Locust beans (carobs) — Area harvested in Croatia

Croatia: Locust beans (carobs) — Area harvested was 513 ha in 2017. ▼ Falling

Latest (2017)
513 ha
Change on year
down 0.2%
World rank
10th
of 16 countries
All-time high
600 ha
in 2010
All-time low
500 ha
in 2006
Years of data
24
1994–2017

Locust beans (carobs) — Area harvested in Croatia, 1994–2017

02004006001994200520171994: 550 ha1995: 556 ha1996: 555 ha1997: 555 ha1998: 554 ha1999: 553 ha2000: 552 ha2001: 550 ha2002: 549 ha2003: 547 ha2004: 544 ha2005: 539 ha2006: 500 ha2007: 531 ha2008: 527 ha2009: 523 ha2010: 600 ha2011: 513 ha2012: 500 ha2013: 500 ha2014: 519 ha2015: 515 ha2016: 514 ha2017: 513 ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Croatia recorded 513 ha for locust beans (carobs) — area harvested in 2017.

The figure is down 0.2% on the previous year and down 3.4% over ten years.

Over the whole period, locust beans (carobs) — area harvested in Croatia peaked at 600 ha in 2010 and was at its lowest, 500 ha, in 2006.

The long-run direction has been consistently falling across the 24 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 553.83 ha 550 ha 556 ha 6
2000s 536.2 ha 500 ha 552 ha 10
2010s 521.75 ha 500 ha 600 ha 8

Countries ranked near Croatia

  1. 7 Israel 1,627 ha compare
  2. 8 Cyprus 982 ha compare
  3. 9 Algeria 710 ha compare
  4. 11 Tunisia 413 ha compare
  5. 12 Lebanon 371 ha compare
  6. 13 Ukraine 100 ha compare

See the full ranking of 28 places →

More agriculture & rural data for Croatia

All data for Croatia →

Frequently asked questions

What is locust beans (carobs) — area harvested in Croatia?
Locust beans (carobs) — area harvested in Croatia was 513 ha in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest locust beans (carobs) — area harvested recorded in Croatia?
The highest recorded value was 600 ha in 2010.
What is the lowest locust beans (carobs) — area harvested recorded in Croatia?
The lowest recorded value was 500 ha in 2006.
How does Croatia rank for locust beans (carobs) — area harvested?
Croatia ranks 10th out of 16 countries with data for 2017.
Is locust beans (carobs) — area harvested rising or falling in Croatia?
Over the last ten years it is down 3.4%. The long-run trend across the full record is falling.
Where does this Croatia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Locust beans (carobs) — Area harvested. Statizoid updates them automatically from the source API.

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Locust beans (carobs) — Area harvested in Croatia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://agriculture.statizoid.com/stat/locust-beans-carobs-area-harvested/croatia/

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About this data

Indicator
Locust beans (carobs) — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
28 places, 1,448 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.