Lupins — Area harvested in Americas
Americas: Lupins — Area harvested was 32,371 ha in 2024. ◆ Volatile
Lupins — Area harvested in Americas, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2024, lupins — area harvested in Americas stood at 32,371 ha.
Compared with earlier readings it is up 2.2% on the previous year and up 29.4% over ten years.
Over the whole period, lupins — area harvested in Americas peaked at 43,068 ha in 2010 and was at its lowest, 2,771 ha, in 1975.
The series is highly variable year to year, so single readings are best treated with caution.
Lupins — Area harvested in Americas, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 3,800 ha | — |
| 1962 | 5,190 ha | +36.6% |
| 1963 | 5,030 ha | -3.1% |
| 1964 | 4,720 ha | -6.2% |
| 1965 | 4,933 ha | +4.5% |
| 1966 | 4,465 ha | -9.5% |
| 1967 | 4,144 ha | -7.2% |
| 1968 | 4,945 ha | +19.3% |
| 1969 | 4,850 ha | -1.9% |
| 1970 | 5,825 ha | +20.1% |
| 1971 | 4,725 ha | -18.9% |
| 1972 | 4,260 ha | -9.8% |
| 1973 | 3,915 ha | -8.1% |
| 1974 | 3,741 ha | -4.4% |
| 1975 | 2,771 ha | -25.9% |
| 1976 | 2,783 ha | +0.4% |
| 1977 | 3,536 ha | +27.1% |
| 1978 | 5,934 ha | +67.8% |
| 1979 | 6,884 ha | +16.0% |
| 1980 | 9,666 ha | +40.4% |
| 1981 | 14,520 ha | +50.2% |
| 1982 | 10,791 ha | -25.7% |
| 1983 | 10,852 ha | +0.6% |
| 1984 | 12,087 ha | +11.4% |
| 1985 | 13,214 ha | +9.3% |
| 1986 | 13,001 ha | -1.6% |
| 1987 | 12,305 ha | -5.4% |
| 1988 | 15,088 ha | +22.6% |
| 1989 | 16,286 ha | +7.9% |
| 1990 | 18,090 ha | +11.1% |
| 1991 | 16,597 ha | -8.3% |
| 1992 | 16,423 ha | -1.0% |
| 1993 | 21,237 ha | +29.3% |
| 1994 | 32,251 ha | +51.9% |
| 1995 | 35,611 ha | +10.4% |
| 1996 | 28,645 ha | -19.6% |
| 1997 | 26,198 ha | -8.5% |
| 1998 | 29,723 ha | +13.5% |
| 1999 | 30,181 ha | +1.5% |
| 2000 | 34,220 ha | +13.4% |
| 2001 | 31,949 ha | -6.6% |
| 2002 | 27,394 ha | -14.3% |
| 2003 | 28,642 ha | +4.6% |
| 2004 | 31,119 ha | +8.6% |
| 2005 | 37,819 ha | +21.5% |
| 2006 | 39,798 ha | +5.2% |
| 2007 | 32,538 ha | -18.2% |
| 2008 | 27,388 ha | -15.8% |
| 2009 | 23,468 ha | -14.3% |
| 2010 | 43,068 ha | +83.5% |
| 2011 | 36,885 ha | -14.4% |
| 2012 | 34,987 ha | -5.1% |
| 2013 | 33,060 ha | -5.5% |
| 2014 | 25,011 ha | -24.3% |
| 2015 | 25,015 ha | +0.0% |
| 2016 | 28,084 ha | +12.3% |
| 2017 | 33,762 ha | +20.2% |
| 2018 | 40,358 ha | +19.5% |
| 2019 | 36,857 ha | -8.7% |
| 2020 | 27,793 ha | -24.6% |
| 2021 | 33,795 ha | +21.6% |
| 2022 | 28,396 ha | -16.0% |
| 2023 | 31,686 ha | +11.6% |
| 2024 | 32,371 ha | +2.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 4,675 ha | 3,800 ha | 5,190 ha | 9 |
| 1970s | 4,437 ha | 2,771 ha | 6,884 ha | 10 |
| 1980s | 12,781 ha | 9,666 ha | 16,286 ha | 10 |
| 1990s | 25,496 ha | 16,423 ha | 35,611 ha | 10 |
| 2000s | 31,434 ha | 23,468 ha | 39,798 ha | 10 |
| 2010s | 33,709 ha | 25,011 ha | 43,068 ha | 10 |
| 2020s | 30,808 ha | 27,793 ha | 33,795 ha | 5 |
Countries ranked near Americas
More agriculture & rural data for Americas
- Cereals, primary — Gross Production Value (constant 2014-2016) -0.8368 % change on previous year (2024)
- Roots and Tubers, Total — Gross Production Value (constant 2014-2016) 2.91 % change on previous year (2024)
- Livestock — Gross Production Value (constant 2014-2016 thousand US$) 1.12 % change on previous year (2024)
- Fruit Primary — Gross Production Value (constant 2014-2016 thousand) 1.04 % change on previous year (2024)
- Food — Gross Production Value (constant 2014-2016 thousand US$) 1.24 % change on previous year (2024)
- Crops — Gross Production Value (constant 2014-2016 thousand US$) 1.65 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled (indigenous) — Gross 0.7578 % change on previous year (2024)
- Cabbages — Gross Production Value (constant 2014-2016 thousand I$) 0.7575 % change on previous year (2024)
- Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016) 3.54 % change on previous year (2024)
- Vegetables and Fruit Primary — Gross Production Value (constant) -1.67 % change on previous year (2024)
Frequently asked questions
- What is lupins — area harvested in Americas?
- Lupins — area harvested in Americas was 32,371 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest lupins — area harvested recorded in Americas?
- The highest recorded value was 43,068 ha in 2010.
- What is the lowest lupins — area harvested recorded in Americas?
- The lowest recorded value was 2,771 ha in 1975.
- How does Americas rank for lupins — area harvested?
- Americas ranks 9th out of 16 groups with data for 2024.
- Is lupins — area harvested rising or falling in Americas?
- Over the last ten years it is up 29.4%. The long-run trend across the full record is volatile.
- Where does this Americas data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Lupins — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.