Locust beans (carobs) β€” Yield in Net Food Importing Developing Countries (NFIDCs)

Net Food Importing Developing Countries (NFIDCs): Locust beans (carobs) β€” Yield was 2,110 kg/ha in 2024. β—† Volatile

Latest (2024)
2,110 kg/ha
Change on year
up 0.2%
Rank
10th
of 12 groups
All-time high
15.00 million kg/ha
in 1974
All-time low
1,580 kg/ha
in 1989
Years of data
43
1972–2024

Locust beans (carobs) β€” Yield in Net Food Importing Developing Countries (NFIDCs), 1972–2024

05.0M10.0M15.0M1972199820241972: 5.8M kg/ha1974: 15.0M kg/ha1975: 3.6M kg/ha1985: 2.0k kg/ha1986: 2.3k kg/ha1987: 2.0k kg/ha1988: 2.4k kg/ha1989: 1.6k kg/ha1990: 2.4k kg/ha1991: 1.7k kg/ha1992: 2.2k kg/ha1993: 2.1k kg/ha1994: 2.1k kg/ha1995: 2.1k kg/ha1996: 2.1k kg/ha1997: 2.1k kg/ha1998: 2.1k kg/ha1999: 2.1k kg/ha2000: 2.1k kg/ha2001: 2.1k kg/ha2002: 2.1k kg/ha2003: 2.1k kg/ha2004: 2.1k kg/ha2005: 2.1k kg/ha2006: 2.1k kg/ha2007: 2.1k kg/ha2008: 2.1k kg/ha2009: 2.1k kg/ha2010: 2.1k kg/ha2011: 2.1k kg/ha2012: 2.1k kg/ha2013: 2.1k kg/ha2014: 2.1k kg/ha2015: 2.1k kg/ha2016: 2.1k kg/ha2017: 2.1k kg/ha2018: 2.1k kg/ha2019: 2.1k kg/ha2020: 2.1k kg/ha2021: 2.1k kg/ha2022: 2.1k kg/ha2023: 2.1k kg/ha2024: 2.1k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for locust beans (carobs) β€” yield in Net Food Importing Developing Countries (NFIDCs) is 2,110 kg/ha, measured in 2024.

The figure is up 0.2% on the previous year and down 0.1% over ten years.

Over the whole period, locust beans (carobs) β€” yield in Net Food Importing Developing Countries (NFIDCs) peaked at 15.00 million kg/ha in 1974 and was at its lowest, 1,580 kg/ha, in 1989.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1970s 8.12 million kg/ha 3.61 million kg/ha 15.00 million kg/ha 3
1980s 2,069 kg/ha 1,580 kg/ha 2,360 kg/ha 5
1990s 2,080 kg/ha 1,689 kg/ha 2,362 kg/ha 10
2000s 2,085 kg/ha 2,062 kg/ha 2,102 kg/ha 10
2010s 2,108 kg/ha 2,064 kg/ha 2,120 kg/ha 10
2020s 2,111 kg/ha 2,106 kg/ha 2,116 kg/ha 5

Countries ranked near Net Food Importing Developing Countries (NFIDCs)

  1. 7 Mexico 3,940 kg/ha compare
  2. 8 Portugal 3,122 kg/ha compare
  3. 9 Morocco 2,116 kg/ha compare
  4. 10 Malta 2,000 kg/ha compare
  5. 10 Ukraine 2,000 kg/ha compare
  6. 12 Tunisia 1,960 kg/ha compare
  7. 13 Croatia 898.6 kg/ha compare

See the full ranking of 27 places β†’

More agriculture & rural data for Net Food Importing Developing Countries (NFIDCs)

All data for Net Food Importing Developing Countries (NFIDCs) β†’

Frequently asked questions

What is locust beans (carobs) β€” yield in Net Food Importing Developing Countries (NFIDCs)?
Locust beans (carobs) β€” yield in Net Food Importing Developing Countries (NFIDCs) was 2,110 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest locust beans (carobs) β€” yield recorded in Net Food Importing Developing Countries (NFIDCs)?
The highest recorded value was 15.00 million kg/ha in 1974.
What is the lowest locust beans (carobs) β€” yield recorded in Net Food Importing Developing Countries (NFIDCs)?
The lowest recorded value was 1,580 kg/ha in 1989.
How does Net Food Importing Developing Countries (NFIDCs) rank for locust beans (carobs) β€” yield?
Net Food Importing Developing Countries (NFIDCs) ranks 10th out of 12 groups with data for 2024.
Is locust beans (carobs) β€” yield rising or falling in Net Food Importing Developing Countries (NFIDCs)?
Over the last ten years it is down 0.1%. The long-run trend across the full record is volatile.
Where does this Net Food Importing Developing Countries (NFIDCs) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Locust beans (carobs) β€” Yield. Statizoid updates them automatically from the source API.

Download this data

CSV Β· JSON β€” 43 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Locust beans (carobs) β€” Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
27 places, 1,302 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.