Livestock production index in Congo, Republic of
Congo, Republic of: Livestock production index was 106.56 2014-2016 = 100 in 2022. β Volatile
Livestock production index in Congo, Republic of, 1961β2022
Source: FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO). Measured in 2014-2016 = 100.
Analysis
In 2022, livestock production index in Congo, Republic of stood at 106.56 2014-2016 = 100.
That represents a change of up 0.7% on the previous year and up 3.7% over ten years.
Over the whole period, livestock production index in Congo, Republic of peaked at 107.51 2014-2016 = 100 in 2015 and was at its lowest, 15.75 2014-2016 = 100, in 1961.
That places Congo, Republic of 99th out of 194 countries with data for 2022, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 16.81 2014-2016 = 100 | 15.75 2014-2016 = 100 | 17.94 2014-2016 = 100 | 9 |
| 1970s | 21.45 2014-2016 = 100 | 18.52 2014-2016 = 100 | 26 2014-2016 = 100 | 10 |
| 1980s | 28.93 2014-2016 = 100 | 25.76 2014-2016 = 100 | 31.14 2014-2016 = 100 | 10 |
| 1990s | 35.9 2014-2016 = 100 | 31.88 2014-2016 = 100 | 41.57 2014-2016 = 100 | 10 |
| 2000s | 60.36 2014-2016 = 100 | 42.8 2014-2016 = 100 | 82.18 2014-2016 = 100 | 10 |
| 2010s | 100.06 2014-2016 = 100 | 89.8 2014-2016 = 100 | 107.51 2014-2016 = 100 | 10 |
| 2020s | 105.59 2014-2016 = 100 | 104.43 2014-2016 = 100 | 106.56 2014-2016 = 100 | 3 |
Countries ranked near Congo, Republic of
- 96 Papua New Guinea 107.71 2014-2016 = 100 compare
- 97 Faroe Islands 107.1 2014-2016 = 100 compare
- 98 Serbia, Republic of 107.02 2014-2016 = 100 compare
- 100 Panama 106.53 2014-2016 = 100 compare
- 101 Tuvalu 106.49 2014-2016 = 100 compare
- 102 Sudan 106.37 2014-2016 = 100 compare
More agriculture & rural data for Congo, Republic of
- Agriculture share gdp 10.11 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 10.11 (2025)
- Agricultural raw materials exports 2.4% (2023)
- Agricultural raw materials imports 1.0% (2023)
- Rural population 35.9% (2025)
- Rural population growth 1.7% (2025)
- Rural population 2.33 million (2025)
- Agriculture, forestry, and fishing, value added 10.1% (2025)
- Agriculture, forestry, and fishing, value added 1.65 billion current US$ (2025)
- Bananas β Production 86,254 t (2024)
Frequently asked questions
- What is livestock production index in Congo, Republic of?
- Livestock production index in Congo, Republic of was 106.56 2014-2016 = 100 in 2022, according to FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO).
- What is the highest livestock production index recorded in Congo, Republic of?
- The highest recorded value was 107.51 2014-2016 = 100 in 2015.
- What is the lowest livestock production index recorded in Congo, Republic of?
- The lowest recorded value was 15.75 2014-2016 = 100 in 1961.
- How does Congo, Republic of rank for livestock production index?
- Congo, Republic of ranks 99th out of 194 countries with data for 2022.
- Is livestock production index rising or falling in Congo, Republic of?
- Over the last ten years it is up 3.7%. The long-run trend across the full record is volatile.
- Where does this Congo, Republic of data come from?
- The figures come from FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO), published as part of Livestock production index (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV Β· JSON β 62 observations, free to reuse under CC BY 4.0 (World Bank Open Data).
About this data
Livestock production index includes meat and milk from all sources, dairy products such as cheese, and eggs, honey, raw silk, wool, and hides and skins.