Lupins — Area harvested in Switzerland

Switzerland: Lupins — Area harvested was 294 ha in 2024. ◆ Volatile

Latest (2024)
294 ha
Change on year
down 7.5%
World rank
24th
of 34 countries
All-time high
347 ha
in 2022
All-time low
44 ha
in 2011
Years of data
24
2001–2024

Lupins — Area harvested in Switzerland, 2001–2024

01002003002001201220242001: 51 ha2002: 78 ha2003: 101 ha2004: 76 ha2005: 99 ha2006: 105 ha2007: 88 ha2008: 68 ha2009: 62 ha2010: 59 ha2011: 44 ha2012: 49 ha2013: 66 ha2014: 77 ha2015: 105 ha2016: 115 ha2017: 115 ha2018: 163 ha2019: 162 ha2020: 210 ha2021: 304 ha2022: 347 ha2023: 318 ha2024: 294 ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for lupins — area harvested in Switzerland is 294 ha, measured in 2024.

That represents a change of down 7.5% on the previous year and up 281.8% over ten years.

Over the whole period, lupins — area harvested in Switzerland peaked at 347 ha in 2022 and was at its lowest, 44 ha, in 2011.

That places Switzerland 24th out of 34 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
2000s 80.89 ha 51 ha 105 ha 9
2010s 95.5 ha 44 ha 163 ha 10
2020s 294.6 ha 210 ha 347 ha 5

Countries ranked near Switzerland

  1. 21 Austria 520 ha compare
  2. 22 Slovak Republic 410 ha compare
  3. 23 Hungary 310 ha compare
  4. 25 Romania 160 ha compare
  5. 26 Argentina 112 ha compare
  6. 27 Latvia, Republic of 100 ha compare

See the full ranking of 52 places →

More agriculture & rural data for Switzerland

All data for Switzerland →

Frequently asked questions

What is lupins — area harvested in Switzerland?
Lupins — area harvested in Switzerland was 294 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest lupins — area harvested recorded in Switzerland?
The highest recorded value was 347 ha in 2022.
What is the lowest lupins — area harvested recorded in Switzerland?
The lowest recorded value was 44 ha in 2011.
How does Switzerland rank for lupins — area harvested?
Switzerland ranks 24th out of 34 countries with data for 2024.
Is lupins — area harvested rising or falling in Switzerland?
Over the last ten years it is up 281.8%. The long-run trend across the full record is volatile.
Where does this Switzerland data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Lupins — Area harvested. Statizoid updates them automatically from the source API.

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Lupins — Area harvested in Switzerland. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://agriculture.statizoid.com/stat/lupins-area-harvested/switzerland/

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About this data

Indicator
Lupins — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
52 places, 2,549 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.