Lupins — Production in World

World: Lupins — Production was 1.51 million t in 2024. ▲ Rising

Latest (2024)
1.51 million t
Change on year
up 3.7%
Rank
1st
of 16 groups
All-time high
2.10 million t
in 1999
All-time low
266,442 t
in 1979
Years of data
64
1961–2024

Lupins — Production in World, 1961–2024

500.0k1.0M1.5M2.0M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for lupins — production in World is 1.51 million t, measured in 2024.

Compared with earlier readings it is up 3.7% on the previous year and up 51.6% over ten years.

Over the whole period, lupins — production in World peaked at 2.10 million t in 1999 and was at its lowest, 266,442 t, in 1979.

The long-run direction has been consistently rising across the 64 years of available data.

Lupins — Production in World, year by year

Annual values for Lupins — Production in World, 1961 to 2024.
Year t Change
1961 631,322 t —
1962 638,118 t +1.1%
1963 586,300 t -8.1%
1964 708,109 t +20.8%
1965 874,157 t +23.4%
1966 849,150 t -2.9%
1967 764,793 t -9.9%
1968 744,530 t -2.6%
1969 677,100 t -9.1%
1970 753,224 t +11.2%
1971 640,565 t -15.0%
1972 633,071 t -1.2%
1973 659,516 t +4.2%
1974 635,592 t -3.6%
1975 444,011 t -30.1%
1976 427,913 t -3.6%
1977 463,728 t +8.4%
1978 394,791 t -14.9%
1979 266,442 t -32.5%
1980 332,995 t +25.0%
1981 322,746 t -3.1%
1982 489,990 t +51.8%
1983 849,681 t +73.4%
1984 1.11 million t +30.8%
1985 1.08 million t -2.8%
1986 1.07 million t -0.6%
1987 1.15 million t +7.5%
1988 1.21 million t +5.1%
1989 1.09 million t -10.4%
1990 1.10 million t +1.4%
1991 1.27 million t +15.1%
1992 1.35 million t +6.3%
1993 1.61 million t +19.4%
1994 1.21 million t -24.7%
1995 1.70 million t +40.5%
1996 1.66 million t -2.8%
1997 1.69 million t +2.2%
1998 1.85 million t +9.1%
1999 2.10 million t +13.8%
2000 1.23 million t -41.3%
2001 1.41 million t +13.9%
2002 904,102 t -35.7%
2003 1.45 million t +60.7%
2004 1.27 million t -12.9%
2005 1.65 million t +30.6%
2006 785,039 t -52.5%
2007 969,573 t +23.5%
2008 1.01 million t +4.2%
2009 1.13 million t +11.4%
2010 1.25 million t +11.2%
2011 1.32 million t +5.7%
2012 803,032 t -39.3%
2013 985,239 t +22.7%
2014 995,208 t +1.0%
2015 1.35 million t +35.5%
2016 1.67 million t +23.5%
2017 1.30 million t -21.9%
2018 1.28 million t -1.4%
2019 1.13 million t -11.5%
2020 1.46 million t +28.8%
2021 1.51 million t +3.2%
2022 1.97 million t +30.4%
2023 1.45 million t -26.1%
2024 1.51 million t +3.7%

Averages by decade

DecadeAverage LowestHighest Years
1960s 719,287 t 586,300 t 874,157 t 9
1970s 531,885 t 266,442 t 753,224 t 10
1980s 871,643 t 322,746 t 1.21 million t 10
1990s 1.56 million t 1.10 million t 2.10 million t 10
2000s 1.18 million t 785,039 t 1.65 million t 10
2010s 1.21 million t 803,032 t 1.67 million t 10
2020s 1.58 million t 1.45 million t 1.97 million t 5

Countries ranked near World

  1. 1 Australia 778,000 t compare
  2. 1 Australia and New Zealand 778,000 t compare
  3. 2 Syrian Arab Republic 60 t compare
  4. 3 Poland 375,720 t compare
  5. 4 Russian Federation 109,833 t compare

See the full ranking of 52 places →

More agriculture & rural data for World

All data for World →

Frequently asked questions

What is lupins — production in World?
Lupins — production in World was 1.51 million t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest lupins — production recorded in World?
The highest recorded value was 2.10 million t in 1999.
What is the lowest lupins — production recorded in World?
The lowest recorded value was 266,442 t in 1979.
How does World rank for lupins — production?
World ranks 1st out of 16 groups with data for 2024.
Is lupins — production rising or falling in World?
Over the last ten years it is up 51.6%. The long-run trend across the full record is rising.
Where does this World data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Lupins — Production. Statizoid updates them automatically from the source API.

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Lupins — Production in World. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/lupins-production/world/

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About this data

Indicator
Lupins — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
52 places, 2,541 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.