Livestock — Gross per capita Production Index Number (2014-2016 = 100) in Europe
Europe: Livestock — Gross per capita Production Index Number (2014-2016 = 100) was 102.98 in 2024. ▼ Falling
Latest (2024)
102.98
Change on year
up 0.8%
Rank
17th
of 29 groups
All-time high
129.21
in 1990
All-time low
87.24
in 1961
Years of data
64
1961–2024
Livestock — Gross per capita Production Index Number in Europe, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
Europe recorded 102.98 for livestock — gross per capita production index number in 2024.
The figure is up 0.8% on the previous year and up 4.7% over ten years.
Over the whole period, livestock — gross per capita production index number in Europe peaked at 129.21 in 1990 and was at its lowest, 87.24, in 1961.
That places Europe 17th out of 29 groups with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently falling across the 64 years of available data.
Livestock — Gross per capita Production Index Number (2014-2016 = 100) in Europe, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 87.24 | — |
| 1962 | 89.36 | +2.4% |
| 1963 | 89.23 | -0.1% |
| 1964 | 87.32 | -2.1% |
| 1965 | 92.23 | +5.6% |
| 1966 | 95.51 | +3.6% |
| 1967 | 99.59 | +4.3% |
| 1968 | 101.86 | +2.3% |
| 1969 | 101.25 | -0.6% |
| 1970 | 102.98 | +1.7% |
| 1971 | 104.55 | +1.5% |
| 1972 | 105.19 | +0.6% |
| 1973 | 107.78 | +2.5% |
| 1974 | 113.8 | +5.6% |
| 1975 | 113.97 | +0.1% |
| 1976 | 112.64 | -1.2% |
| 1977 | 116.42 | +3.4% |
| 1978 | 118.94 | +2.2% |
| 1979 | 120.5 | +1.3% |
| 1980 | 120.33 | -0.1% |
| 1981 | 119.05 | -1.1% |
| 1982 | 119.36 | +0.3% |
| 1983 | 123.25 | +3.3% |
| 1984 | 125.48 | +1.8% |
| 1985 | 125.27 | -0.2% |
| 1986 | 127.51 | +1.8% |
| 1987 | 128.33 | +0.6% |
| 1988 | 128.71 | +0.3% |
| 1989 | 128.22 | -0.4% |
| 1990 | 129.21 | +0.8% |
| 1991 | 119.99 | -7.1% |
| 1992 | 95.24 | -20.6% |
| 1993 | 95.52 | +0.3% |
| 1994 | 102.17 | +7.0% |
| 1995 | 100.17 | -2.0% |
| 1996 | 98.8 | -1.4% |
| 1997 | 97.02 | -1.8% |
| 1998 | 98.44 | +1.5% |
| 1999 | 97.27 | -1.2% |
| 2000 | 95.4 | -1.9% |
| 2001 | 94.93 | -0.5% |
| 2002 | 96.33 | +1.5% |
| 2003 | 95.81 | -0.5% |
| 2004 | 95.04 | -0.8% |
| 2005 | 94.46 | -0.6% |
| 2006 | 93.97 | -0.5% |
| 2007 | 95.26 | +1.4% |
| 2008 | 95.6 | +0.4% |
| 2009 | 95.16 | -0.5% |
| 2010 | 96.48 | +1.4% |
| 2011 | 97.26 | +0.8% |
| 2012 | 97 | -0.3% |
| 2013 | 96.78 | -0.2% |
| 2014 | 98.37 | +1.6% |
| 2015 | 100.53 | +2.2% |
| 2016 | 101.1 | +0.6% |
| 2017 | 101.62 | +0.5% |
| 2018 | 102.33 | +0.7% |
| 2019 | 102.88 | +0.5% |
| 2020 | 104.04 | +1.1% |
| 2021 | 104.16 | +0.1% |
| 2022 | 103.23 | -0.9% |
| 2023 | 102.17 | -1.0% |
| 2024 | 102.98 | +0.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 93.73 | 87.24 | 101.86 | 9 |
| 1970s | 111.68 | 102.98 | 120.5 | 10 |
| 1980s | 124.55 | 119.05 | 128.71 | 10 |
| 1990s | 103.38 | 95.24 | 129.21 | 10 |
| 2000s | 95.2 | 93.97 | 96.33 | 10 |
| 2010s | 99.44 | 96.48 | 102.88 | 10 |
| 2020s | 103.32 | 102.17 | 104.16 | 5 |
Countries ranked near Europe
- 14 Belarus 127.62 compare
- 15 Syrian Arab Republic 91.37 compare
- 15 United Arab Emirates 126.5 compare
- 16 Iran (Islamic Republic of) 90.14 compare
- 16 Togo 125.15 compare
- 17 Jordan 123.56 compare
- 17 Polynesia 83.87 compare
- 18 Democratic Republic of the Congo 81.92 compare
- 18 Saudi Arabia 123.31 compare
- 19 Sri Lanka 123.13 compare
- 19 Timor-Leste 80.4 compare
- 20 Mozambique 122.64 compare
- 20 Republic of Moldova 69.23 compare
More agriculture & rural data for Europe
- Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016) 0.5624 % change on previous year (2024)
- Crops — Gross Production Value (constant 2014-2016 thousand US$) -1.98 % change on previous year (2024)
- Cereals, primary — Gross Production Value (constant 2014-2016) -6.63 % change on previous year (2024)
- Agriculture — Gross Production Value (constant 2014-2016 thousand) -0.598 % change on previous year (2024)
- Tomatoes — Gross Production Value (constant 2014-2016 thousand I$) 4.64 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled (indigenous) — Gross 1.64 % change on previous year (2024)
- Vegetables Primary — Gross Production Value (constant 2014-2016) 3.02 % change on previous year (2024)
- Sugar Crops Primary — Gross Production Value (constant 2014-2016) 4.24 % change on previous year (2024)
- Vegetables and Fruit Primary — Gross Production Value (constant) 0.6691 % change on previous year (2024)
- Food — Gross Production Value (constant 2014-2016 thousand US$) -0.6071 % change on previous year (2024)
Frequently asked questions
- What is livestock — gross per capita production index number in Europe?
- Livestock — gross per capita production index number in Europe was 102.98 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest livestock — gross per capita production index number recorded in Europe?
- The highest recorded value was 129.21 in 1990.
- What is the lowest livestock — gross per capita production index number recorded in Europe?
- The lowest recorded value was 87.24 in 1961.
- How does Europe rank for livestock — gross per capita production index number?
- Europe ranks 17th out of 29 groups with data for 2024.
- Is livestock — gross per capita production index number rising or falling in Europe?
- Over the last ten years it is up 4.7%. The long-run trend across the full record is falling.
- Where does this Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Livestock — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.