Lupins — Yield in Oceania
Oceania: Lupins — Yield was 1,512 kg/ha in 2024. ▲ Rising
Lupins — Yield in Oceania, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, lupins — yield in Oceania stood at 1,512 kg/ha.
That represents a change of up 10.0% on the previous year and up 22.0% over ten years.
Over the whole period, lupins — yield in Oceania peaked at 2,004 kg/ha in 2016 and was at its lowest, 282.3 kg/ha, in 1963.
The long-run direction has been consistently rising across the 64 years of available data.
Lupins — Yield in Oceania, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 388.1 kg/ha | — |
| 1962 | 333.6 kg/ha | -14.0% |
| 1963 | 282.3 kg/ha | -15.4% |
| 1964 | 353.6 kg/ha | +25.3% |
| 1965 | 403.3 kg/ha | +14.1% |
| 1966 | 370.8 kg/ha | -8.1% |
| 1967 | 350.1 kg/ha | -5.6% |
| 1968 | 454.1 kg/ha | +29.7% |
| 1969 | 302.9 kg/ha | -33.3% |
| 1970 | 596.3 kg/ha | +96.9% |
| 1971 | 717.1 kg/ha | +20.3% |
| 1972 | 339.9 kg/ha | -52.6% |
| 1973 | 768.8 kg/ha | +126.2% |
| 1974 | 672.6 kg/ha | -12.5% |
| 1975 | 745.9 kg/ha | +10.9% |
| 1976 | 290.2 kg/ha | -61.1% |
| 1977 | 408.5 kg/ha | +40.8% |
| 1978 | 819.2 kg/ha | +100.5% |
| 1979 | 739.2 kg/ha | -9.8% |
| 1980 | 814 kg/ha | +10.1% |
| 1981 | 842.1 kg/ha | +3.5% |
| 1982 | 773.8 kg/ha | -8.1% |
| 1983 | 999 kg/ha | +29.1% |
| 1984 | 977.8 kg/ha | -2.1% |
| 1985 | 892.2 kg/ha | -8.8% |
| 1986 | 1,076 kg/ha | +20.6% |
| 1987 | 842 kg/ha | -21.8% |
| 1988 | 1,091 kg/ha | +29.6% |
| 1989 | 952.9 kg/ha | -12.7% |
| 1990 | 956 kg/ha | +0.3% |
| 1991 | 1,116 kg/ha | +16.7% |
| 1992 | 1,157 kg/ha | +3.7% |
| 1993 | 1,286 kg/ha | +11.1% |
| 1994 | 764.9 kg/ha | -40.5% |
| 1995 | 1,178 kg/ha | +54.1% |
| 1996 | 1,208 kg/ha | +2.5% |
| 1997 | 1,095 kg/ha | -9.3% |
| 1998 | 1,206 kg/ha | +10.1% |
| 1999 | 1,461 kg/ha | +21.1% |
| 2000 | 894.1 kg/ha | -38.8% |
| 2001 | 1,067 kg/ha | +19.3% |
| 2002 | 708.4 kg/ha | -33.6% |
| 2003 | 1,387 kg/ha | +95.8% |
| 2004 | 1,109 kg/ha | -20.1% |
| 2005 | 1,698 kg/ha | +53.1% |
| 2006 | 638.3 kg/ha | -62.4% |
| 2007 | 879.9 kg/ha | +37.9% |
| 2008 | 1,235 kg/ha | +40.3% |
| 2009 | 1,189 kg/ha | -3.7% |
| 2010 | 1,069 kg/ha | -10.1% |
| 2011 | 1,424 kg/ha | +33.3% |
| 2012 | 1,019 kg/ha | -28.5% |
| 2013 | 1,615 kg/ha | +58.5% |
| 2014 | 1,239 kg/ha | -23.3% |
| 2015 | 1,221 kg/ha | -1.5% |
| 2016 | 2,004 kg/ha | +64.2% |
| 2017 | 1,167 kg/ha | -41.8% |
| 2018 | 1,208 kg/ha | +3.5% |
| 2019 | 889.5 kg/ha | -26.4% |
| 2020 | 1,433 kg/ha | +61.1% |
| 2021 | 1,926 kg/ha | +34.4% |
| 2022 | 1,848 kg/ha | -4.1% |
| 2023 | 1,375 kg/ha | -25.6% |
| 2024 | 1,512 kg/ha | +10.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 359.87 kg/ha | 282.3 kg/ha | 454.1 kg/ha | 9 |
| 1970s | 609.77 kg/ha | 290.2 kg/ha | 819.2 kg/ha | 10 |
| 1980s | 926.12 kg/ha | 773.8 kg/ha | 1,091 kg/ha | 10 |
| 1990s | 1,143 kg/ha | 764.9 kg/ha | 1,461 kg/ha | 10 |
| 2000s | 1,080 kg/ha | 638.3 kg/ha | 1,698 kg/ha | 10 |
| 2010s | 1,286 kg/ha | 889.5 kg/ha | 2,004 kg/ha | 10 |
| 2020s | 1,619 kg/ha | 1,375 kg/ha | 1,926 kg/ha | 5 |
Countries ranked near Oceania
More agriculture & rural data for Oceania
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- Meat of chickens, fresh or chilled — Producing Animals/Slaughtered 2.22 % change on previous year (2024)
- Meat of goat, fresh or chilled — Yield/Carcass Weight, annual growth 6.67 % change on previous year (2024)
- Meat of goat, fresh or chilled — Production, annual growth rate 41.42 % change on previous year (2024)
- Meat of goat, fresh or chilled — Producing Animals/Slaughtered 38.08 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Yield/Carcass Weight, annual growth 0 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Yield, annual 0.7658 % change on previous year (2024)
- Other fruits, n.e.c. — Area harvested, annual growth rate 0.401 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Production, annual 6.76 % change on previous year (2024)
Frequently asked questions
- What is lupins — yield in Oceania?
- Lupins — yield in Oceania was 1,512 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest lupins — yield recorded in Oceania?
- The highest recorded value was 2,004 kg/ha in 2016.
- What is the lowest lupins — yield recorded in Oceania?
- The lowest recorded value was 282.3 kg/ha in 1963.
- How does Oceania rank for lupins — yield?
- Oceania ranks 10th out of 16 groups with data for 2024.
- Is lupins — yield rising or falling in Oceania?
- Over the last ten years it is up 22.0%. The long-run trend across the full record is rising.
- Where does this Oceania data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Lupins — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.