Lupins β Area harvested in Net Food Importing Developing Countries (NFIDCs)
Net Food Importing Developing Countries (NFIDCs): Lupins β Area harvested was 100,238 ha in 2024. β Volatile
Lupins β Area harvested in Net Food Importing Developing Countries (NFIDCs), 1961β2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2024, lupins β area harvested in Net Food Importing Developing Countries (NFIDCs) stood at 100,238 ha. That is the highest value across all 64 years on record.
That represents a change of up 2.4% on the previous year and up 6.9% over ten years.
Over the whole period, lupins β area harvested in Net Food Importing Developing Countries (NFIDCs) peaked at 100,238 ha in 2024 and was at its lowest, 6,365 ha, in 1970.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 8,723 ha | 6,576 ha | 10,914 ha | 9 |
| 1970s | 7,894 ha | 6,365 ha | 9,559 ha | 10 |
| 1980s | 11,339 ha | 9,828 ha | 13,550 ha | 10 |
| 1990s | 18,556 ha | 12,102 ha | 31,153 ha | 10 |
| 2000s | 56,168 ha | 35,993 ha | 75,073 ha | 10 |
| 2010s | 92,069 ha | 79,126 ha | 100,099 ha | 10 |
| 2020s | 98,489 ha | 97,867 ha | 100,238 ha | 5 |
Countries ranked near Net Food Importing Developing Countries (NFIDCs)
More agriculture & rural data for Net Food Importing Developing Countries (NFIDCs)
- Unmanufactured tobacco β Production 858,098 t (2024)
- Bananas β Production 31.46 million t (2024)
- Bananas β Area harvested 2.33 million ha (2024)
- Meat of pig with the bone, fresh or chilled β Production 2.59 million t (2024)
- Tomatoes β Yield 24,497 kg/ha (2024)
- Tomatoes β Area harvested 865,518 ha (2024)
- Edible offal of pigs, fresh, chilled or frozen β Producing 52.34 million An (2024)
- Meat of pig with the bone, fresh or chilled β Producing 52.34 million An (2024)
- Fat of pigs β Production 184,718 t (2024)
- Swine / pigs β Stocks 66.19 million An (2024)
All data for Net Food Importing Developing Countries (NFIDCs) β
Frequently asked questions
- What is lupins β area harvested in Net Food Importing Developing Countries (NFIDCs)?
- Lupins β area harvested in Net Food Importing Developing Countries (NFIDCs) was 100,238 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest lupins β area harvested recorded in Net Food Importing Developing Countries (NFIDCs)?
- The highest recorded value was 100,238 ha in 2024.
- What is the lowest lupins β area harvested recorded in Net Food Importing Developing Countries (NFIDCs)?
- The lowest recorded value was 6,365 ha in 1970.
- How does Net Food Importing Developing Countries (NFIDCs) rank for lupins β area harvested?
- Net Food Importing Developing Countries (NFIDCs) ranks 7th out of 18 groups with data for 2024.
- Is lupins β area harvested rising or falling in Net Food Importing Developing Countries (NFIDCs)?
- Over the last ten years it is up 6.9%. The long-run trend across the full record is volatile.
- Where does this Net Food Importing Developing Countries (NFIDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Lupins β Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV Β· JSON β 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.