336 1000 t2012: 535 1000 t2013: 327 1000 t2014: 321 1000 t2015: 267 1000 t2016: 250 1000 t2017: 382 1000 t2018: 215 1000 t2019: 200 1000 t2020: 324 1000 t2021: 506 1000 t2022: 461 1000 t2023: 307 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

The most recent figure for maize and products — export quantity in Czechia is 307 1000 t, measured in 2023.

Compared with earlier readings it is down 33.4% on the previous year and down 6.1% over ten years.

Over the whole period, maize and products — export quantity in Czechia peaked at 535 1000 t in 2012 and was at its lowest, 200 1000 t, in 2019.

Czechia ranks 29th of 159 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 308.9 1000 t 200 1000 t 535 1000 t 10
2020s 399.5 1000 t 307 1000 t 506 1000 t 4

Countries ranked near Czechia

  1. 26 Mexico 383 1000 t compare
  2. 27 Thailand 340 1000 t compare
  3. 28 Portugal 320 1000 t compare
  4. 30 Latvia 288 1000 t compare
  5. 31 Ireland 282 1000 t compare
  6. 32 Nepal 267 1000 t compare

See the full ranking of 190 places →

More agriculture & rural data for Czechia

All data for Czechia →

Frequently asked questions

What is maize and products — export quantity in Czechia?
Maize and products — export quantity in Czechia was 307 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest maize and products — export quantity recorded in Czechia?
The highest recorded value was 535 1000 t in 2012.
What is the lowest maize and products — export quantity recorded in Czechia?
The lowest recorded value was 200 1000 t in 2019.
How does Czechia rank for maize and products — export quantity?
Czechia ranks 29th out of 159 countries with data for 2023.
Is maize and products — export quantity rising or falling in Czechia?
Over the last ten years it is down 6.1%. The long-run trend across the full record is rising.
Where does this Czechia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Maize and products — Export quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Maize and products — Export quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
190 places, 2,484 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.